Restaurant Manager Salary in Pearland, TX

In Pearland, TX, a Restaurant Manager can expect to earn an average yearly salary of around $50,517. Salaries for this role vary based on experience and specific responsibilities. Time spent in the industry can lead to higher pay. Lower salaries start at about $30,800, while experienced managers can earn up to $70,000 or more.

The salary distribution shows that many Restaurant Managers earn between $41,491 to $64,436. This range reflects the opportunities available, whether you are just starting or have several years of experience. With dedication and the right skills, there is potential for significant growth in earnings. Overall, becoming a Restaurant Manager in Pearland can be a rewarding career choice, both personally and financially.

1. Kemah, TX
   Average Salary: $59,087
   Managing a dining establishment in Kemah offers the chance to work near the waterfront, attracting both locals and tourists. Embrace the vibrant atmosphere while collaborating with popular restaurants like Landry's Seafood and the Aquarium.
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2. Webster, TX
   Average Salary: $54,395
   Webster is home to a variety of dining options, providing great opportunities for a restaurant leader. Oversee operations in this growing area, where nearby attractions like NASA’s Johnson Space Center draw in many customers.
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3. Stafford, TX
   Average Salary: $54,237
   As a restaurant leader in Stafford, you can manage busy establishments in a diverse community. With many popular local eateries, you will enjoy working closely with teams that create unique culinary experiences.
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4. Deer Park, TX
   Average Salary: $54,135
   Leading a restaurant in Deer Park combines community connection and rewarding customer service. This area boasts many family-owned diners and chains, creating a friendly environment for staff and guests alike.
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5. Houston, TX
   Average Salary: $51,968
   In Houston, the culinary scene is rich and diverse, enriching the experience of managing a restaurant. From high-end dining with unique concepts to popular food trucks, you will engage with a dynamic team in a thriving city.
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6. Missouri City, TX
   Average Salary: $51,959
   Missouri City offers a vibrant dining landscape where you can lead teams in various cuisines. Embrace cultural diversity while managing local favorites that create a lively dining atmosphere.
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7. Sugar Land, TX
   Average Salary: $50,797
   Sugar Land is known for its family-friendly environment and diverse dining options. As a restaurant manager here, you can connect with guests and lead a team dedicated to providing excellent service.
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8. Seabrook, TX
   Average Salary: $49,826
   In Seabrook, managing a restaurant allows you to enjoy coastal charm while serving fresh seafood and local dishes. Many restaurants here take advantage of the scenic views, making the work experience enjoyable.
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9. Bellaire, TX
   Average Salary: $49,749
   Bellaire features a blend of cultures, making it an exciting place to lead a restaurant. The area's strong community support and variety of dining spots create an inviting atmosphere for guests and staff.
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10. League City, TX
    Average Salary: $49,741
    League City is a growing community with a flair for dining, providing a great environment for restaurant management. You can explore unique culinary options while catering to both locals and visitors in this pleasant atmosphere.
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1. Hash Kitchen
   Average Salary: $70,000
   At Hash Kitchen, Restaurant Managers oversee daily operations and ensure guests have a great experience. The company focuses on innovative brunch dishes and unique cocktails, creating a lively atmosphere. They operate in Pearland, TX, offering opportunities for managers to lead a vibrant team.
   




2. BJ'S Restaurant & Brewhouse
   Average Salary: $68,333
   BJ's Restaurant & Brewhouse values strong leadership in their Restaurant Managers. They serve a wide variety of dishes including deep-dish pizza and handcrafted beers. Managers in Pearland benefit from a dynamic environment and are responsible for enhancing guest satisfaction.
   




3. Lupe Tortilla
   Average Salary: $61,500
   Lupe Tortilla is known for its fresh and authentic Tex-Mex cuisine. Restaurant Managers play a crucial role in staff training and guest relations, helping to create a warm and inviting atmosphere. They operate in Pearland, fostering a family-friendly dining experience.
   




4. Red Robin
   Average Salary: $60,856
   Red Robin focuses on providing an upbeat dining experience with gourmet burgers. Restaurant Managers manage the team and drive operational success. In Pearland, they ensure that each guest leaves satisfied and ready to return.
   




