Restaurant Manager Salary in Moreno Valley, CA

In Moreno Valley, CA, a Restaurant Manager earns an average yearly salary of around $60,373. This amount can vary depending on experience, the size of the restaurant, and specific responsibilities. Entry-level positions may start at approximately $37,000, while more experienced managers can earn up to $84,100 annually. The salary distribution shows that many Restaurant Managers enjoy salaries between $41,000 and $71,000, with excellent potential for growth in this field. This career path not only offers competitive pay but also the opportunity to lead a team and create memorable dining experiences.

1. Calimesa, CA
   Average Salary: $72,100
   Working in Calimesa offers a blend of small-town charm and growing restaurant opportunities. Local eateries focus on community dining, with special emphasis on fresh, local ingredients.
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2. Banning, CA
   Average Salary: $63,843
   Banning provides a unique setting for managing dining establishments. As a restaurant leader here, you can cultivate a strong local following while showcasing diverse cuisine options.
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3. Bloomington, CA
   Average Salary: $62,798
   In Bloomington, the restaurant scene features a variety of cultural influences. Managing a restaurant here allows you to engage with the community and introduce delicious flavors to eager customers.
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4. Perris, CA
   Average Salary: $61,299
   Perris is a vibrant city with a growing food culture. As a restaurant leader, you will find opportunities to connect with local residents and create meaningful experiences with dining.
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5. Jurupa Valley, CA
   Average Salary: $61,101
   Jurupa Valley offers a dynamic environment for running a restaurant. The community values its food scene, providing plenty of chances to develop popular menu items and special events.
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6. San Bernardino, CA
   Average Salary: $60,436
   San Bernardino boasts a thriving restaurant industry with many possibilities for management. This city attracts diverse crowds, allowing you to explore various culinary styles and bring them to life.
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7. Riverside, CA
   Average Salary: $60,263
   Riverside's rich history and vibrant atmosphere create an exciting backdrop for managing restaurants. You'll have the chance to draw in visitors and locals alike with innovative dining concepts.
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8. Rialto, CA
   Average Salary: $59,747
   Rialto's diverse community makes it a great place to manage a restaurant. Here, innovative menus and community engagement lead to memorable dining experiences for everyone.
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9. Redlands, CA
   Average Salary: $56,340
   Redlands is known for its charming downtown and community-oriented atmosphere. Leading a restaurant in this city means creating a welcoming space where residents enjoy gathering with friends and family.
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10. Loma Linda, CA
    Average Salary: $55,812
    Loma Linda is home to a health-conscious community that loves fresh, quality food. As a restaurant manager, you can focus on healthy menu options that cater to the town's lifestyle.
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1. Sizzler
   Average Salary: $75,733
   As a Restaurant Manager at Sizzler, you oversee daily operations in a friendly environment. This company operates several locations in Moreno Valley, offering a great chance to grow your career while providing customers with delicious meals.
   




2. Del Taco
   Average Salary: $72,469
   Del Taco offers a fun atmosphere for Restaurant Managers who lead teams in delivering quality fast food. With multiple locations in Moreno Valley, you have the opportunity to thrive and enjoy the fast-paced restaurant industry.
   




3. Buffalo Wild Wings
   Average Salary: $70,000
   At Buffalo Wild Wings, Restaurant Managers create an exciting dining experience centered around sports and great food. This popular chain has locations in Moreno Valley, making it a vibrant workplace for leaders in the food service field.
   




4. Taco Bell
   Average Salary: $67,333
   Taco Bell invites Restaurant Managers to bring energy and creativity to their teams. With several locations in Moreno Valley, this company emphasizes fun and innovative dining experiences for customers.
   




5. Newcomb & Associates LLC
   Average Salary: $63,563
   Newcomb & Associates LLC values effective leadership in their restaurants. The company operates in Moreno Valley, where Restaurant Managers play a key role in ensuring high standards in service and food quality.
   




