Restaurant Manager Salary in Long Beach, CA

In Long Beach, CA, a Restaurant Manager can expect to earn an average yearly salary of about $59,299. This figure represents a good income in the area, with salaries ranging across various experience levels and responsibilities.

Starting positions typically offer salaries around $29,100, reflecting entry-level roles. As managers gain experience and take on more responsibilities, their earnings can significantly increase. Mid-level managers usually earn between $45,027 and $66,264.

Highly experienced Restaurant Managers can earn upwards of $82,191, with some even reaching $87,500. The salary growth in this field rewards dedication and hard work, making it a promising career for those committed to success in the restaurant industry.

1. Harbor City, CA
   Average Salary: $80,925
   In Harbor City, managing a restaurant means creating a welcoming environment for locals. Opportunities abound with companies like Denny's and local eateries that provide a strong community feel.
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2. Signal Hill, CA
   Average Salary: $70,525
   Signal Hill offers a unique chance to lead restaurants that cater to a diverse crowd. With well-known spots like The Organic Kitchen, you will experience both challenges and rewards as you enhance customer experiences.
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3. Torrance, CA
   Average Salary: $66,654
   Torrance is home to a vibrant dining scene. Overseeing restaurants like Cheesecake Factory or local diners allows you to thrive in a competitive market that values quality service.
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4. Los Angeles, CA
   Average Salary: $66,173
   In Los Angeles, managing a restaurant means being part of a dynamic city that sets trends. Leading popular chains like Olive Garden or unique food trucks gives you a front-row seat to culinary innovation.
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5. Cerritos, CA
   Average Salary: $64,445
   Cerritos presents a great opportunity for restaurant management within an engaging community. Working with notable companies such as BJ's Restaurant offers the chance to develop a loyal customer base.
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6. Redondo Beach, CA
   Average Salary: $60,036
   Managing a restaurant in Redondo Beach combines flavorful food with ocean views. Establishments like The Cheesecake Factory create lively atmospheres that benefit from the area's tourism.
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7. Bellflower, CA
   Average Salary: $57,943
   In Bellflower, leading a restaurant means engaging with a tight-knit community. You can find success with popular options like Chili's, where customer satisfaction is the key to growth.
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8. Lynwood, CA
   Average Salary: $57,303
   Lynwood offers a mix of cultures and flavors. As a restaurant leader, your role in places like El Pollo Loco allows you to celebrate diversity through different cuisines.
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9. Los Alamitos, CA
   Average Salary: $57,300
   Los Alamitos features a blend of local charm and larger chains. Managing a restaurant here allows you to connect with families and create memorable dining experiences.
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10. Downey, CA
    Average Salary: $53,721
    In Downey, managing a restaurant brings the chance to work with well-loved local spots. Engaging with restaurants like Denny's helps you become a key player in the community's dining choices.
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1. SUPER MEX
   Average Salary: $81,667
   SUPER MEX offers Restaurant Manager positions in Long Beach, CA with strong pay and great benefits. Managers work in a team-oriented environment, focusing on high-quality food and customer satisfaction.
   




2. Dave & Buster's
   Average Salary: $76,625
   At Dave & Buster's, Restaurant Managers lead a lively atmosphere. Located in Long Beach, managers oversee operations and ensure guests enjoy both food and entertainment.
   




3. Mendocino Farms
   Average Salary: $75,000
   Mendocino Farms emphasizes fresh, healthy food. Restaurant Managers in Long Beach manage staff while promoting a culture of innovation and quality dining experiences.
   




4. Panini Kabob Grill
   Average Salary: $72,500
   Panini Kabob Grill provides Restaurant Manager roles that focus on Mediterranean cuisine. Managers in Long Beach lead their teams to deliver exceptional service and delicious meals.
   




5. Bubba Gump Shrimp Company
   Average Salary: $71,230
   Bubba Gump Shrimp Company features a fun, casual dining experience. Restaurant Managers in Long Beach oversee daily operations and ensure guests enjoy a memorable meal.
   




