Restaurant Manager Salary in Roseville, CA

In Roseville, CA, the salary for a Restaurant Manager varies widely based on experience and specific job responsibilities. The average yearly salary stands at about $58,804.

For those just starting in this role, salaries can begin around $32,000. As managers gain experience and develop their skills, they can expect their earnings to increase. For instance, a more seasoned Restaurant Manager can make around $46,455, while those with several years in the field may earn upwards of $65,727.

Highly experienced managers in busy establishments can earn close to $85,000 annually. This range highlights the potential for growth in this career, with opportunities to expand skills and increase income. Being a Restaurant Manager can be a rewarding path both personally and financially in Roseville.

1. North Highlands, CA
   Average Salary: $65,713
   Managing a restaurant in North Highlands offers a unique experience. With a mix of local eateries and chains like Denny's and Pizza Hut, you will find opportunities to help shape dining experiences in the community.
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2. Antelope, CA
   Average Salary: $64,871
   In Antelope, restaurant managers play a key role in community dining. With popular spots like Subway and local family restaurants, you can influence how people connect over food.
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3. Loomis, CA
   Average Salary: $63,811
   Loomis is home to charming local restaurants and cafes. As a restaurant manager, you can create memorable dining experiences that reflect the town's warm atmosphere.
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4. Folsom, CA
   Average Salary: $62,868
   Folsom boasts a vibrant dining scene, from upscale establishments to casual dining. Working here as a restaurant manager allows you to showcase popular chains and local favorites, such as the famous Folsom Historic District.
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5. Auburn, CA
   Average Salary: $60,625
   In Auburn, restaurant managers enjoy working in a historic setting with access to a variety of culinary styles. This area features everything from cozy diners to fine dining, giving you a platform to innovate.
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6. Elk Grove, CA
   Average Salary: $60,370
   Elk Grove is a growing community with a diverse restaurant landscape. As a restaurant manager, you can lead teams in well-known establishments like Panera Bread while catering to a wide range of tastes.
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7. Fair Oaks, CA
   Average Salary: $59,265
   Fair Oaks offers a delightful choice of restaurants ranging from local cafes to family-friendly diners. Managing a restaurant here allows you to engage with a friendly community and create inviting atmospheres.
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8. Sacramento, CA
   Average Salary: $58,804
   In Sacramento, the capital city, restaurant managers have the chance to work in a rich culinary scene. With a mix of food trucks and fine dining at places like The Cathedral of the Blessed Sacrament, the opportunities are abundant.
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9. Carmichael, CA
   Average Salary: $57,100
   Carmichael features a variety of dining options, from casual eateries to upscale restaurants. As a restaurant manager, you will foster community connections and ensure satisfying dining experiences.
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10. Lincoln, CA
    Average Salary: $56,878
    In Lincoln, the restaurant scene is a blend of chain favorites and independent spots. Managing a restaurant here means having a positive impact on local dining by providing excellent service and memorable meals.
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1. Del Taco
   Average Salary: $83,806
   Del Taco offers exciting opportunities for Restaurant Managers. The company focuses on a fast-paced environment where managers lead teams in delivering quality service. Locations in Roseville provide a vibrant atmosphere for personal and professional growth.
   




2. Eureka! Restaurant Group
   Average Salary: $77,300
   Eureka! Restaurant Group prides itself on exceptional culinary experiences. As a Restaurant Manager, you will oversee operations and ensure guest satisfaction. Their Roseville locations present fantastic career opportunities in a trendy setting.
   




3. Dave & Buster's
   Average Salary: $75,116
   At Dave & Buster's, Restaurant Managers play a key role in creating fun experiences for guests. This entertainment venue combines dining and games, making management a unique challenge. Locations in Roseville are lively and bustling, perfect for dynamic leaders.
   




4. John's Incredible Pizza Company
   Average Salary: $72,056
   John's Incredible Pizza Company specializes in family entertainment and great food. Restaurant Managers here lead teams to provide a memorable dining experience. The Roseville location is a popular choice for fun-filled gatherings, enhancing career potential.
   




