Restaurant Manager Salary in Renton, WA

In Renton, WA, the salary for a Restaurant Manager can vary based on experience and the specific restaurant. Generally, the average yearly salary for this position is about $52,710.

Many Restaurant Managers earn between $38,500 and $74,122. Those starting in the role may earn towards the lower end of the scale, around $38,500. As they gain experience and take on more responsibilities, their salary can rise significantly. For instance, experienced managers often see salaries around $64,407 to $74,122.

This competitive salary reflects the important role Restaurant Managers play in ensuring operations run smoothly and customers have a great experience. The vibrant food industry in Renton offers opportunities for growth and advancement, making it an exciting career path.

1. Seattle, WA
   Average Salary: $67,310
   In Seattle, managing restaurants offers a vibrant culinary scene and access to fresh, local ingredients. Leaders often work in well-known establishments like Pike Place Market and Lake Union eateries, ensuring guests enjoy a unique dining experience.
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2. Bellevue, WA
   Average Salary: $67,053
   Bellevue’s restaurant scene is bustling with plenty of opportunities for a restaurant manager to thrive. The city hosts various international dining options, allowing managers to craft diverse menus and engage with a wide range of customers.
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3. Sumner, WA
   Average Salary: $61,890
   Sumner blends a small-town feel with great dining options. As a restaurant manager, you get to create a welcoming atmosphere in local favorites, helping to build strong community ties while delivering excellent service.
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4. Redmond, WA
   Average Salary: $60,171
   Redmond, known for its tech scene, also features a growing number of restaurants. Managers here work to create innovative dining experiences, appealing to both local residents and tech professionals from nearby companies like Microsoft.
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5. Issaquah, WA
   Average Salary: $57,133
   In Issaquah, restaurant managers enjoy a picturesque setting surrounded by nature. They manage eateries that often focus on farm-to-table concepts, connecting with local suppliers and customers who value quality food.
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6. Kirkland, WA
   Average Salary: $56,040
   Kirkland's waterfront dining atmosphere attracts both locals and visitors. As a restaurant manager, you can lead teams at popular spots along the shore, creating memorable dining experiences with stunning views.
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7. Tacoma, WA
   Average Salary: $52,552
   Tacoma features a rich culinary landscape with a mix of traditional and contemporary dining options. Managers play a key role in shaping the restaurant’s identity and ensuring it stands out in this vibrant community.
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8. Federal Way, WA
   Average Salary: $52,168
   In Federal Way, restaurant managers encounter a diverse dining scene with various cuisines. They have the chance to introduce unique menus and foster a welcoming environment that reflects the community's diversity.
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9. Sammamish, WA
   Average Salary: $49,759
   Sammamish offers a family-friendly environment, perfect for restaurant managers focused on providing a great dining experience. Managers here often engage with families and community events, building lasting connections.
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10. Maple Valley, WA
    Average Salary: $49,204
    Maple Valley is known for its close-knit community and scenic beauty. Restaurant managers thrive by creating inviting dining spaces that cater to locals and those visiting the beautiful surroundings.
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1. Potbelly Sandwich Shop
   Average Salary: $67,583
   Potbelly Sandwich Shop offers great opportunities for Restaurant Managers in Renton, WA. The company focuses on creating a fun and friendly atmosphere. Managers oversee daily operations and help maintain high service standards.
   




2. Panda Restaurant Group
   Average Salary: $66,000
   Panda Restaurant Group employs Restaurant Managers in Renton, WA, focusing on quality service and cuisine. Managers play a key role in team development and customer satisfaction, ensuring a welcoming dining experience.
   




3. Red Robin
   Average Salary: $62,137
   Red Robin provides a lively environment for Restaurant Managers in Renton, WA. As a manager, you will lead staff, manage inventory, and ensure that each guest enjoys their meal. The company values creativity and teamwork.
   




4. Jack in the Box
   Average Salary: $53,914
   Jack in the Box offers Restaurant Manager positions in Renton, WA, where managers are crucial in maintaining quality and efficiency. Managers oversee operations, help train staff, and create a positive experience for customers.
   




5. Fred Meyer
   Average Salary: $48,800
   Fred Meyer features Restaurant Manager roles in Renton, WA, focusing on deli and food service operations. Managers ensure high standards of food quality and customer service while supporting a collaborative team.
   




6. Pizza Hut
   Average Salary: $48,435
   Pizza Hut seeks Restaurant Managers in Renton, WA, to lead teams in delivering exceptional food and service. Managers are responsible for daily operations, staff training, and maintaining a welcoming environment.
   




7. Uwajimaya
   Average Salary: $47,360
   Uwajimaya offers Restaurant Manager positions in Renton, WA, where managers guide culinary teams to deliver authentic Asian cuisine. They play an essential role in ensuring great service and high-quality food offerings.
   

1. Purchasing Manager
   Average Salary: $115,100
   In this role, you will oversee the purchasing of food and supplies for local dining establishments. You will work closely with vendors to secure quality products at the best prices. Companies in Renton value individuals who can manage budgets and help improve inventory efficiency.
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2. Regional Manager
   Average Salary: $103,579
   As a regional leader, you will supervise multiple locations of popular restaurant chains in the area. Your responsibilities include ensuring that each site meets quality standards and delivers great customer service. Local companies seek proactive managers who can inspire teams and drive business growth.
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3. Quality Assurance Manager
   Average Salary: $99,394
   In this position, you will ensure that food safety and quality standards are met across various restaurants. Your role involves conducting inspections and training staff on best practices. Companies in the Renton area require experts who can maintain high standards and implement quality control measures.
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4. Sales Manager
   Average Salary: $81,553
   You will focus on increasing revenue for restaurant locations through effective sales strategies and marketing. Overseeing promotions and training staff to upsell is part of the job. Renton restaurants look for leaders who can boost customer engagement and drive sales growth.
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5. Marketing Manager
   Average Salary: $79,452
   This role involves creating marketing campaigns to attract new customers to local dining options. You will analyze market trends and develop strategies that resonate with the community. Companies in Renton appreciate creative thinkers who can enhance brand visibility and appeal.
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6. Human Resources Manager
   Average Salary: $74,958
   In this position, you will manage hiring, training, and employee relations for restaurants in the area. You will help create a positive work environment that fosters team collaboration. Local businesses value HR professionals who can support staff development and retention.
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7. Service Manager
   Average Salary: $72,887
   As a service supervisor, you will ensure that customers receive top-notch service at local dining establishments. Your leadership will help maintain high standards of customer satisfaction. Renton companies depend on experienced managers to train staff and resolve service issues effectively.
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8. Operations Manager
   Average Salary: $71,237
   You will oversee daily operations to ensure smooth service and kitchen efficiency in local restaurants. This role involves managing staff, inventory, and compliance with health regulations. Businesses in Renton seek individuals who can optimize processes and enhance service quality.
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9. Food Service Director
   Average Salary: $63,195
   In this executive role, you will manage the food service operations across multiple dining locations. Your expertise will help craft menus and improve overall dining experiences. Local companies want directors who are passionate about food quality and team leadership.
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10. Food and Beverage Manager
    Average Salary: $62,189
    You will manage the food and beverage offerings for restaurants, focusing on menu planning and inventory control. This position requires creativity and a keen business sense. Renton restaurants seek managers who can enhance menu appeal and ensure customer satisfaction.
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