Restaurant Manager Salary in Richardson, TX

In Richardson, TX, the average yearly salary for a Restaurant Manager is around $46,504. This figure represents the typical earnings for this role in the area. Salaries can vary based on experience, location, and the size of the restaurant.

Entry-level positions start at about $25,250, providing a solid foundation for those beginning their careers. As managers gain experience and develop their skills, salaries increase significantly. For example, experienced managers can make upwards of $67,500 annually.

The salary range indicates ample opportunity for growth in this industry. Managers can expect not only to earn competitive salaries but also to benefit from the dynamic food service environment in Richardson. This city offers an exciting atmosphere for those who thrive in the restaurant business.

1. Dallas, TX
   Average Salary: $56,480
   Working as a manager in Dallas offers a vibrant dining scene with many options. You can find major companies like The Cheesecake Factory and Pappadeaux's, along with local favorites. This city provides great opportunities for career growth and networking.
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2. Wylie, TX
   Average Salary: $54,707
   In Wylie, the restaurant scene is welcoming and community-focused. Many family-owned establishments thrive here, making it a great place to build relationships with both staff and customers. A management role allows you to influence the local dining culture positively.
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3. Allen, TX
   Average Salary: $54,452
   Allen boasts a mix of chain restaurants and unique eateries, giving managers a diverse working environment. With a focus on customer service, leading a team in this city means helping create memorable dining experiences. The area's growth enhances job opportunities.
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4. Irving, TX
   Average Salary: $52,954
   Irving has a rich blend of cultures reflected in its dining options. Managers in this city have the chance to lead vibrant teams and engage with a diverse clientele. The presence of companies like Olive Garden and other eateries provides ample opportunities.
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5. Plano, TX
   Average Salary: $52,810
   Just north of Dallas, Plano is known for its upscale restaurants and dining experiences. As a manager here, you can work for renowned establishments like The Capital Grille. This city offers excellent prospects for career advancement in the restaurant industry.
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6. Mesquite, TX
   Average Salary: $52,359
   Mesquite features a mix of casual and fine dining options, making it a great place for restaurant management. This city often emphasizes community involvement, which helps build strong local connections. Managers play a vital role in enhancing the dining experience in Mesquite.
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7. Frisco, TX
   Average Salary: $51,528
   Frisco has rapidly grown into a dining hotspot with a variety of restaurants. Managing in Frisco means being part of a bustling community with plenty of dining trends to explore. The growth of local businesses opens new doors for restaurant professionals.
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8. Sachse, TX
   Average Salary: $50,792
   Sachse offers a close-knit community feel, reflected in its family-run restaurants. Managers can create a warm atmosphere that fosters returning customers. This city’s charm helps in building a loyal customer base.
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9. Addison, TX
   Average Salary: $50,774
   Addison is famous for its vibrant restaurant scene and many dining options. With plenty of events and festivals, managers here can get creative with their menus and promotions. This lively atmosphere helps attract new talent to the food industry.
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10. The Colony, TX
    Average Salary: $50,690
    The Colony is known for its lakeside dining experiences and welcoming establishments. As a manager, you can help shape the local restaurant landscape and create unique dining experiences that draw in visitors from nearby areas. This location presents numerous opportunities for networking.
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1. First Watch
   Average Salary: $65,000
   First Watch is known for its breakfast and brunch offerings. They value great customer service and quality food. Restaurant Managers at First Watch in Richardson lead teams to create a warm dining atmosphere, focusing on customer satisfaction and operational excellence.
   




2. Taco Cabana
   Average Salary: $55,000
   Taco Cabana offers a lively dining experience with a focus on Mexican cuisine. Restaurant Managers at Taco Cabana locations in Richardson oversee restaurant operations, manage staff, and ensure guests enjoy their meals in a festive environment.
   




3. Pei Wei Asian Kitchen
   Average Salary: $54,833
   Pei Wei Asian Kitchen serves fresh, delicious Asian dishes. Restaurant Managers in Richardson play a crucial role in maintaining high operational standards and training staff to deliver exceptional customer service.
   




4. LA MADELEINE
   Average Salary: $52,900
   LA MADELEINE provides a casual French dining experience. As a Restaurant Manager in a Richardson location, you will help create a welcoming ambiance and lead your team in delivering quality food and service to guests.
   




