Restaurant Manager Salary in Plantation, FL

In Plantation, FL, a Restaurant Manager can expect to earn a competitive salary. The average yearly salary for this role is approximately $43,474. Many factors, such as experience and the specific restaurant, can influence earnings.

Salaries can vary, with some managers earning as little as $27,000 at entry-level positions, while experienced managers can make up to $64,000. A significant portion of restaurant managers falls into the $30,000 to $60,000 range. For instance, about 28.1% of managers earn around $27,000, and about 9% earn closer to $37,091.

Overall, a career as a Restaurant Manager in Plantation offers good earning potential and opportunities for growth.

1. Coral Gables, FL
   Average Salary: $61,786
   Coral Gables is known for its fine dining and vibrant restaurant scene. Managing a restaurant here means working with high-end establishments, such as the acclaimed Graziano's, and catering to a sophisticated clientele.
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2. Miami Beach, FL
   Average Salary: $59,081
   Miami Beach offers a lively atmosphere with a diverse culinary landscape. As a restaurant leader, you will oversee busy beachfront venues and trendy spots that draw both locals and tourists, with popular names like Joe's Stone Crab.
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3. Dania, FL
   Average Salary: $58,530
   Dania is a growing area with a mix of casual and upscale dining options. Leading a restaurant here gives you the chance to create memorable experiences for guests at places like the popular Dania Beach Bar and Grill.
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4. North Miami Beach, FL
   Average Salary: $58,299
   North Miami Beach boasts a range of ethnic restaurants, reflecting its diverse culture. In this role, you will manage staff and operations at busy spots that serve vibrant dishes from around the globe.
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5. Miami, FL
   Average Salary: $56,562
   Miami is a culinary hub with a rich mix of flavors and styles. Overseeing a restaurant here allows you to work in high-energy locations, possibly with famed establishments like Versace's Café, while enjoying the city’s nightlife.
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6. Hollywood, FL
   Average Salary: $55,487
   Hollywood offers a relaxed coastal environment with popular dining options along the beach. As a restaurant manager, you will create enjoyable dining experiences for guests at establishments like the bustling Hollywood Beach Broadwalk.
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7. Boca Raton, FL
   Average Salary: $54,734
   Boca Raton features a blend of luxury dining and family-friendly restaurants. Managing a restaurant here means engaging with sophisticated customers at esteemed venues like the Boca Raton Resort & Club.
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8. Pembroke Pines, FL
   Average Salary: $52,622
   Pembroke Pines presents a growing dining scene filled with a variety of cuisines. In this position, you will manage operations at restaurants that cater to local families and young professionals.
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9. Fort Lauderdale, FL
   Average Salary: $52,600
   Fort Lauderdale is known for its waterfront dining and nightlife. You will enjoy an exciting work environment at popular restaurants like the iconic Coconuts, engaging with both tourists and locals.
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10. Coconut Creek, FL
    Average Salary: $48,281
    Coconut Creek offers an emerging restaurant scene with a focus on quality meals. Working in this area allows you to lead teams and enhance customer experiences at places like the well-loved Splendid China.
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1. J. Alexander's Restaurants
   Average Salary: $63,529
   J. Alexander's offers Restaurant Manager positions that focus on high-quality service and dining experience. Locations in Plantation emphasize a robust menu and a commitment to guest satisfaction.
   




2. Jackmont Hospitality, Inc.
   Average Salary: $55,000
   Jackmont Hospitality, Inc. provides Restaurant Manager roles that lead teams in providing excellent service. The company operates in several locations, including Plantation, focusing on a positive dining environment.
   




3. Dunkin'
   Average Salary: $50,905
   Dunkin' offers dynamic Restaurant Manager roles that focus on fast service and quality coffee. Managers in the Plantation area enjoy a fast-paced setting with a strong emphasis on customer engagement.
   




