In Allen, TX, the average yearly salary for a Sous Chef stands at $53,841. This figure represents a solid income for those working in the culinary field. Entry-level positions start around $34,000, allowing individuals to gain valuable experience. As chefs advance in their careers, salaries can rise significantly, reaching up to $80,000 for more seasoned professionals.
The salary distribution reflects a variety of skill levels and experience. About 17.8% of Sous Chefs earn around $34,000, while another 8.9% make approximately $38,182. Mid-level positions see salaries around $46,545, with experienced chefs earning close to $63,273. This range shows that there are opportunities for growth and advancement in this profession.
Overall, working as a Sous Chef in Allen can be rewarding, as the culinary scene continues to thrive, offering both creative challenges and financial benefits.
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Dallas, TX
Average Salary: $60,522
Dallas offers a vibrant culinary scene known for its diversity. Working as a chef here means you may contribute to famous restaurants like The French Room and Tei-An, showcasing innovative dishes that attract food lovers.
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Richardson, TX
Average Salary: $55,810
Richardson thrives with a mix of international cuisines, providing a wonderful stage for culinary creativity. Chefs in this city often collaborate with local restaurants to introduce unique flavors, making each dining experience memorable.
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Frisco, TX
Average Salary: $55,288
Frisco is a fast-growing city with a lively dining culture. As a chef here, you will get the chance to work in modern eateries, enjoying the chance to craft seasonal menus that draw in families and visitors alike.
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Plano, TX
Average Salary: $53,593
Plano boasts a rich dining landscape with a blend of casual and upscale dining options. Chefs in this area can innovate with various culinary styles, creating exciting menus for well-regarded places such as Jaspers and The Capital Grille.
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The Colony, TX
Average Salary: $51,437
The Colony is known for its lakeside dining and inviting restaurants. A culinary position here allows you to work with fresh ingredients while enjoying the community vibe and helping create delightful meals for guests.
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Carrollton, TX
Average Salary: $51,404
Carrollton enjoys a diverse food culture thanks to its mix of residents from different backgrounds. Chefs in this city benefit from the chance to explore traditional recipes while adding a modern twist.
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Prosper, TX
Average Salary: $48,771
Prosper is a growing community with a strong emphasis on family-friendly dining. Here, chefs can focus on creating comforting, approachable dishes using local ingredients that appeal to residents of all ages.
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Wylie, TX
Average Salary: $48,672
Wylie combines traditional Texas fare with new culinary trends. Working as a chef here means engaging with the community through food events and farmers markets, highlighting fresh, local flavors.
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Garland, TX
Average Salary: $48,286
Garland hosts an array of incredible dining spots that embrace culinary diversity. Chefs here can experiment with flavors from various cultures, helping to create a vibrant dining landscape.
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Addison, TX
Average Salary: $47,840
Addison features a bustling restaurant scene with over 180 eateries to choose from. Chefs in Addison can explore different cuisines and join a rich network of culinary professionals dedicated to excellence.
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Uncle Julio's
Average Salary: $64,357
Uncle Julio's values creativity and a passion for food. As a Sous Chef, you play a vital role in delivering authentic Mexican cuisine. The company operates several locations, including Allen, TX, and offers a vibrant environment focused on teamwork.
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Brio Tuscan Grille
Average Salary: $60,167
At Brio Tuscan Grille, Sous Chefs prepare delicious Italian dishes with fresh ingredients. The company promotes a culture of culinary excellence and operates in various locations, including Allen, TX. Join a team that prides itself on high standards and guest satisfaction.
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Atrium Hospitality
Average Salary: $53,430
Atrium Hospitality focuses on hospitality and quality dining experiences. As a Sous Chef, you will help execute menus with creativity. The company serves multiple locations, with opportunities to grow your culinary skills in Allen, TX.
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The Blue Fish
Average Salary: $50,333
The Blue Fish specializes in sushi and Asian-inspired dishes. As a Sous Chef here, you will work in a dynamic kitchen that values innovation and collaboration. The company has locations in Allen, TX, where you can make your mark in the culinary world.