Restaurant Manager Salary in Miami Beach, FL

In Miami Beach, FL, the role of a Restaurant Manager offers a rewarding salary range. On average, a Restaurant Manager earns about $59,081 per year. Entry-level positions start around $34,000, while more experienced managers can make up to $100,000 annually.

The earnings vary significantly based on experience and the location of the restaurant. Many Restaurant Managers in the area can expect to see salaries in the mid to high $50,000s, reflecting their important role in the daily operations and success of dining establishments. This salary potential, combined with the vibrant food scene in Miami Beach, makes it an attractive career choice for those passionate about the restaurant industry.

1. Coral Gables, FL
   Average Salary: $61,786
   Working in Coral Gables offers a blend of elegant dining and vibrant street life. You will manage high-end restaurants and enjoy a multicultural atmosphere with companies like The Biltmore Hotel and Christy’s.
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2. Key West, FL
   Average Salary: $59,944
   Key West is a lively place full of unique dining experiences along the waterfront. Managing a restaurant here means working with fresh seafood and welcoming tourists from around the world, especially at local favorites like Blue Heaven.
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3. Dania, FL
   Average Salary: $58,530
   Dania's growing food scene allows restaurant leaders to innovate and create memorable dining experiences. You can find opportunities with local groups like Dania Beach's famous seafood eateries and family-owned diners.
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4. North Miami Beach, FL
   Average Salary: $58,299
   North Miami Beach features a diverse culinary scene that reflects its vibrant community. As a restaurant leader, you will cater to a mix of residents and visitors, with establishments like The Forge and other family-run businesses.
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5. Miami, FL
   Average Salary: $56,562
   Miami serves up an exciting fast-paced environment for restaurant management. You will oversee trendy spots that highlight global cuisines, working with brands like Yardbird and Joe’s Stone Crab.
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6. Hollywood, FL
   Average Salary: $55,487
   Hollywood offers a beautiful beachfront that attracts both locals and tourists. Managing restaurants here involves balancing casual dining and upscale venues, with popular spots like The Diplomat and the Hollywood Beach Broadwalk.
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7. Pembroke Pines, FL
   Average Salary: $52,622
   Pembroke Pines boasts a booming food scene with various casual and upscale dining options. Leading a restaurant in this city means engaging with a family-oriented community and popular establishments like Buca di Beppo.
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8. Fort Lauderdale, FL
   Average Salary: $52,600
   Fort Lauderdale is famous for its thriving nightlife and waterfront dining. As a restaurant manager, you will have the opportunity to create vibrant dining experiences at places like Shooters Waterfront and 15th Street Fisheries.
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9. Coconut Creek, FL
   Average Salary: $48,281
   Coconut Creek offers a welcoming community with diverse restaurant choices. You'll manage establishments that range from cozy cafes to bustling family restaurants, making the most of the area's local flavors.
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10. Coral Springs, FL
    Average Salary: $46,692
    In Coral Springs, restaurant management means blending family dining with upscale experiences. You will work with local favorites and national chains, providing exceptional service to a close-knit community.
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1. Humanzlab - 1 Hotel South Beach
   Average Salary: $95,000
   At Humanzlab within 1 Hotel South Beach, Restaurant Managers enjoy a vibrant atmosphere while overseeing a unique dining experience. The hotel is known for its commitment to sustainability and eco-friendly practices, providing a pleasant workplace in the heart of Miami Beach.
   




2. Goodwin Recruiting
   Average Salary: $91,250
   Goodwin Recruiting focuses on connecting Restaurant Managers with top dining establishments in Miami Beach. The company offers a supportive environment for growth, assisting managers in finding great opportunities in various popular restaurants throughout the area.
   




3. the Chef Agency
   Average Salary: $86,833
   The Chef Agency specializes in matching Restaurant Managers with upscale restaurants in Miami Beach. They provide candidates with personalized support to help them excel in their roles and enhance their careers within the vibrant culinary scene of the region.
   




4. Groot Hospitality
   Average Salary: $75,600
   Groot Hospitality operates several renowned dining spots in Miami Beach. Restaurant Managers here gain valuable experience leading dynamic teams while delivering exceptional service to guests across their popular venues.
   




