Restaurant Manager Salary in Miami Beach, FL

If you're considering a career as a Restaurant Manager in Miami Beach, FL, you'll find that the average yearly salary is around $77,128. This figure can vary depending on experience and the specific restaurant. Entry-level managers might start around $48,600, while those with more experience can earn upwards of $117,500. This range offers a promising outlook for those who thrive in a dynamic and fast-paced environment. Miami Beach's vibrant dining scene provides numerous opportunities for growth and advancement, making it an attractive destination for aspiring restaurant managers.

1. Coral Gables, FL
   Average Salary: $58,165
   In Coral Gables, you can lead a team in a vibrant dining scene with upscale restaurants. Many high-end establishments offer great opportunities for growth.
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2. Dania, FL
   Average Salary: $56,981
   Dania features a mix of casual and fine dining spots. Managing a restaurant here means you'll be part of a community that values good food and service.
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3. Key West, FL
   Average Salary: $55,908
   Key West offers a unique dining experience with its laid-back atmosphere and tourist-friendly eateries. Managing a restaurant here can be both challenging and rewarding.
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4. Hollywood, FL
   Average Salary: $55,901
   Hollywood has a diverse food scene with many trendy restaurants. You can find opportunities to manage both local favorites and new, innovative spots.
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5. North Miami Beach, FL
   Average Salary: $53,438
   North Miami Beach is known for its vibrant nightlife and diverse dining options. Managing a restaurant here means you'll be at the heart of a bustling community.
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6. Pembroke Pines, FL
   Average Salary: $52,110
   Pembroke Pines offers a mix of family-owned and chain restaurants. You can find opportunities to manage a variety of dining experiences here.
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7. Miami, FL
   Average Salary: $51,887
   Miami is a melting pot of cultures and cuisines. Managing a restaurant here means you'll be part of a dynamic and diverse food scene with endless opportunities.
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8. Fort Lauderdale, FL
   Average Salary: $45,607
   Fort Lauderdale features a vibrant dining scene with many waterfront restaurants. Managing a restaurant here offers the chance to be part of a lively and growing community.
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9. Miami Gardens, FL
   Average Salary: $38,812
   Miami Gardens has a mix of casual and upscale dining options. You can find opportunities to manage restaurants that cater to a diverse clientele.
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10. Hialeah, FL
    Average Salary: $38,711
    Hialeah offers a rich culinary scene with many Latin American restaurants. Managing a restaurant here means you'll be part of a community that values authentic and flavorful food.
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1. The Chef Agency
   Average Salary: $108,214
   The Chef Agency offers exciting opportunities for Restaurant Managers in Miami Beach, FL. They work with top-tier restaurants, providing a dynamic and rewarding environment. Their locations include upscale dining spots throughout the city.
   




2. Goodwin Recruiting
   Average Salary: $101,250
   Goodwin Recruiting connects Restaurant Managers with high-end establishments in Miami Beach, FL. They focus on career growth and offer competitive salaries. Their placements are in luxury hotels and fine dining restaurants.
   




3. Humanzlab - 1 Hotel South Beach
   Average Salary: $95,000
   Humanzlab at 1 Hotel South Beach provides a unique opportunity for Restaurant Managers in Miami Beach, FL. They offer a vibrant atmosphere with a focus on innovation. Their location is in the heart of South Beach, a prime area for dining.
   




4. South Beach Group Hotels
   Average Salary: $74,167
   South Beach Group Hotels offers a range of positions for Restaurant Managers in Miami Beach, FL. They provide a supportive environment with opportunities for advancement. Their hotels are located in popular tourist areas.
   




5. T.G.I Fridays
   Average Salary: $66,450
   T.G.I Fridays offers a stable position for Restaurant Managers in Miami Beach, FL. They provide a casual dining experience with a focus on customer service. Their locations are in various parts of the city.
   

1. Quality Assurance Manager
   Average Salary: $90,000
   This role ensures the highest standards in food safety and service. Working closely with kitchen staff, they implement safety protocols and maintain cleanliness. Companies like Nobu Miami Beach value this role for smooth operations.
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2. Compliance Officer
   Average Salary: $86,794
   They ensure the business adheres to local laws and regulations. This includes health codes and labor laws. At establishments like The Breakers Palm Beach, this role is crucial for legal compliance.
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3. Regional Manager
   Average Salary: $83,053
   They oversee multiple locations, ensuring consistency in service and quality. This role involves coordinating with managers in different areas. Brands like The Ritz-Carlton, Fort Lauderdale, often seek experienced regional managers.
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4. Marketing Manager
   Average Salary: $69,981
   They develop strategies to attract customers and boost sales. This involves social media campaigns and promotional events. At places like The Surfcomber, a strong marketing manager can significantly enhance visibility.
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5. Food and Beverage Manager
   Average Salary: $66,659
   They manage the menu and beverage offerings, ensuring quality and variety. This role works closely with the kitchen and front-of-house teams. Companies like The Fish, Miami Beach, rely on this expertise for customer satisfaction.
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6. Human Resources Manager
   Average Salary: $64,389
   They handle hiring, training, and employee relations. This role ensures a positive workplace culture. At establishments like The Breakers, a skilled HR manager is key to team success.
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7. Service Manager
   Average Salary: $62,270
   They oversee the service staff, ensuring excellent customer experience. This role involves training and scheduling. At places like The Palm Beach Casino, a dedicated service manager is essential for guest satisfaction.
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8. Banquet Manager
   Average Salary: $61,417
   They coordinate events and special functions, ensuring smooth execution. This role involves working with clients and vendors. At venues like The Breakers, banquet managers play a vital role in event success.
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9. Purchasing Manager
   Average Salary: $59,396
   They manage the procurement of food and supplies, ensuring cost-effectiveness. This role involves negotiating with suppliers. Companies like The Breakers depend on this skill for operational efficiency.
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10. Restaurant Supervisor
    Average Salary: $54,951
    They oversee daily operations, ensuring everything runs smoothly. This role involves managing staff and maintaining standards. At places like The Breakers, a competent supervisor is crucial for daily success.
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