5. Whataburger
   Average Salary: $50,963
   Whataburger prides itself on its Texas roots and a strong family atmosphere. Restaurant Managers in Richardson focus on leading their teams effectively, ensuring guests receive delicious meals with genuine hospitality.
   




6. Potbelly Sandwich Shop
   Average Salary: $48,000
   Potbelly Sandwich Shop focuses on serving tasty sandwiches in a cozy setting. Restaurant Managers in Richardson are responsible for operations, staff training, and delivering an inviting environment for customers.
   




7. KFC
   Average Salary: $34,120
   KFC serves its famous fried chicken in a fast-paced environment. Restaurant Managers in Richardson ensure efficient daily operations while motivating their teams to provide great service to customers.
   




8. Chick-fil-A Restaurants
   Average Salary: $30,500
   Chick-fil-A is renowned for its customer service and tasty chicken sandwiches. Restaurant Managers in Richardson locations focus on leading a team that provides exceptional dining experiences and fosters a positive work culture.
   




9. Restaurant Depot
   Average Salary: $29,918
   Restaurant Depot is a wholesale supplier for restaurants. Restaurant Managers may assist in overseeing local operations and helping to ensure customers receive quality service and products at their facilities in Richardson.
   




10. Raising Cane's
    Average Salary: $28,231
    Raising Cane's specializes in chicken fingers and a fun dining atmosphere. Restaurant Managers in Richardson lead their teams, ensuring high food quality and great customer interactions in a fast-paced environment.
    

1. Regional Manager
   Average Salary: $91,691
   This role involves overseeing multiple locations of a restaurant chain. Strong leadership skills are vital as you will manage staff and ensure each location meets company standards. Companies like Texas Roadhouse and Maggiano's Little Italy often seek qualified individuals for this position.
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2. Quality Assurance Manager
   Average Salary: $81,568
   In this position, you ensure that all food and service meet high standards. Evaluating processes and implementing quality checks are key tasks. Businesses like Chili's and Olive Garden focus on delivering excellence and often need skilled professionals for quality assurance.
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3. Purchasing Manager
   Average Salary: $81,177
   A Purchasing Manager is responsible for sourcing and acquiring the right ingredients and supplies for a restaurant. Negotiating with suppliers and managing budgets are crucial components of this role. Companies such as Cheesecake Factory rely on talented individuals to keep their operations running smoothly.
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4. Marketing Manager
   Average Salary: $78,453
   This role focuses on promoting a restaurant and attracting new customers. You will create marketing campaigns and analyze data to improve sales. Businesses like Pei Wei Asian Diner often look for creative and strategic individuals to drive their marketing efforts.
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5. Inventory Manager
   Average Salary: $74,812
   An Inventory Manager maintains stock levels and prevents shortages in a restaurant. You will track inventory and work closely with suppliers to ensure timely deliveries. Fast-casual chains like Chipotle are always in search of detail-oriented professionals for this role.
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6. Sales Manager
   Average Salary: $69,192
   As a Sales Manager, you will drive revenue and increase sales for a restaurant or chain. Developing strategies to boost customer engagement and retention is a key focus. Chains such as TGI Friday's value candidates who can successfully enhance their sales performance.
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7. Service Manager
   Average Salary: $68,501
   This position involves supervising the service staff and ensuring that customers receive excellent experiences. You will train employees and address customer concerns promptly. Popular dining establishments like Red Lobster need service managers who can maintain high service standards.
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8. Human Resources Manager
   Average Salary: $67,952
   A Human Resources Manager is vital in recruiting and maintaining a skilled workforce in the restaurant industry. You will handle hiring, training, and employee relations. Companies such as Denny's often search for experienced HR professionals to support their teams.
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9. Food and Beverage Manager
   Average Salary: $60,750
   This role focuses on managing the food and drink offerings at a restaurant. You will develop menus, monitor quality, and control costs. Establishments like Pappadeaux's Seafood Kitchen need skilled managers to create memorable dining experiences.
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10. Operations Manager
    Average Salary: $57,678
    The Operations Manager oversees the day-to-day running of a restaurant or multiple locations. You will ensure operations are efficient and compliant with regulations. Chains like Wingstop look for organized individuals to enhance their operational success.
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