Restaurant Manager Salary in Orlando, FL

In Orlando, FL, the average yearly salary for a Restaurant Manager is around $53,485. This amount reflects the earnings of individuals in this important role within the food service industry. Salaries can vary widely, depending on several factors such as experience, location, and the type of restaurant managed.

Most Restaurant Managers can expect to earn between $30,000 and $82,500 annually. Entry-level positions may start around $30,000, while those with more experience can earn closer to $82,500. The majority of managers fall within the median salary range, which hovers around $49,091 to $63,409.

Restaurant Managers in Orlando enjoy a diverse and vibrant hospitality scene, which can provide opportunities for growth and competitive salaries.

1. Casselberry, FL
   Average Salary: $59,273
   Managing a restaurant in Casselberry allows you to be part of a vibrant local dining scene. With popular companies like Olive Garden nearby, you can create a welcoming atmosphere and lead a team to success.
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2. Winter Park, FL
   Average Salary: $52,467
   In Winter Park, you can work in an area known for its fine dining and unique eateries. Overseeing operations in this charming city, with its strong emphasis on quality, lets you build relationships with loyal customers and cultivate a talented staff.
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3. Ocoee, FL
   Average Salary: $52,098
   Ocoee offers a growing community with diverse dining options. Leading a restaurant here means enjoying the challenge of catering to a variety of tastes while building a reputation in a friendly neighborhood.
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4. Kissimmee, FL
   Average Salary: $51,868
   Kissimmee is bustling with tourists, making it an exciting place to manage a restaurant. Collaborating with well-known brands helps ensure a high standard of service and a fun dining experience for visitors.
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5. Winter Garden, FL
   Average Salary: $51,021
   Working in Winter Garden means engaging with a community that values local businesses. This area boasts a rich history of restaurants, allowing you to contribute to a culture that appreciates good food and excellent service.
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6. Apopka, FL
   Average Salary: $50,788
   Managing a restaurant in Apopka provides the opportunity to connect with a vibrant community. This area embraces family-friendly dining, allowing you to create a welcoming environment that caters to all ages.
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7. Altamonte Springs, FL
   Average Salary: $50,598
   In Altamonte Springs, you will oversee dining experiences in a popular retail area. Here, the chance to lead a restaurant known for quality and unique dishes can lead to great success.
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8. Longwood, FL
   Average Salary: $49,905
   Longwood combines a quaint atmosphere with a growing culinary scene. As a restaurant leader in this area, you can showcase local flavors while building a dedicated team focused on customer satisfaction.
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9. Sanford, FL
   Average Salary: $49,780
   Sanford offers a vibrant downtown with a variety of dining options. Managing a restaurant here means being part of a thriving community where you can enjoy a mix of locals and visitors.
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10. Windermere, FL
    Average Salary: $48,411
    Windermere is known for its upscale living and fine dining. Leading a restaurant in this affluent area allows you to cater to a discerning clientele while enhancing your leadership skills in a competitive market.
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1. Waffle House
   Average Salary: $79,714
   Waffle House offers a dynamic environment for Restaurant Managers. In Orlando, managers ensure smooth operations and high customer satisfaction at various locations, promoting the company's famous 24/7 service.
   




2. Goodwin Recruiting
   Average Salary: $78,188
   Goodwin Recruiting provides excellent opportunities for Restaurant Managers in Orlando. The company pairs managers with thriving clients, helping to create enjoyable dining experiences across several restaurants.
   




3. Lettuce Entertain You
   Average Salary: $75,000
   Lettuce Entertain You manages a diverse portfolio of restaurants. In Orlando, Restaurant Managers lead talented teams to deliver exceptional food and service in a vibrant atmosphere.
   




4. ResourceOne International
   Average Salary: $74,167
   ResourceOne International focuses on developing leaders in the culinary field. Restaurant Managers in Orlando contribute to innovative dining experiences while ensuring the highest operational standards.
   




5. FS Food Group
   Average Salary: $73,333
   FS Food Group supports its Restaurant Managers with strong training and development. In Orlando, managers at various locations help maintain quality service and customer loyalty.
   