6. Diversified Restaurant Group
   Average Salary: $62,503
   Diversified Restaurant Group focuses on providing great dining experiences. As a Restaurant Manager, you can thrive in many of their Moreno Valley locations while leading a dedicated team.
   




7. Jack in the Box
   Average Salary: $60,937
   Jack in the Box offers Restaurant Managers an opportunity to lead diverse teams in a fast-paced environment. The Moreno Valley locations are key in delivering quality meals and superb service.
   




8. El Super
   Average Salary: $55,229
   At El Super, Restaurant Managers inspire their teams to create a welcoming atmosphere for customers. They operate in Moreno Valley, focusing on quality food and excellent service.
   




9. Round Table Pizza
   Average Salary: $46,979
   Round Table Pizza seeks Restaurant Managers who are passionate about pizza and leadership. With Moreno Valley locations, you’ll manage a vibrant restaurant while providing customers with great food.
   




10. Dunkin'
    Average Salary: $46,250
    Dunkin' provides Restaurant Managers with a dynamic work environment centered around coffee and baked goods. Their locations in Moreno Valley allow managers to engage with bustling breakfast crowds and ensure superb service.
    

1. Marketing Manager
   Average Salary: $171,002
   A key role exists in the hospitality industry where you can drive brand awareness and attract customers. Companies in Moreno Valley often look for innovative individuals to create marketing strategies that align with business goals. Your work can directly influence customer engagement and restaurant success.
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2. Quality Assurance Manager
   Average Salary: $98,725
   This position focuses on maintaining high standards in food safety and customer service. Employers in Moreno Valley prioritize those who can implement effective quality checks and training programs. Your attention to detail will ensure a memorable dining experience for guests.
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3. Regional Manager
   Average Salary: $96,650
   As a Regional Manager, you oversee multiple restaurants, ensuring they all meet company standards. You will find opportunities with large chains operating in Moreno Valley, where strong leadership is critical. Your ability to manage teams and provide guidance can lead to overall business success.
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4. Operations Manager
   Average Salary: $88,229
   In this role, you ensure daily operations run smoothly and efficiently. Companies in the food service industry in Moreno Valley seek individuals who can manage staff, optimize processes, and enhance customer satisfaction. Your strategic thinking will play a key role in driving the restaurant's performance.
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5. Service Manager
   Average Salary: $84,641
   This role focuses on enhancing customer service and managing front-of-house operations. Employers in Moreno Valley value those who can train staff and resolve guest issues swiftly. Your leadership can create a positive atmosphere and foster repeat business.
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6. Human Resources Manager
   Average Salary: $72,971
   This position involves recruiting, training, and developing staff for the restaurant industry. Companies in Moreno Valley need HR professionals who understand the unique challenges in hospitality. Your efforts will help shape the workforce and boost employee morale.
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7. Banquet Manager
   Average Salary: $72,000
   In this role, you coordinate events and special functions held at restaurants. Employers in Moreno Valley seek those who can manage logistics and ensure a seamless guest experience. Your attention to detail and planning skills are essential for successful events.
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8. Kitchen Manager
   Average Salary: $70,000
   This position involves overseeing kitchen operations and staff management. Employers in Moreno Valley appreciate candidates who can maintain food quality and ensure a safe working environment. Your role will significantly affect the efficiency and output of the culinary team.
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9. Sales Manager
   Average Salary: $67,538
   This role focuses on driving revenue through strategic partnerships and promotions. Companies in Moreno Valley value Sales Managers who can analyze market trends and boost sales initiatives. Your ability to build relationships will be key to achieving the restaurant's sales goals.
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10. Inventory Manager
    Average Salary: $50,280
    In this position, you monitor stock levels and manage orders for the restaurant. Employers in Moreno Valley look for individuals who can prevent waste and ensure the kitchen is always well-stocked. Your organizational skills will keep the operation running smoothly.
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