Restaurant Manager Salary in Tampa, FL

In Tampa, FL, a Restaurant Manager enjoys an average yearly salary of around $54,311. This figure reflects the diverse range of salaries within the role, based on experience, skills, and the size of the establishment.

At the lower end of the spectrum, entry-level managers can earn around $32,000. As they gain experience, their earning potential increases significantly. Some experienced managers can earn as much as $82,500 annually, particularly in highly popular or larger restaurants.

With many restaurants and eateries in the vibrant Tampa area, opportunities for advancement and better salaries are plentiful. As you build your career in restaurant management, you position yourself to earn a higher income while enjoying a dynamic and rewarding work environment.

1. Apollo Beach, FL
   Average Salary: $55,952
   Managing a restaurant in Apollo Beach allows you to enjoy a vibrant waterfront community. The area is known for its seafood restaurants, making it important to focus on quality and customer satisfaction to stand out.
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2. Oldsmar, FL
   Average Salary: $55,562
   In Oldsmar, restaurant management offers the opportunity to work in a family-friendly environment. With several popular dining spots, building strong relationships with local customers can lead to great success for your restaurant.
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3. Brandon, FL
   Average Salary: $55,435
   Brandon boasts a mix of casual dining and family-owned restaurants. As a restaurant manager here, you can thrive by creating a welcoming atmosphere that encourages repeat visits from the community.
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4. Sun City Center, FL
   Average Salary: $54,136
   Sun City Center is a retirement community with a growing dining scene. Managing a restaurant in this area means catering to a diverse clientele and offering a menu that appeals to seniors looking for comfort food.
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5. Clearwater, FL
   Average Salary: $53,973
   Clearwater offers a bustling beachfront location for restaurant managers. The city attracts tourists and locals alike, giving you the chance to create a memorable dining experience with fresh seafood and stunning views.
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6. Lutz, FL
   Average Salary: $53,580
   Lutz combines a suburban charm with a thriving dining culture. You'll find opportunities to manage restaurants that serve everything from gourmet meals to casual bites, engaging with a loyal community of food lovers.
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7. Riverview, FL
   Average Salary: $53,188
   Riverview is home to a growing population that enjoys exploring new dining options. As a restaurant manager, you can tap into this trend by introducing creative menus and hosting community events.
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8. Wesley Chapel, FL
   Average Salary: $52,390
   Wesley Chapel's rapid growth offers exciting prospects for restaurant management. With many new developments, you can shape the dining scene and create a spot that draws in both families and young professionals.
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9. Odessa, FL
   Average Salary: $52,172
   Odessa's relaxed atmosphere provides a unique dining experience for both locals and visitors. Managing a restaurant here means focusing on sustainability and farm-to-table concepts that resonate with health-conscious customers.
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10. Saint Petersburg, FL
    Average Salary: $51,311
    Saint Petersburg features a vibrant arts scene and diverse culinary options. As a restaurant manager, you can embrace creativity while leveraging local ingredients to develop a menu that attracts both residents and tourists.
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1. Barcelona Wine Bar
   Average Salary: $79,167
   Barcelona Wine Bar is known for its vibrant atmosphere and a wide selection of wines. Restaurant Managers here play a key role in maintaining the quality of service and the dining experience. The company operates several locations in Tampa, emphasizing a strong team culture.
   




2. The Indigo Road
   Average Salary: $77,500
   The Indigo Road values creativity and a passion for food. Restaurant Managers are responsible for ensuring that the restaurant runs smoothly. The company has locations throughout Tampa, offering a unique blend of dining experiences.
   




3. Del Frisco's Grille
   Average Salary: $77,500
   Del Frisco's Grille is a modern steakhouse that prides itself on quality. Restaurant Managers oversee operations and maintain high standards of customer service. The restaurant is situated in Tampa, attracting locals and visitors alike.
   




4. FS Food Group
   Average Salary: $71,667
   FS Food Group focuses on creating delicious food and memorable experiences. Restaurant Managers ensure the team meets its goals and provides excellent service. They operate several venues in the Tampa area.
   




