Restaurant Manager Salary in Kent, WA

In Kent, WA, a Restaurant Manager earns an average yearly salary of $47,962. This figure reflects the diverse range of salaries in this profession. Some managers may make around $36,750, while others can reach up to $69,600 based on their experience, the size of the restaurant, and their specific responsibilities.

As you progress in your career, you can expect to see your earnings rise. Many Restaurant Managers can earn between $39,736 and $66,614 as they gain more experience and hone their skills. With a strong work ethic and dedication, you can position yourself for higher pay and advancement opportunities in this dynamic field.

1. Seattle, WA
   Average Salary: $67,355
   Working as a restaurant leader in Seattle presents a vibrant environment. The city is known for its diverse culinary scene including major companies like Darden Restaurants and local favorites that offer fresh seafood.
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2. Bellevue, WA
   Average Salary: $66,887
   In Bellevue, managing a dining establishment presents great opportunities to serve a growing tech-savvy community. The area boasts popular restaurants and is home to many well-regarded chains, making it a dynamic place to work.
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3. Sumner, WA
   Average Salary: $62,626
   Sumner offers a friendly atmosphere for restaurant management. The city has charming dining spots and a tight-knit community that cherishes great food and service.
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4. Issaquah, WA
   Average Salary: $57,421
   As a restaurant manager in Issaquah, you engage with a community that values local dining experiences. The area includes notable eateries and a family-oriented vibe that enhances dining experiences.
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5. Renton, WA
   Average Salary: $52,742
   Renton provides a lively scene for restaurant management professionals. With popular establishments and growing neighborhoods, you can thrive in an engaging environment that embraces diverse tastes.
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6. Tacoma, WA
   Average Salary: $52,186
   In Tacoma, you play a key role in shaping the local food landscape. The city features a variety of dining establishments and offers a creative space for culinary innovation.
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7. Federal Way, WA
   Average Salary: $52,053
   Managing restaurants in Federal Way means enjoying a diverse clientele. The city includes both unique local spots and well-known franchises that add variety to your daily routine.
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8. Milton, WA
   Average Salary: $51,564
   Milton features a relaxed atmosphere for those leading dining teams. The small-town charm invites personal connections with guests, enhancing the overall dining experience.
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9. Maple Valley, WA
   Average Salary: $48,538
   Maple Valley offers a close-knit community that appreciates quality service and good food. Leading a restaurant here allows you to build lasting relationships with customers in a welcoming setting.
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10. Puyallup, WA
    Average Salary: $47,922
    Puyallup combines a rich agricultural backdrop with a growing food scene. As a restaurant leader, you can enjoy local flavors while engaging with a community that loves dining out.
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1. IHOP
   Average Salary: $55,389
   IHOP offers opportunities for Restaurant Managers to lead teams in providing enjoyable dining experiences. Locations in Kent, WA emphasize a friendly atmosphere and customer satisfaction.
   




2. Jack in the Box
   Average Salary: $55,261
   Jack in the Box values energetic Restaurant Managers who can maintain high standards of quality and service. The Kent, WA locations focus on a fast-paced environment and team collaboration.
   




3. Safeway
   Average Salary: $52,994
   At Safeway, Restaurant Managers oversee cafe operations within grocery stores. In Kent, WA, managers work closely with staff to ensure quality food service and customer care.
   




4. Habit Burger Grill
   Average Salary: $51,407
   Habit Burger Grill seeks enthusiastic Restaurant Managers to deliver great customer service and quality food. Their locations in Kent, WA prioritize fresh ingredients and a welcoming atmosphere.
   




5. Red Robin
   Average Salary: $49,791
   Red Robin offers Restaurant Managers a chance to create memorable dining experiences. In Kent, WA, managers lead teams to provide exceptional service and delicious meals.
   




6. Pizza Hut
   Average Salary: $46,770
   Pizza Hut requires Restaurant Managers to ensure a smooth operation in delivering fresh pizza and exceptional service. Their Kent, WA locations focus on teamwork and community engagement.
   




7. Summit
   Average Salary: $46,000
   Summit values Restaurant Managers who can effectively manage team dynamics and restaurant performance. In Kent, WA, these roles are important for driving customer satisfaction.
   




8. Fred Meyer
   Average Salary: $44,963
   Fred Meyer offers Restaurant Managers the chance to oversee dining areas in a grocery setting. The Kent, WA locations emphasize strong service and quality food offerings.
   




9. Chuck E. Cheese
   Average Salary: $37,158
   Chuck E. Cheese invites Restaurant Managers to engage with families and create fun dining experiences. Locations in Kent, WA focus on teamwork and delivering entertaining services.
   

1. Culinary Specialist
   Average Salary: $104,100
   Culinary Specialists in the area focus on creating and preparing menu items that delight customers. They work closely with local businesses like Starbucks and Dine-in Delivery to ensure quality and taste. This role requires creativity and a passion for food to keep the menu innovative.
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2. Marketing Manager
   Average Salary: $87,262
   Marketing Managers in the food industry develop strategies to attract customers to dining establishments. They often lead campaigns for companies such as Panera Bread and Olive Garden, using social media and community events to engage the public. This position combines creativity with business skills to drive restaurant success.
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3. Purchasing Manager
   Average Salary: $83,840
   Purchasing Managers are responsible for sourcing and buying the ingredients for local restaurants. They work with suppliers to ensure quality products while keeping costs in check for businesses like The Ram Restaurant & Brewery. This role is key to maintaining the standard and efficiency of food services.
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4. Operations Manager
   Average Salary: $83,228
   Operations Managers ensure the smooth running of daily activities in restaurants. They coordinate with staff and oversee the workflow in popular spots like KFC and Chipotle. This role involves problem-solving skills to handle any challenges that may arise during service.
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5. Regional Manager
   Average Salary: $83,114
   Regional Managers oversee multiple restaurant locations, ensuring consistency and quality across the board. Companies like Red Robin benefit from these leaders who analyze performance and set goals for growth. Strong leadership skills are essential to drive success in this position.
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6. Quality Assurance Manager
   Average Salary: $82,388
   Quality Assurance Managers focus on maintaining high food safety and service standards within restaurants. They review procedures and train staff for organizations like Taco Bell and Pizza Hut. This important role guarantees that customers receive exceptional experiences and safe dining.
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7. Human Resources Manager
   Average Salary: $74,960
   Human Resources Managers recruit, train, and support staff in restaurants, ensuring a positive work environment. They play a vital role in employee relations for companies such as Olive Garden and Starbucks. This role requires strong communication skills and an understanding of workforce management.
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8. Service Manager
   Average Salary: $73,832
   Service Managers help improve customer experiences in dining establishments. They lead teams in restaurants like The Cheesecake Factory, training staff to provide quality service. This position plays a crucial role in building relationships with patrons and ensuring their satisfaction.
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9. Sales Manager
   Average Salary: $66,810
   Sales Managers engage with marketing initiatives to boost restaurant sales. Companies such as Buffalo Wild Wings seek individuals who can create promotions and develop partnerships. This role combines sales strategies with customer insights to increase profitability.
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10. Inventory Manager
    Average Salary: $62,305
    Inventory Managers track food and supply stock levels in restaurants to prevent shortages and waste. They coordinate with vendors for places like Chipotle to ensure the kitchen is always stocked. This position is essential for keeping operations efficient and cost-effective.
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