4. Burger King
   Average Salary: $50,080
   At Burger King, Restaurant Managers oversee the daily operations of their locations. The fast-food chain in Plantation prioritizes efficiency and customer service while maintaining a fun work environment.
   




5. Denny's
   Average Salary: $47,850
   Denny's provides opportunities for Restaurant Managers to lead teams in a family-friendly diner setting. Locations in Plantation focus on serving delicious meals around the clock, emphasizing guest satisfaction.
   




6. PDQ - People Dedicated to Quality
   Average Salary: $46,250
   PDQ offers Restaurant Manager positions that focus on fresh ingredients and fast service. The company's locations in Plantation emphasize quality and efficiency in a vibrant atmosphere.
   




7. Arby's
   Average Salary: $44,575
   Arby's Restaurant Managers lead teams in providing high-quality roast beef sandwiches and more. Locations in Plantation focus on a welcoming environment and fast service for all customers.
   




8. McDonald's
   Average Salary: $30,136
   McDonald's offers Restaurant Managers the chance to oversee busy locations. In Plantation, these managers handle daily operations while ensuring quick service and customer satisfaction.
   




9. KFC
   Average Salary: $27,384
   KFC provides Restaurant Manager roles focused on serving quality fried chicken. The locations in Plantation emphasize teamwork and customer service, ensuring a positive dining experience.
   

1. Quality Assurance Manager
   Average Salary: $129,000
   A Quality Assurance Manager ensures that food and service meet high standards. They work closely with teams to create procedures that focus on safety and customer satisfaction. Companies in Plantation, FL, trust managers to uphold quality at thriving establishments like Publix and Chipotle.
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2. Marketing Manager
   Average Salary: $113,871
   A Marketing Manager develops strategies to promote a dining establishment and attract customers. This role involves understanding market trends and customer preferences. In Plantation, restaurants collaborate with marketing professionals to increase their visibility and engage more patrons.
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3. Regional Manager
   Average Salary: $94,269
   A Regional Manager oversees multiple locations of a restaurant chain, ensuring consistency and operational efficiency. They help implement business strategies and provide support to local managers. Many establishments in Plantation rely on skilled leaders to manage growth and customer experience.
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4. Purchasing Manager
   Average Salary: $91,400
   A Purchasing Manager is responsible for sourcing quality ingredients and supplies for restaurants. They negotiate with vendors to secure the best prices while maintaining quality. Establishments in Plantation seek effective managers to keep their kitchens well-stocked and operational.
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5. Human Resources Manager
   Average Salary: $72,878
   A Human Resources Manager handles hiring, training, and employee relations within a restaurant. They create a positive work environment that fosters staff engagement and retention. In Plantation, this role is vital for building strong teams in busy dining establishments.
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6. Operations Manager
   Average Salary: $63,818
   An Operations Manager oversees daily restaurant activities to ensure smooth service. They focus on improving efficiency and managing staff performance. Many Plantation restaurants depend on effective operations managers to deliver exceptional customer experiences.
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7. Sales Manager
   Average Salary: $63,686
   A Sales Manager drives revenue by creating strategies to attract and retain customers. They analyze sales data to identify growth opportunities and boost performance. Restaurants in Plantation value managers who can connect with the community and increase sales.
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8. Food Service Director
   Average Salary: $58,900
   A Food Service Director supervises food service operations in various settings, including schools and corporate cafeterias. They ensure quality and safety while managing staff and budgets. Local public and private sectors in Plantation require strong leadership in this area.
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9. Catering Manager
   Average Salary: $56,700
   A Catering Manager organizes events and special occasions, ensuring that food and service exceed client expectations. They coordinate with clients to tailor menus and manage logistics. In Plantation, many restaurants cater to events, making this role critical to success.
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10. Banquet Manager
    Average Salary: $54,150
    A Banquet Manager oversees large events, ensuring everything runs smoothly. They handle logistics, menu planning, and staffing to create memorable experiences for guests. Popular venues in Plantation seek passionate managers to enhance their event services.
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