Restaurant Manager Salary in League City, TX

In League City, TX, the average yearly salary for a Restaurant Manager is approximately $49,741. This figure represents a solid income, highlighting the potential for a rewarding career in the restaurant industry.

Salaries can vary based on experience and the size or type of the establishment. Entry-level positions start around $22,500, while those with more experience can earn upwards of $100,500. A significant portion of Restaurant Managers falls in the $43,773 to $58,955 range, indicating a vibrant job market in this field.

For aspiring Restaurant Managers, understanding this salary landscape can help in setting realistic career goals and negotiating pay effectively.

1. Kemah, TX
   Average Salary: $59,087
   Managing a restaurant in Kemah offers a vibrant atmosphere with beautiful waterfront views. This city is known for its seafood dining spots, attracting both locals and tourists. Companies like Landry's Seafood, located nearby, provide an exciting experience for professionals.
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2. Galveston, TX
   Average Salary: $55,746
   Galveston provides a unique setting for restaurant management with its historical charm and beachside appeal. Many dining establishments cater to beachgoers and holiday visitors, including national chains and local favorites. Working here means you can be part of a lively culinary scene.
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3. Webster, TX
   Average Salary: $54,395
   In Webster, the dining scene is diverse, boasting a range of cuisines from casual to fine dining. The city has a growing population, creating a demand for quality dining experiences. Local eateries and chains like Olive Garden offer impressive career opportunities.
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4. Deer Park, TX
   Average Salary: $54,135
   Deer Park presents a tight-knit community atmosphere that appreciates good food and service. As a restaurant leader here, you’ll enjoy managing friendly teams in family-owned venues as well as popular chains. Lots of people dine out regularly, making for a rewarding work environment.
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5. Texas City, TX
   Average Salary: $51,103
   Texas City combines rich history with a bustling dining culture. Restaurant management here involves catering to a diverse clientele, including locals employed at nearby industrial businesses. Enjoy the chance to work with local establishments and popular chains in a growing market.
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6. Pearland, TX
   Average Salary: $50,517
   Managing a restaurant in Pearland means engaging with a rapidly expanding suburban area. The city features a mix of national brands and local favorites, making it a dynamic place for culinary innovation. You can help shape dining experiences for families and young professionals.
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7. Seabrook, TX
   Average Salary: $49,826
   Seabrook offers a charming coastal environment perfect for restaurant management. The city's proximity to the water attracts plenty of visitors looking for good food. Seafood restaurants thrive here, allowing you to tap into local flavors and regional cuisine.
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8. Pasadena, TX
   Average Salary: $49,346
   Pasadena showcases a rich culinary landscape influenced by its diverse community. Restaurant management in this city involves leading teams in various dining styles, from Tex-Mex to barbeque. It’s an exciting place where you can make your mark in the food industry.
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9. South Houston, TX
   Average Salary: $48,601
   South Houston is a vibrant area that embraces its cultural diversity in the restaurant scene. Leading a dining establishment here means serving a mix of traditional and modern cuisines. The growing population makes it a promising city for restaurant leadership.
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10. Baytown, TX
    Average Salary: $48,484
    Baytown offers opportunities to manage restaurants in a close community filled with dining options. The city has a mix of local favorites and casual dining chains, giving you a chance to explore varied culinary delights. It’s a great place to make a real impact in the industry.
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1. Waffle House
   Average Salary: $93,250
   Waffle House offers a competitive salary for Restaurant Managers. They focus on creating a friendly and welcoming environment. Managers have the opportunity to oversee locations in League City, providing training and support to staff.
   




2. SpectrumAM
   Average Salary: $55,000
   SpectrumAM manages various dining establishments, providing Restaurant Managers with a salary of $55,000. Managers handle operations, customer service, and team leadership at their League City locations.
   




3. Mas Restaurant Group
   Average Salary: $51,905
   Mas Restaurant Group runs a mix of casual dining spots. They pay Restaurant Managers around $51,905. This role involves daily operations and staff training in their League City restaurants.
   