6. Ruth's Chris Steak House
   Average Salary: $70,000
   Ruth's Chris Steak House is known for fine dining and exceptional service. Restaurant Managers in Long Beach handle team leadership and ensure a premium dining experience.
   




7. Del Taco
   Average Salary: $69,838
   Del Taco offers Restaurant Manager opportunities focused on Mexican fast-food. In Long Beach, managers lead operations and provide a friendly environment for both employees and customers.
   




8. Outback Steakhouse
   Average Salary: $68,896
   Outback Steakhouse serves delicious Australian-inspired cuisine. Restaurant Managers in Long Beach are responsible for leading teams and delivering great dining experiences.
   




9. T.G.I Fridays
   Average Salary: $67,923
   T.G.I Fridays is popular for its vibrant atmosphere. In Long Beach, Restaurant Managers oversee operations and ensure customers have a delightful time while enjoying their meals.
   




10. Islands Restaurants
    Average Salary: $64,375
    Islands Restaurants promote a laid-back dining experience with a tropical twist. Restaurant Managers in Long Beach lead teams and focus on delivering quality food and service.
    

1. Quality Assurance Manager
   Average Salary: $102,724
   A Quality Assurance Manager plays a key role in maintaining high standards of food safety and customer satisfaction. In establishments like The Cheesecake Factory or Olive Garden, this person ensures that all food items meet strict quality guidelines. They work closely with kitchen staff to implement quality control measures and training programs.
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2. Regional Manager
   Average Salary: $98,683
   In the restaurant sector, a Regional Manager oversees multiple locations to ensure consistent operations and profitability. Companies like Denny's and Applebee's rely on these professionals to implement best practices and boost team performance across different sites. This role involves traveling between locations and mentoring local managers.
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3. Human Resources Manager
   Average Salary: $92,248
   A Human Resources Manager in the restaurant industry handles recruitment, training, and employee relations. At major chains like Chipotle or Panda Express, this manager helps create a positive work environment and addresses staff concerns. This role ensures that teams are well-staffed and trained to provide excellent service.
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4. Marketing Manager
   Average Salary: $86,506
   Marketing Managers focus on promoting restaurants and attracting customers. In Long Beach, places like B.J.’s Restaurant and Brewhouse look for skilled marketers to develop campaigns and community outreach programs. This role combines creativity with data analysis to boost the restaurant's visibility.
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5. Purchasing Manager
   Average Salary: $83,364
   A Purchasing Manager ensures that restaurants have the necessary supplies and ingredients to operate smoothly. In companies like Corner Bakery Cafe, this individual negotiates with suppliers to get quality products at the best prices. They play a crucial role in maintaining inventory levels and managing costs.
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6. Sales Manager
   Average Salary: $78,861
   Sales Managers in the restaurant field work to increase revenue by developing sales strategies. At establishments like Yard House, this person analyzes customer trends and motivates the team to achieve sales goals. They focus on customer satisfaction and building long-term relationships.
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7. Food Service Director
   Average Salary: $74,655
   The Food Service Director oversees all dining operations in a restaurant or food service setting. In larger establishments, such as buffets or catering companies in Long Beach, this director manages staff, menus, and budgets to deliver top-notch service. Their leadership ensures a smooth dining experience for all guests.
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8. Food and Beverage Manager
   Average Salary: $73,993
   Food and Beverage Managers handle everything related to dining and drink options in a restaurant. In popular venues like The Habit Burger Grill, they create menus and manage inventory. This role focuses on enhancing customer experience through quality offerings and efficient service.
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9. Operations Manager
   Average Salary: $72,680
   An Operations Manager ensures that restaurant operations run efficiently and profitably. In businesses like In-N-Out Burger, this person oversees daily activities, staff performance, and compliance with health regulations. Their work helps create a smooth workflow and positive dining atmosphere.
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10. Banquet Manager
    Average Salary: $72,455
    Banquet Managers coordinate events and banquets in restaurants and venues. At places like Long Beach Convention and Entertainment Center, they handle logistics, menu selection, and staff coordination to ensure successful gatherings. This role requires strong organizational skills and attention to detail.
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