6. Wolfoods
   Average Salary: $72,800
   Wolfoods offers a supportive environment for Restaurant Managers. In Orlando, managers oversee daily operations and foster a team-oriented culture in their dynamic restaurants.
   




7. Seito Sushi Sand Lake
   Average Salary: $72,667
   Seito Sushi Sand Lake promotes a unique dining experience. Restaurant Managers in Orlando craft menus and lead teams to provide excellent service in a lively setting.
   




8. Panda Restaurant Group
   Average Salary: $72,200
   Panda Restaurant Group values its Restaurant Managers as key players. In Orlando, managers help run operations smoothly while delivering tasty Chinese dishes and promoting a friendly atmosphere.
   




9. Talk of the Town Restaurant Group
   Average Salary: $71,111
   Talk of the Town Restaurant Group is known for its diverse cuisine. Restaurant Managers in Orlando play an essential role in ensuring customer satisfaction across various dining concepts.
   




10. Hyde Park Restaurant Group
    Average Salary: $70,850
    Hyde Park Restaurant Group is committed to excellence. In Orlando, Restaurant Managers deliver culinary delights and create memorable experiences for guests while leading dedicated teams.
    

1. Quality Assurance Manager
   Average Salary: $99,790
   In this role, you will ensure that food safety and quality standards are met in local establishments. Working closely with chefs and staff, you'll implement quality control measures that keep customers happy. Companies in Orlando like Darden Restaurants emphasize the importance of quality in their dining experience.
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2. Regional Manager
   Average Salary: $90,535
   As a regional leader, you will oversee multiple dining locations, driving performance and growth. Your focus will be on developing strategies that enhance customer experiences and improve operations. Organizations like Bloomin' Brands value strong leadership to maintain consistent service across their restaurants.
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3. Service Manager
   Average Salary: $72,471
   You will manage the front-of-house operations, ensuring guests receive top-notch service. Training and overseeing staff will be essential to maintain high standards in customer care. Restaurants in Orlando rely on effective service managers to create welcoming atmospheres.
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4. Marketing Manager
   Average Salary: $72,321
   This position involves creating marketing campaigns that attract customers to dining venues. You will analyze trends and devise strategies to enhance brand visibility and customer engagement. Local dining chains like Café Tu Tu Tango need innovative marketers to stand out in a competitive market.
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5. Sales Manager
   Average Salary: $70,255
   In this role, you will drive sales initiatives to boost revenue for restaurants. Building relationships with local businesses and organizations can be key to increasing catering and group dining options. Orlando's vibrant dining scene offers many opportunities for talented sales managers.
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6. Operations Manager
   Average Salary: $64,784
   You will oversee daily operations to ensure smooth functioning in restaurants. This role includes managing staff, optimizing processes, and improving customer satisfaction. Companies like Olive Garden benefit from skilled operations managers to improve efficiency and service quality.
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7. Human Resources Manager
   Average Salary: $63,395
   In this position, you will handle hiring, training, and employee relations within the restaurant industry. Fostering a positive work environment is essential to attract and retain top talent. Companies in the Orlando area look for HR managers who understand the unique demands of hospitality.
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8. Banquet Manager
   Average Salary: $62,518
   This role focuses on planning and executing events within restaurants or banquet facilities. You will coordinate details and ensure service meets customer expectations. Many venues in Orlando rely on experienced banquet managers to create unforgettable experiences for their guests.
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9. Food and Beverage Manager
   Average Salary: $59,590
   You will oversee the supply chain and quality of food and drinks served. This role includes managing inventory and working with suppliers to ensure freshness. Restaurants in Orlando, like seasoned catering firms, need skilled managers to maintain quality and creativity in their offerings.
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10. Purchasing Manager
    Average Salary: $57,725
    In this position, you will be responsible for sourcing and acquiring food and supplies. You will negotiate with vendors to secure the best prices and ensure high-quality ingredients are used. Restaurants in Orlando highly value purchasing managers who can effectively manage costs without compromising quality.
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