Restaurant Manager Salary in Largo, FL

In Largo, FL, a Restaurant Manager can expect to earn an average yearly salary of about $47,855. However, salaries can vary based on experience and the specific restaurant. Starting positions may offer around $29,000, while more experienced managers may earn up to $65,000 or more each year.

Here’s a quick look at the salary range:

• Entry-Level: $29,000
• Mid-Level: $42,000 - $55,000
• Experienced: $58,000 - $65,000+

This range gives job seekers a good idea of what to expect as they pursue a career in restaurant management in Largo. With the right skills and dedication, there is potential for growth and higher earnings in this rewarding field.

1. Clearwater Beach, FL
   Average Salary: $68,311
   Managing restaurants in Clearwater Beach means enjoying stunning ocean views while overseeing a vibrant dining scene. The area hosts well-known establishments like Frenchy's Rockaway Grill, offering fresh seafood and a lively atmosphere.
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2. Apollo Beach, FL
   Average Salary: $55,952
   In Apollo Beach, restaurant managers focus on creating special dining experiences based on the coastal lifestyle. Popular spots like Circles Waterfront Restaurant bring in locals and visitors, making it a dynamic place to lead a team.
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3. Oldsmar, FL
   Average Salary: $55,562
   Oldsmar offers a relaxed vibe for those managing restaurants. Local favorites help twist traditional dining experiences, providing unique challenges and rewards for leaders in the industry.
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4. Tampa, FL
   Average Salary: $54,311
   Tampa buzzes with energy for restaurant management, featuring diverse culinary options from barbecue to fine dining. The area includes well-known chains and independent spots, making it a rich environment to showcase leadership skills.
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5. Clearwater, FL
   Average Salary: $53,973
   Working as a restaurant leader in Clearwater involves managing busy operations with a strong emphasis on customer satisfaction. Local favorites like the Columbia Restaurant draw crowds, pushing managers to keep up with high standards.
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6. Seminole, FL
   Average Salary: $53,877
   Seminole offers a tight-knit community atmosphere for restaurant managers. Overseeing popular local spots provides an opportunity to build lasting relationships with loyal customers.
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7. Lutz, FL
   Average Salary: $53,580
   In Lutz, restaurant management reflects a balanced mix of family-friendly dining and upscale trends. Managers can take pride in shaping a menu that appeals to a variety of tastes in a growing community.
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8. Odessa, FL
   Average Salary: $52,172
   Odessa mixes rural charm with suburban living in its dining scene, allowing managers to create unique eateries that stand out. Focusing on local flavors can help attract a dedicated clientele.
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9. Saint Petersburg, FL
   Average Salary: $51,311
   Saint Petersburg's thriving art and culture scene complements its diverse restaurants, offering exciting opportunities for leadership. Managers in this city can engage with dynamic culinary ventures and local events.
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10. Tarpon Springs, FL
    Average Salary: $50,860
    Managing a restaurant in Tarpon Springs means being part of its unique Greek heritage, with many eateries celebrating this rich culture. It's a chance to lead teams in a vibrant, tourist-friendly community.
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1. First Watch
   Average Salary: $65,250
   First Watch offers a great opportunity for Restaurant Managers with a focus on fresh and wholesome food. The company operates several locations in Largo, FL, promoting a positive environment and strong team dynamics.
   




2. Taco Bell
   Average Salary: $59,800
   Taco Bell provides an exciting career for Restaurant Managers featuring a fun and vibrant atmosphere. In Largo, FL, Taco Bell locations emphasize teamwork and community engagement, making it a rewarding place to work.
   




3. Buffalo Wild Wings
   Average Salary: $53,000
   At Buffalo Wild Wings, Restaurant Managers enjoy a dynamic workplace focused on sports and great food. The Largo, FL locations create a lively environment where managers can thrive and develop their leadership skills.
   




4. Panera Bread
   Average Salary: $46,950
   Panera Bread seeks dedicated Restaurant Managers who value high-quality food and excellent customer service. The locations in Largo, FL provide a warm and inviting atmosphere for employees and guests alike.
   




