Restaurant Manager Salary in Lowell, MA

In Lowell, MA, Restaurant Managers enjoy a competitive salary. The average yearly salary for this role is about $55,573. Salaries can vary based on experience and the size of the restaurant.

Entry-level positions might start around $38,650, while more experienced managers can earn up to $65,250. A large portion of managers earn between $50,741 and $62,832, reflecting a healthy range for career growth and advancement in this field.

Overall, the salary for Restaurant Managers in Lowell offers good potential, especially for those who work hard and seek out opportunities for improvement. This makes it a promising career choice for those passionate about the restaurant industry.

1. Haverhill, MA
   Average Salary: $61,979
   In Haverhill, managing a restaurant can be a rewarding experience. The city is home to several popular dining spots, allowing for networking and collaboration with local businesses.
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2. Tewksbury, MA
   Average Salary: $60,399
   Tewksbury offers a vibrant community for restaurant management. With a growing number of eateries and a supportive local economy, there are ample opportunities to lead a successful team.
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3. Westford, MA
   Average Salary: $59,636
   Westford provides a charming atmosphere for running a restaurant. The area boasts a deep appreciation for dining, creating a delightful environment for both managers and patrons alike.
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4. North Andover, MA
   Average Salary: $59,479
   North Andover features a wonderful mix of restaurants that cater to various tastes. As a restaurant manager here, you can thrive in a community that values quality dining experiences.
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5. Salem, NH
   Average Salary: $58,632
   Salem is known for its bustling dining scene and strong community support. Managing a restaurant in this area allows you to tap into a diverse customer base and popular local events.
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6. Nashua, NH
   Average Salary: $57,304
   Nashua's vibrant food culture offers exciting opportunities for restaurant management. This city hosts a wide range of culinary events, making it a great place to showcase your leadership skills.
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7. Chelmsford, MA
   Average Salary: $57,084
   Chelmsford combines a warm community feel with a variety of dining options. As a restaurant manager, you can build strong relationships with locals and create memorable dining experiences.
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8. Billerica, MA
   Average Salary: $56,643
   Billerica stands out with its friendly neighborhoods and growing restaurant scene. Running a restaurant here means you can be part of a close-knit community that appreciates good food and service.
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9. Tyngsboro, MA
   Average Salary: $55,736
   Tyngsboro offers a lovely small-town vibe, perfect for managing a restaurant. The local residents value quality service, which provides a fulfilling work environment for leaders in the industry.
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10. Wilmington, MA
    Average Salary: $55,617
    Wilmington features a friendly atmosphere with a diverse culinary landscape. As a restaurant manager in this town, you can engage with a loyal customer base looking for great dining experiences.
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1. Gyu-Kaku Japanese BBQ
   Average Salary: $63,500
   Gyu-Kaku Japanese BBQ offers a unique dining experience with grilled dishes. The restaurant values its Restaurant Managers for providing excellent service and maintaining food quality. Locations in Lowell focus on vibrant customer interactions and teamwork.
   




2. Ninety Nine Restaurant & Pub
   Average Salary: $62,244
   Ninety Nine Restaurant & Pub is known for its friendly atmosphere and diverse menu. Restaurant Managers play a key role in ensuring customer satisfaction and operational success. This company has locations in Lowell that prioritize community engagement.
   




3. Northeast Foods, LLC
   Average Salary: $56,667
   Northeast Foods, LLC manages popular dining establishments across the region. Restaurant Managers here are responsible for overseeing daily operations and leading teams. Their Lowell locations emphasize quality service and a welcoming dining environment.
   




4. Dunkin Donuts (Cafua Management)
   Average Salary: $53,633
   Dunkin Donuts, managed by Cafua Management, is a widely recognized brand for coffee and quick snacks. Restaurant Managers ensure fast service and consistency, especially in busy Lowell locations that attract morning commuters and local residents.
   




5. Cafua Management
   Average Salary: $51,051
   Cafua Management operates various restaurants, including Dunkin Donuts, focusing on prompt service and customer satisfaction. Restaurant Managers handle staff training and operational efficiency at locations in Lowell, creating a positive work environment.
   

1. Quality Assurance Manager
   Average Salary: $115,750
   In this role, you will ensure that all food meets safety and quality standards. You will work closely with local suppliers and kitchen staff to maintain freshness and compliance. A company like O'Connor's Irish Pub and Grill in Lowell may seek someone like you to oversee these important quality measures.
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2. Purchasing Manager
   Average Salary: $96,700
   As a Purchasing Manager, you will be responsible for sourcing and purchasing food and supplies. Your work will directly impact the restaurant’s ability to serve quality meals consistently. Establishments like the LongHorn Steakhouse in Lowell could benefit from your expertise in managing supplier relationships.
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3. Human Resources Manager
   Average Salary: $79,625
   In the Human Resources Manager position, you will help recruit and train staff for busy restaurants. Your role will focus on creating a positive work environment that enhances team performance. Places like the Hoodoos in Lowell may look for someone to help maintain a strong workforce.
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4. Regional Manager
   Average Salary: $78,647
   Taking on the role of a Regional Manager means overseeing multiple restaurant locations. You will ensure consistent service and operations across these establishments. Companies like Chipotle in the Lowell area may require your leadership for effective management.
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5. Marketing Manager
   Average Salary: $78,115
   As a Marketing Manager, you will create campaigns to attract diners to local restaurants. You will analyze customer trends to promote special events and menu items effectively. Dining spots like the Bluefin Grill can benefit from your creativity in reaching their audience.
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6. Service Manager
   Average Salary: $70,007
   In the Service Manager position, you will focus on providing excellent customer experiences. You will train staff to ensure high service standards are met at all times. Restaurants such as The Melting Pot in Lowell may rely on you to maintain their good reputation.
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7. Sales Manager
   Average Salary: $62,395
   As a Sales Manager, your goal will be to increase revenue for the restaurant. You will develop strategies to promote catering services and special events. Establishments like the Olive Garden may need your skills to drive sales and improve customer outreach.
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8. Inventory Manager
   Average Salary: $58,558
   In the role of Inventory Manager, you will track supplies and food stock to avoid waste. Your attention to detail will help restaurants stay well-stocked and profitable. Restaurants like Panera Bread in Lowell may value your expertise in managing inventory effectively.
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9. Operations Manager
   Average Salary: $56,642
   Taking on the position of Operations Manager means overseeing daily restaurant activities. You will work to streamline processes and enhance guest satisfaction. Local eateries like The Diner at 111 may be eager for your skills in managing operations smoothly.
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10. Food Service Director
    Average Salary: $54,594
    As a Food Service Director, you will oversee food service operations, ensuring quality and safety in all meals prepared. You will direct and manage kitchen staff while planning menus that delight guests. Institutions like LTC are likely to look for your leadership in this important role.
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