5. Texas Roadhouse
   Average Salary: $55,127
   Texas Roadhouse offers a fun dining experience with a focus on hand-cut steaks and fresh-baked bread. Restaurant Managers lead the team to maintain high standards of service. Their locations in Pearland are known for a lively atmosphere and welcoming staff.
   




6. Jack in the Box
   Average Salary: $54,813
   Jack in the Box provides quick and tasty meals for busy customers. Restaurant Managers oversee operations, ensuring quality food and service. In Pearland, they manage a diverse team in a fast-paced environment, focusing on efficiency and customer satisfaction.
   




7. Mas Restaurant Group
   Average Salary: $51,538
   Mas Restaurant Group runs several Mexican and American dining concepts. Restaurant Managers handle daily operations and staff management. In Pearland, they contribute to a creative menu and a strong focus on customer experience.
   




8. Taco Bell
   Average Salary: $50,000
   Taco Bell offers convenient and delicious Mexican-inspired food. Restaurant Managers ensure smooth operations and strong team performance. In Pearland, they work in a fast-paced setting, creating a memorable experience for every guest.
   




9. Whataburger
   Average Salary: $49,133
   Whataburger is famous for its high-quality burgers and friendly service. Restaurant Managers in Pearland oversee operations and team development, embodying the company's commitment to excellent customer service.
   




10. Burger King
    Average Salary: $48,265
    Burger King provides fast food with a flame-grilled twist. Restaurant Managers lead teams to uphold service standards. In Pearland, they focus on efficiency and guest satisfaction, ensuring a quick and enjoyable dining experience.
    

1. Marketing Manager
   Average Salary: $93,142
   This role focuses on promoting the restaurant's brand and attracting customers. Marketing managers in the area create campaigns and manage social media to increase visibility. They work closely with local businesses and agencies to build partnerships that drive more traffic.
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2. Service Manager
   Average Salary: $92,313
   Service managers oversee customer service operations to ensure a positive dining experience. In this position, individuals train staff and handle customer feedback efficiently. They foster an environment where excellent service is a priority.
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3. Human Resources Manager
   Average Salary: $90,283
   Human resources managers are essential in hiring, training, and retaining staff for the restaurant. They handle employee relations and ensure compliance with labor laws. Building a strong team is key to delivering outstanding service.
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4. Regional Manager
   Average Salary: $78,046
   Regional managers oversee multiple locations, ensuring adherence to company standards. They analyze performance and implement strategies to improve operations. This leadership role focuses on growth and consistency across establishments.
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5. Purchasing Manager
   Average Salary: $69,646
   In this position, the purchasing manager is responsible for sourcing quality ingredients and supplies. They build relationships with vendors and negotiate contracts for the best prices. Efficiency in purchasing directly affects the restaurant's bottom line.
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6. Kitchen Manager
   Average Salary: $60,833
   Kitchen managers ensure that the kitchen runs smoothly and efficiently. They supervise kitchen staff, manage inventory, and maintain food safety standards. This role is vital for delivering dishes that meet quality expectations.
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7. Operations Manager
   Average Salary: $60,486
   Operations managers coordinate all aspects of restaurant operations to enhance productivity. They ensure teams are motivated and resources are used effectively. This strategic role plays a significant part in achieving operational excellence.
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8. Sales Manager
   Average Salary: $58,547
   Sales managers develop strategies to boost sales and improve restaurant profitability. They identify market trends and create promotions that attract new customers. This position involves collaborating with other managers to enhance overall performance.
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9. Quality Assurance Manager
   Average Salary: $57,500
   Quality assurance managers focus on maintaining high food and service standards. They conduct regular inspections and training sessions to align staff with best practices. This role is crucial for ensuring a consistent and excellent guest experience.
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10. Inventory Manager
    Average Salary: $54,783
    Inventory managers track stock levels and manage supplies to reduce waste. They work closely with suppliers to ensure the restaurant has what it needs without overstocking. This position requires attention to detail and strong organizational skills.
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