5. Denny's
   Average Salary: $45,883
   Denny's offers a supportive environment for Restaurant Managers focusing on varied menu options and family-friendly service. In Largo, FL, Denny's locations prioritize community involvement and customer satisfaction.
   




6. Sprouts Farmers Market
   Average Salary: $45,217
   Sprouts Farmers Market is a unique place for Restaurant Managers who enjoy healthy food. In Largo, FL, the company's locations emphasize fresh produce and community connection, providing room for growth.
   




7. Burger King
   Average Salary: $42,017
   At Burger King, Restaurant Managers oversee a fast-paced environment focused on quick and tasty meals. The Largo, FL locations offer training and support for managers to excel in their roles.
   




8. Dunkin'
   Average Salary: $39,300
   Dunkin' offers Restaurant Managers a chance to work in a vibrant coffee and donut shop environment. With locations in Largo, FL, Dunkin' fosters a fun atmosphere while promoting customer satisfaction.
   




9. Restaurant Depot
   Average Salary: $32,738
   Restaurant Depot provides an engaging opportunity for Restaurant Managers focused on serving the food industry. In Largo, FL, they emphasize teamwork and quality service, making a difference in local dining.
   

1. Regional Manager
   Average Salary: $86,522
   In this role, you oversee multiple locations to ensure operational excellence. You might work with restaurant chains like Olive Garden or Outback Steakhouse, focusing on sales, staff management, and guest satisfaction. Strong leadership skills and strategic planning are key to succeeding.
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2. Quality Assurance Manager
   Average Salary: $73,800
   This position emphasizes maintaining high standards for food safety and service quality. You could work in establishments like Carrabba's Italian Grill or Chili's Bar and Grill to implement policies and monitor compliance. Your attention to detail will help create a great dining experience for customers.
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3. Service Manager
   Average Salary: $69,528
   This role focuses on enhancing guest experiences and managing front-of-house operations. Working with restaurants like Denny's or Applebee's, you will train staff and resolve customer complaints. Your strong communication skills play a vital role in creating a welcoming atmosphere.
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4. Human Resources Manager
   Average Salary: $66,274
   This position involves recruiting, training, and supporting staff within the restaurant industry. You may work with popular local spots like Buffalo Wild Wings to ensure staff are well-equipped to serve customers. Strong interpersonal skills will help you create a positive work environment.
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5. Operations Manager
   Average Salary: $59,034
   In this job, you oversee daily operations to improve efficiency and profitability. In chains like Outback Steakhouse, you will coordinate with different departments to enhance service delivery. Your problem-solving skills will help identify and resolve operational issues.
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6. Sales Manager
   Average Salary: $58,732
   This role involves driving sales strategies and managing promotional efforts in various dining establishments. By working with venues like Romano’s Macaroni Grill, you will analyze market trends to boost revenue. Your skills in sales forecasting and customer relationship management are essential.
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7. Marketing Manager
   Average Salary: $57,627
   In this position, you create marketing campaigns to attract new customers and retain existing ones. With restaurants like P.F. Chang's or Red Lobster, you will focus on social media and other advertising strategies. Creativity and analytical skills are key to achieving your marketing goals.
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8. Purchasing Manager
   Average Salary: $54,250
   This role centers on sourcing and buying supplies to ensure restaurants are stocked properly. You may work with companies like Panera Bread to negotiate with vendors and manage inventory levels. Your negotiation skills will help secure the best prices for quality ingredients.
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9. Food and Beverage Manager
   Average Salary: $48,325
   In this role, you manage the food and drink offerings within a restaurant. Working with seafood places like Joe's Crab Shack, you will create menus, supervise staff, and ensure customer satisfaction. Your passion for food and service will enhance the overall dining experience.
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10. Food Service Director
    Average Salary: $43,621
    This position oversees food service operations in larger establishments, such as schools or hospitals. In coordination with providers like Sodexo or Aramark, you ensure that standards are met regarding nutrition and service quality. Strong leadership and organizational skills are crucial for success.
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