Restaurant Manager Salary in Pomona, CA

In Pomona, CA, the average yearly salary for a Restaurant Manager is approximately $60,706. This figure reflects a range of salaries, allowing for differences based on experience and the specific restaurant.

Entry-level Restaurant Managers can expect to start around $43,500, while those with more experience and responsibilities can earn significantly more, with salaries climbing to over $84,100 for the top earners in the field.

The distribution shows that 21.2% of Restaurant Managers earn around $69,336, with another 21.2% making about $43,500. This data illustrates that there are various opportunities for growth and advancement within this career path. It highlights the potential to increase earnings as one gains experience or takes on higher-level management roles.

1. Claremont, CA
   Average Salary: $65,603
   Claremont offers a vibrant dining scene with a mix of casual and upscale restaurants. Managing a restaurant here means connecting with the local community and enjoying the beautiful college-town atmosphere.
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2. West Covina, CA
   Average Salary: $64,337
   West Covina boasts a diverse culinary landscape with many dining options. Working in this city allows you to manage teams in a fast-paced environment, all while contributing to the growth of popular eateries.
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3. Rowland Heights, CA
   Average Salary: $64,244
   Rowland Heights features a rich variety of Asian cuisines and bustling restaurants. A leadership role in this city means embracing cultural diversity and enhancing guest experiences in a lively community.
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4. Chino, CA
   Average Salary: $63,463
   Chino is a growing city with a mix of family-friendly eateries and popular fast-casual spots. Managing a restaurant here involves fostering a welcoming atmosphere for families and working with loyal customers.
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5. Montclair, CA
   Average Salary: $63,154
   Montclair's dining establishments cater to a vibrant community looking for quality food options. In this role, you will enjoy the challenge of meeting customer expectations while maintaining high standards across the board.
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6. Rancho Cucamonga, CA
   Average Salary: $62,353
   Rancho Cucamonga hosts a wide variety of dining establishments from trendy cafes to fine dining. A managerial position here means leveraging local attractions to create memorable dining experiences for visitors.
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7. Ontario, CA
   Average Salary: $61,382
   Ontario's restaurant scene is thriving, reflecting its diverse population. As a restaurant leader, you will engage with the community and adapt to a dynamic market that values quality service.
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8. Baldwin Park, CA
   Average Salary: $58,864
   Baldwin Park has a rich mix of cultural influences that shine through its eateries. In this city, guiding a restaurant means celebrating that diversity and creating a welcoming atmosphere for all guests.
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9. Chino Hills, CA
   Average Salary: $57,774
   Chino Hills is known for its family-friendly dining options and beautiful parks. Overseeing a restaurant in this area allows you to focus on creating a friendly environment that keeps families coming back.
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10. La Puente, CA
    Average Salary: $57,713
    La Puente's vibrant food scene offers a variety of restaurants serving delicious cuisine. Managing a restaurant here means embracing the local culture and ensuring customer satisfaction in a bustling environment.
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1. Taco Bell
   Average Salary: $66,000
   Taco Bell offers exciting opportunities for Restaurant Managers in Pomona. The company emphasizes creativity and fast-paced service. You can expect to lead a dynamic team and promote a fun environment where everyone can thrive.
   




2. Jack in the Box
   Average Salary: $64,977
   Jack in the Box values skilled Restaurant Managers who can drive operational efficiency. Locations in Pomona provide a chance to engage with customers while managing daily tasks. It's a great place for those looking to grow their careers in a well-known fast-food chain.
   




3. Diversified Restaurant Group
   Average Salary: $63,922
   Diversified Restaurant Group focuses on high-quality service and team development. Restaurant Managers in Pomona play a key role in ensuring customer satisfaction. This company offers a supportive atmosphere, promoting career advancement and strong leadership.
   




4. El Super
   Average Salary: $54,883
   El Super provides a unique setting for Restaurant Managers, blending grocery and restaurant experiences. In Pomona, managers help lead teams to deliver excellent service and food quality. The company values hard work and dedication in a diverse, vibrant community.
   




5. Feast Enterprises
   Average Salary: $54,378
   Feast Enterprises offers a warm environment for Restaurant Managers in Pomona. The company likes to connect with its community and values creating memorable dining experiences. Managers can expect to lead with passion and watch their teams grow.
   




6. Del Taco
   Average Salary: $52,780
   Del Taco provides a fast-casual dining experience with opportunities for Restaurant Managers. In Pomona, you will oversee operations and ensure customer satisfaction. The company promotes teamwork and a fun atmosphere for both staff and guests.
   

1. Service Manager
   Average Salary: $105,630
   In this role, you will oversee daily operations and ensure customer satisfaction in dining experiences. You will train staff and manage team performance to meet high service standards. Companies in the area value effective communication and leadership skills for this important position.
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2. Quality Assurance Manager
   Average Salary: $95,318
   You will focus on maintaining food safety standards and ensuring that services meet health regulations. This position involves monitoring processes and implementing improvements as needed. Organizations like Denny's and local diners look for detail-oriented individuals who can uphold quality.
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3. Regional Manager
   Average Salary: $94,681
   As a regional leader, you will guide multiple locations to enhance performance and profitability. You will work closely with each restaurant manager to implement company policies and provide support. Successful candidates often demonstrate strong leadership and strategic planning skills.
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4. Human Resources Manager
   Average Salary: $83,496
   This role focuses on recruiting, training, and managing staff for local dining establishments. You will help create a positive work environment and handle employee relations. Hospitality businesses in Pomona seek HR professionals who can foster teamwork and ensure compliance.
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5. Food and Beverage Manager
   Average Salary: $83,423
   Your responsibilities will include planning menus and overseeing inventory management to provide high-quality offerings. This role requires collaboration with chefs and service staff to meet customer preferences. Many restaurants in town appreciate candidates with a strong background in culinary trends.
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6. Operations Manager
   Average Salary: $78,007
   You will oversee the overall performance of restaurant operations, ensuring efficiency and smooth service. This role involves analyzing processes and making adjustments to improve quality and cost-effectiveness. Dining chains in Pomona often seek individuals with a knack for operational excellence.
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7. Marketing Manager
   Average Salary: $76,822
   This position requires you to develop strategies to promote dining establishments and attract customers. You will create campaigns and analyze market trends to improve visibility and sales. Restaurants in Pomona appreciate creative innovators who understand the local dining scene.
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8. Culinary Specialist
   Average Salary: $72,500
   In this role, you will assist in meal preparation and maintain high standards in food presentation and taste. This position allows you to showcase your culinary skills while supporting the kitchen team. Local eateries value individuals with both creativity and a passion for cooking.
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9. Catering Manager
   Average Salary: $63,825
   You will coordinate catering services for events, ensuring all client needs are met with excellence. This includes menu planning, staff management, and logistics. Catering companies in Pomona look for strong organizational skills and the ability to work under pressure.
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10. Inventory Manager
    Average Salary: $61,800
    Your main focus will be on tracking food supplies and ensuring availability for daily operations. You will manage stock levels and help reduce waste through efficient ordering practices. Restaurants in Pomona value analytical individuals who are skilled in inventory control.
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