5. Mendocino Farms
   Average Salary: $69,361
   Mendocino Farms focuses on fresh ingredients and healthy eating. As a Restaurant Manager, you will promote a positive culture and excellent customer service. Their Roseville restaurant offers a welcoming space for innovative leaders in the culinary field.
   




6. California Pizza Kitchen
   Average Salary: $66,833
   California Pizza Kitchen is known for its innovative casual dining. Restaurant Managers here oversee daily operations and training staff to provide top-notch service. The Roseville location is part of a well-respected brand with a focus on work-life balance.
   




7. Panda Restaurant Group
   Average Salary: $64,000
   Panda Restaurant Group emphasizes quality food and customer care. As a Restaurant Manager, you will lead teams and manage operations efficiently. Roseville locations are part of a successful chain, making it an attractive place for career advancement.
   




8. Taco Bell
   Average Salary: $61,251
   Taco Bell is a leader in the fast-food industry, offering flexible hours and growth opportunities. Restaurant Managers here handle staffing and operations while maintaining a high standard of service. The Roseville Taco Bell location is energetic and fast-paced.
   




9. Denny's
   Average Salary: $59,190
   Denny's is famous for its round-the-clock service and diverse menu. As a Restaurant Manager, you will ensure smooth operations and customer satisfaction. The Roseville branch provides a friendly atmosphere for team leadership and development.
   




10. Jack in the Box
    Average Salary: $57,200
    Jack in the Box offers a unique fast-food experience with a wide variety of menu items. Restaurant Managers in Roseville manage a high-energy team and focus on quality service. The company provides supportive growth opportunities within a fun environment.
    

1. Regional Manager
   Average Salary: $102,427
   A regional manager oversees multiple restaurant locations within a specific area. They ensure each restaurant meets company standards and achieves sales goals. Companies like Olive Garden and Red Lobster often seek experienced leaders for these roles.
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2. Compliance Officer
   Average Salary: $98,000
   A compliance officer ensures that restaurants follow health guidelines and legal regulations. They conduct regular inspections and keep updated with local laws. This role is essential for restaurants like The Cheesecake Factory and Chipotle to maintain safety.
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3. Purchasing Manager
   Average Salary: $97,661
   A purchasing manager handles buying food, beverages, and supplies for restaurants. They negotiate with vendors to secure the best prices and maintain quality. This position is vital for local eateries and large chains alike to manage costs effectively.
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4. Service Manager
   Average Salary: $80,418
   A service manager focuses on delivering exceptional customer experience within restaurants. They train staff, manage reservations, and handle customer feedback. This role is crucial for businesses like Applebee's in enhancing guest satisfaction.
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5. Marketing Manager
   Average Salary: $78,146
   A marketing manager creates campaigns to promote restaurants and attract customers. They work on social media, events, and promotions to boost visibility. This role is important for restaurants like Buffalo Wild Wings to stand out in the competitive market.
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6. Human Resources Manager
   Average Salary: $76,936
   A human resources manager recruits and supports restaurant staff. They handle training, employee relations, and compliance with labor laws. Companies such as Panera Bread rely on these professionals to build effective teams.
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7. Quality Assurance Manager
   Average Salary: $75,891
   A quality assurance manager ensures that food and service quality meet the company's standards. They conduct regular reviews and address any quality issues. This position plays a key role in the success of eateries like In-N-Out Burger.
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8. Sales Manager
   Average Salary: $69,379
   A sales manager drives revenue growth for restaurant locations. They analyze sales data and develop strategies to boost performance. This role is essential for restaurants like Starbucks to achieve their sales targets.
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9. Operations Manager
   Average Salary: $64,590
   An operations manager oversees daily restaurant functions and optimizes efficiency. They implement best practices and coordinate between different departments. This is vital for brands like Chili's to ensure smooth operations.
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10. Kitchen Manager
    Average Salary: $56,196
    A kitchen manager oversees kitchen staff and ensures meals are prepared to the highest standards. They manage inventory and maintain cleanliness in the kitchen. This role is critical for restaurants like Pizza Hut to deliver quality food consistently.
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