5. ResourceOne International
   Average Salary: $70,714
   ResourceOne International specializes in managing restaurant operations efficiently. Restaurant Managers here have the chance to lead and innovate in various locations around Tampa, ensuring a top-notch dining experience.
   




6. Specialty Restaurants
   Average Salary: $69,667
   Specialty Restaurants is known for its unique dining concepts. Restaurant Managers benefit from dynamic environments where they can showcase their leadership skills. The company has operations in Tampa, attracting diverse clientele.
   




7. LGC Associates, LLC
   Average Salary: $68,333
   LGC Associates, LLC focuses on staffing and restaurant management solutions. Restaurant Managers play a vital role in ensuring effective operations at various restaurants in the Tampa area.
   




8. Goodwin Recruiting
   Average Salary: $66,893
   Goodwin Recruiting specializes in restaurant placements. They help match skilled Restaurant Managers with top dining establishments in Tampa, enhancing career opportunities within the industry.
   




9. Hampton Chocolate Factory
   Average Salary: $65,629
   Hampton Chocolate Factory combines culinary creativity with a focus on quality desserts. Restaurant Managers are responsible for overseeing the restaurant's performance in Tampa, where the sweet offerings draw many guests.
   




10. First Watch
    Average Salary: $65,100
    First Watch focuses on breakfast and brunch options made with fresh ingredients. Restaurant Managers play an essential role in the daily operations at locations across Tampa, known for their welcoming atmosphere.
    

1. Compliance Officer
   Average Salary: $165,024
   This role ensures that all laws and regulations are followed within food service businesses. You will monitor practices and policies to maintain high standards. Companies like Bloomin' Brands and Outback Steakhouse seek professionals to uphold compliance.
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2. Liquor Department
   Average Salary: $130,000
   Managing the liquor department involves overseeing the selection and inventory of beverages in a restaurant. This position requires knowledge of local alcohol regulations and strong vendor relationships. Locally, establishments like Craft Brew Bar look for experts in this area.
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3. Quality Assurance Manager
   Average Salary: $98,435
   A quality assurance manager in the food industry ensures that dishes meet taste and safety standards. This role involves regular inspections and staff training. Companies such as Red Lobster value this role to maintain their reputation.
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4. Regional Manager
   Average Salary: $90,423
   The regional manager oversees multiple locations, ensuring consistency in operations and customer satisfaction. Strong leadership and strategic planning skills are essential. National chains like Chili's often hire for this dynamic position.
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5. Marketing Manager
   Average Salary: $74,475
   In this role, you will craft marketing strategies to promote the restaurant and increase customer traffic. Creative thinking and knowledge of social media trends are crucial. Restaurants like The Capital Grille often look for skilled marketers.
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6. Sales Manager
   Average Salary: $73,127
   A sales manager drives revenue by developing sales strategies and leading the sales team. This position requires strong communication and analytical skills. Major restaurants such as Olive Garden consistently seek motivated individuals in this role.
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7. Service Manager
   Average Salary: $72,447
   Service managers focus on improving customer service and staff training. You will work directly with team members to enhance the dining experience. Popular eateries like P.F. Chang's prioritize this position to maintain their high service standards.
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8. Human Resources Manager
   Average Salary: $69,939
   This role involves recruiting, training, and managing employee relations within restaurants. You will ensure that the workplace is positive and compliant with labor laws. Organizations such as Darden Restaurants value effective HR practices.
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9. Purchasing Manager
   Average Salary: $69,931
   The purchasing manager is responsible for sourcing ingredients and supplies to meet restaurant needs. Strong negotiation skills and vendor management are key. Restaurants like Cracker Barrel rely on skilled purchasing managers for efficient operations.
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10. Operations Manager
    Average Salary: $67,960
    An operations manager oversees daily restaurant functions to ensure everything runs smoothly. This role combines management skills with a focus on efficiency. Many local franchises, including Wingstop, look for experienced operations managers.
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