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In Allen, TX, the salary for a Sous Chef varies based on experience and skills. On average, a Sous Chef earns about $53,516 per year. Many professionals in this role receive salaries that range between $34,000 and $80,000.
For those just starting or with less experience, salaries may begin around $34,000. As a Sous Chef gains experience and develops their skills, they can expect to see increases in their pay.
More experienced Sous Chefs often make around $63,273 to $80,000. Factors such as the type of establishment, the specific culinary skills the chef possesses, and the demand for sous chefs in the area can also affect these numbers.
Overall, the career of a Sous Chef in Allen, TX, offers promising financial opportunities, especially for those looking to grow and advance in the culinary field.
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Dallas, TX
Average Salary: $60,546
Dallas boasts a vibrant culinary scene with a mix of traditional and modern cuisines. Working in this city offers the chance to collaborate with renowned establishments like The French Room and Nick & Sam's Steakhouse.
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Richardson, TX
Average Salary: $55,810
Richardson's diverse dining options attract food lovers from all over. As a kitchen leader here, you can find opportunities at popular spots such as The Capital Grille and local favorites, enhancing your culinary skills.
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Frisco, TX
Average Salary: $55,485
Frisco is known for its family-friendly atmosphere and a growing number of restaurants. You can work with innovative chefs at places like Save Me San Francisco and The Capital Grille, contributing to a thriving culinary community.
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Plano, TX
Average Salary: $53,710
Plano offers a range of dining experiences from casual eateries to upscale restaurants. You’ll have the chance to work in exciting settings like Jasper’s and The Cheesecake Factory, honing your craft in a dynamic environment.
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The Colony, TX
Average Salary: $51,437
The Colony is a fast-growing area with a variety of dining options emerging. As a culinary expert here, you can be part of exciting projects like the new development around Grandscape, which features various restaurants.
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Carrollton, TX
Average Salary: $51,404
Carrollton features a blend of cultures reflected in its restaurants. Here, you can gain experience in kitchens that serve everything from Asian cuisine to Mexican fare, working at places like The Blue Fish and Rosa's Cafe.
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Wylie, TX
Average Salary: $50,239
Wylie is home to a friendly community and an up-and-coming food scene. Working in the area allows you to showcase your talent at local favorites like The Waffle Shop and other family-owned establishments.
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Addison, TX
Average Salary: $48,594
Addison's restaurant scene includes a dynamic mix of global cuisines. You’ll be able to work alongside experienced chefs in bustling kitchens like Katy Trail Ice House and Chamberlain’s Steak and Chop House, gaining valuable insights in culinary management.
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Prosper, TX
Average Salary: $48,400
Prosper is a blossoming town with a focus on family-friendly dining. Opportunities are available in cozy, local spots, allowing you to bring creativity into recipes while serving the community.
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Garland, TX
Average Salary: $48,286
Garland features a rich assortment of culinary styles, making it a great place to work. You can explore opportunities at a variety of restaurants that highlight diverse flavors, ensuring each day is fresh and exciting.
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Uncle Julio's
Average Salary: $64,357
Uncle Julio's is known for its vibrant Tex-Mex cuisine and welcoming atmosphere. As a Sous Chef, you will play a key role in the kitchen, ensuring food quality and team performance. This company operates multiple locations in Allen, TX, allowing for growth and development opportunities.
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Brio Tuscan Grille
Average Salary: $60,167
Brio Tuscan Grille offers a taste of Italy right in Texas. As a Sous Chef at Brio, you will prepare delicious dishes while leading the kitchen team. The restaurant is located in Allen, TX, making it a great place for culinary professionals to showcase their skills.
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Atrium Hospitality
Average Salary: $53,430
Atrium Hospitality manages various hotels and resorts, providing diverse dining options. As a Sous Chef here, you will help create menus and train staff. The company operates in the Allen, TX area, offering a dynamic work environment for culinary enthusiasts.
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The Blue Fish
Average Salary: $50,333
The Blue Fish specializes in seafood dishes with a unique twist. Working as a Sous Chef, you'll oversee kitchen operations and help craft the menu. This company has a presence in Allen, TX, making it a fantastic choice for those passionate about fresh ingredients.