4. Cracker Barrel
   Average Salary: $51,000
   Cracker Barrel offers Restaurant Managers an average salary of $51,000. Managers maintain the quality of service and oversee operations at their League City locations, creating a cozy atmosphere for diners.
   




5. Jason's Deli
   Average Salary: $49,500
   Jason's Deli provides Restaurant Managers with an average salary of $49,500. Managers at this fast-casual chain focus on team management and customer satisfaction in League City restaurants.
   




6. B&G Food Enterprises
   Average Salary: $48,275
   B&G Food Enterprises operates several dining venues. They offer Restaurant Managers a salary of $48,275. Managers oversee staff and operations, ensuring quality service at their League City locations.
   




7. Burger King
   Average Salary: $47,613
   Burger King pays Restaurant Managers an average of $47,613. Managers play a key role in managing operations and team performance in their League City restaurants.
   




8. 7-Eleven
   Average Salary: $34,000
   7-Eleven provides an average salary of $34,000 for Restaurant Managers. The role involves overseeing food service operations, ensuring quality at their locations in League City.
   




9. Tropical Smoothie Cafe
   Average Salary: $22,333
   Tropical Smoothie Cafe offers Restaurant Managers a salary of $22,333. Managers focus on customer experience and daily operations at the League City location.
   

1. Regional Manager
   Average Salary: $90,625
   Regional Managers oversee multiple locations and ensure that each one meets company standards. They focus on boosting sales and improving customer experiences across all sites. Companies like Chili's and Olive Garden look for skilled leaders to manage their restaurants effectively.
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2. Service Manager
   Average Salary: $89,306
   Service Managers are essential in training staff and ensuring customers receive top-notch service. They handle customer complaints swiftly, promoting a positive dining atmosphere. Local favorites like The Cheesecake Factory rely on these professionals to maintain high service standards.
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3. Human Resources Manager
   Average Salary: $79,596
   Human Resources Managers play a vital role in hiring and training staff for restaurants. They manage employee relations and ensure compliance with labor laws. Dining establishments such as Pappadeaux's value HR Managers for building strong teams.
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4. Purchasing Manager
   Average Salary: $76,806
   Purchasing Managers are responsible for sourcing ingredients and supplies needed for restaurant operations. They maintain relationships with vendors to ensure quality and cost-effectiveness. Many restaurants in the area count on these managers to keep kitchens running smoothly.
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5. Sales Manager
   Average Salary: $63,229
   Sales Managers develop strategies to increase restaurant sales and attract new customers. They analyze market trends to make informed decisions about promotions. Organizations like Carrabba's Italian Grill seek sales experts to enhance their market presence.
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6. Food and Beverage Manager
   Average Salary: $60,000
   Food and Beverage Managers oversee menu planning, inventory, and staff training in dining establishments. They ensure the quality of food and drinks meets customer expectations. Popular venues such as TGI Fridays rely on these managers for successful operations.
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7. Marketing Manager
   Average Salary: $58,840
   Marketing Managers create campaigns to promote restaurant offerings and increase brand visibility. They use social media and local advertising to connect with customers. Dining brands in the area, like Buffalo Wild Wings, seek innovative marketers to boost engagement.
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8. Operations Manager
   Average Salary: $56,493
   Operations Managers handle the daily functions of restaurants to ensure everything runs efficiently. They focus on staffing, inventory management, and customer service. Companies like Texas Roadhouse rely on these individuals to optimize restaurant performance.
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9. Inventory Manager
   Average Salary: $53,750
   Inventory Managers track supplies and manage stock levels for restaurants. They ensure that kitchens have the right amount of ingredients on hand. Establishments like Red Lobster depend on these managers for maintaining inventory control.
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10. Catering Manager
    Average Salary: $50,551
    Catering Managers plan and execute events for restaurants, expanding their clientele. They work closely with clients to customize menus and ensure seamless service. Popular venues often recruit catering managers to elevate their catering services.
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