Sandwich Artist Salary in Plantation, FL

In Plantation, FL, a Sandwich Artist can expect to earn an average yearly salary of around $29,989. Salaries for this position typically range, with many starting around $23,900 and potentially reaching up to $40,000.

The pay varies based on experience and skills. Entry-level Sandwich Artists may earn less but have opportunities for increased wages as they gain expertise. It's important to note that many individuals in this role can expect raises and advancement opportunities, making it a solid option for those entering the job market or seeking flexible employment.

Considering the positive atmosphere in sandwich shops and the potential for growth, working as a Sandwich Artist can be a rewarding experience both financially and personally.

1. Key Biscayne, FL
   Average Salary: $36,669
   Working in Key Biscayne as a sandwich maker allows you to engage with locals and tourists alike. The island atmosphere creates a relaxed setting while providing fresh and tasty options for beachgoers.
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2. Miami Beach, FL
   Average Salary: $35,717
   In Miami Beach, you can enjoy a vibrant community while making sandwiches for beach lovers and tourists. The lively environment offers a chance to be part of a fast-paced culinary scene known for creativity and flavor.
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3. Boca Raton, FL
   Average Salary: $33,750
   Boca Raton offers a welcoming atmosphere for sandwich makers who want to serve a diverse community. The upscale dining options in the area make it an exciting place to work with a focus on quality ingredients.
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4. Delray Beach, FL
   Average Salary: $31,966
   Delray Beach provides a charming setting for sandwich artisans who wish to create sandwiches for beach visitors. The local culture emphasizes fresh food, and the bustling downtown adds energy to the job.
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5. North Miami Beach, FL
   Average Salary: $31,590
   Working in North Miami Beach allows sandwich makers to cater to a lively residential area. The community values fresh and quick meal options which fosters a rewarding work environment.
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6. Fort Lauderdale, FL
   Average Salary: $31,331
   Fort Lauderdale's bustling lifestyle provides sandwich makers with a steady flow of customers. The beach city vibe allows for creativity in crafting meals that appeal to both locals and tourists.
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7. Coral Gables, FL
   Average Salary: $30,548
   In Coral Gables, sandwich makers participate in a vibrant culinary scene known for its Mediterranean influences. The charming streets make each day enjoyable while serving a sophisticated clientele.
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8. Miami, FL
   Average Salary: $30,079
   Miami offers a dynamic environment for sandwich makers, filled with cultural diversity and bustling activity. The city's energetic atmosphere allows you to create and share unique sandwiches with a wide range of customers.
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9. Hollywood, FL
   Average Salary: $30,076
   Hollywood provides a laid-back atmosphere perfect for sandwich makers who enjoy working near the beach. The area's lively boardwalk gives you the opportunity to serve fresh sandwiches to beachgoers and locals alike.
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10. Pompano Beach, FL
    Average Salary: $29,755
    In Pompano Beach, sandwich makers cater to a mix of residents and tourists. The focus on fresh ingredients and friendly service contributes to a fulfilling work experience in this coastal community.
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1. TooJay’s Deli • Bakery • Restaurant
   Average Salary: $34,700
   TooJay's Deli offers competitive salaries for Sandwich Artists. Employees create delicious sandwiches and are part of a friendly team. The company operates several locations in the Plantation area, providing a welcoming atmosphere and opportunities for growth.
   




2. Subway
   Average Salary: $25,514
   Subway is a well-known sandwich shop that values its Sandwich Artists. Staff prepare fresh subs while ensuring customer satisfaction. Subway has multiple branches in Plantation, making it a popular choice for job seekers looking for flexible hours and a chance to work in a dynamic environment.
   

1. Shift Manager
   Average Salary: $44,548
   A Shift Manager leads the team during shifts to ensure smooth operations. This role includes training staff, managing inventory, and addressing customer needs. Companies like Panera Bread often seek dedicated individuals for this position.
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2. Restaurant Manager
   Average Salary: $43,474
   A Restaurant Manager oversees daily operations and ensures customer satisfaction. You will manage staff, control costs, and maintain a welcoming environment. Local establishments like First Watch look for skilled managers to enhance their services.
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3. Customer Service Representative
   Average Salary: $38,205
   Customer Service Representatives handle inquiries and resolve issues efficiently. They play a vital role in creating positive experiences for guests. Many restaurants, including those in Plantation, rely on friendly representatives to assist their customers.
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4. Dietary Cook
   Average Salary: $35,800
   A Dietary Cook prepares meals according to nutritional guidelines and specific dietary needs. This role requires knowledge of food safety and nutrition. Health-focused establishments, such as local cafes, often seek these specialized cooks.
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5. Restaurant Crew
   Average Salary: $33,783
   Restaurant Crew members assist in various tasks to ensure operations run smoothly. They help prepare food, serve customers, and maintain cleanliness. Fast-casual chains like Chipotle hire crew members to deliver great service.
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6. Line Cook
   Average Salary: $32,510
   Line Cooks prepare menu items according to recipes and standards. This role involves working in a fast-paced kitchen environment and requires attention to detail. Popular dining spots in the area often look for experienced cooks to join their teams.
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7. Cook, Cashier, Food Prep
   Average Salary: $31,238
   This position combines cooking, cash handling, and food preparation tasks. Individuals will provide excellent service while managing food safety. Local diners often have openings for versatile candidates who can fill multiple roles.
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8. Server
   Average Salary: $27,579
   Servers provide excellent dining experiences by taking orders and serving food. They must communicate well with customers and work efficiently with kitchen staff. Restaurants in Plantation value skilled servers who enhance customer satisfaction.
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