5. Cafe Bastille
   Average Salary: $75,000
   Cafe Bastille offers a charming French dining experience in the heart of Miami Beach. Restaurant Managers at this cafe focus on providing top-notch customer service while managing a passionate team in a delightful ambiance.
   




6. Nikki Beach
   Average Salary: $67,115
   Nikki Beach combines fine dining with a lively atmosphere. Restaurant Managers here oversee operations, ensuring guests enjoy their time while working in a fun and energetic environment along the beautiful coastline of Miami Beach.
   




7. Makoto
   Average Salary: $64,083
   Makoto is a high-end Japanese dining establishment in Miami Beach. Restaurant Managers focus on delivering excellent customer experiences and managing a skilled team in a sophisticated setting known for its quality cuisine.
   




8. Smith & Wollensky Restaurant Group
   Average Salary: $63,000
   Smith & Wollensky is a well-established steakhouse chain with a location in Miami Beach. Restaurant Managers here are responsible for maintaining high standards of service and management in a renowned dining venue.
   




9. South Beach Group Hotels
   Average Salary: $59,575
   South Beach Group Hotels operates multiple hospitality venues, providing Restaurant Managers opportunities to lead teams in various settings across the Miami Beach area. The company emphasizes guest satisfaction and exceptional service.
   




10. Shake Shack
    Average Salary: $57,393
    Shake Shack is a beloved fast-casual restaurant known for its burgers and shakes. Restaurant Managers at Shake Shack in Miami Beach manage day-to-day operations while creating a fun dining atmosphere for guests.
    

1. Quality Assurance Manager
   Average Salary: $90,000
   In this role, you will oversee the standards of food safety and quality in dining establishments. You will work closely with chefs and kitchen staff to ensure all food meets health regulations. Companies like The Forge and Nobu Miami value high standards and seek professionals who can maintain their culinary excellence.
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2. Compliance Officer
   Average Salary: $86,794
   As a compliance officer, you will ensure that restaurants adhere to local and federal regulations. You will conduct audits and provide training to staff about health and safety practices. Establishments like Yardbird Southern Table and Bar in Miami Beach appreciate individuals who keep their operations legally sound.
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3. Regional Manager
   Average Salary: $81,116
   A regional manager oversees multiple locations and ensures each restaurant operates smoothly. You will implement company policies and enhance customer satisfaction across various venues. Chains such as Cheesecake Factory look for skilled leaders to represent their brand and drive performance.
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4. Food Service Director
   Average Salary: $80,000
   In this capacity, you will manage overall food service operations, including budgeting and staffing. Your role involves collaborating with teams to deliver exceptional service and dining experiences. Schools and hospitals in Miami Beach need directors who can lead with vision and expertise.
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5. Marketing Manager
   Average Salary: $69,796
   As a marketing manager, you will develop strategies to promote various dining establishments. You will analyze market trends and work on campaigns to attract customers. Restaurants like Estiatorio Milos seek creative professionals to enhance their brand in the competitive Miami Beach market.
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6. Human Resources Manager
   Average Salary: $67,303
   In this role, you will focus on recruiting, training, and supporting staff within the restaurant industry. Your expertise will help foster a positive work environment and maintain employee satisfaction. Premium establishments like Joe's Stone Crab depend on HR managers to create strong teams.
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7. Food and Beverage Manager
   Average Salary: $64,511
   You will oversee all food and beverage operations, ensuring quality and service standards. This role requires you to manage inventory, staff, and budgets effectively. Upscale venues in Miami Beach, such as 1 Hotel South Beach, require strong leadership to maintain their reputation.
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8. Sales Manager
   Average Salary: $63,098
   As a sales manager, you will work to increase revenue for dining establishments through effective promotions. You will build relationships with customers and create special events to drive sales. Restaurants like Smith & Wollensky look for dynamic sales professionals to support their growth.
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9. Service Manager
   Average Salary: $62,270
   In this role, you will ensure that customers receive excellent service at dining venues. You will train staff and handle customer feedback to improve the dining experience. High-end establishments in Miami Beach value service managers who can lead teams with dedication.
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10. Banquet Manager
    Average Salary: $59,896
    As a banquet manager, you will coordinate events and ensure exceptional service during banquets. You will work with clients to plan menu details and manage staff during events. Popular locations in Miami Beach, such as The Ritz-Carlton, want professionals who can deliver flawless event experiences.
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