Sous Chef Salary in Carlsbad, CA

In Carlsbad, CA, the salary for a Sous Chef varies based on experience and specific roles. On average, a Sous Chef earns around $65,890 per year.

For those just starting out, salaries can begin at approximately $34,500. As you gain more experience and develop your skills, your earnings can rise significantly. For instance, with a few years under your belt, you might see a salary around $48,082.

Experienced Sous Chefs can earn more, with top salaries reaching up to $109,200 annually. This range shows that there are many opportunities for growth in this career. Chefs who pursue further education or specialize in high-demand areas may find even better pay.

Overall, Carlsbad offers a competitive salary for Sous Chefs, making it a promising place for those interested in this culinary path.

1. Coronado, CA
   Average Salary: $74,510
   Working as a chef in Coronado offers stunning views of the beach and a vibrant dining scene. You might find opportunities in local hotels and restaurants, such as the historic Hotel del Coronado, known for its upscale dining options.
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2. Solana Beach, CA
   Average Salary: $72,759
   Solana Beach features a laid-back coastal vibe with many bistros and cafes. Joining the culinary team in this city allows you to create fresh dishes using local ingredients and connect with the community.
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3. Encinitas, CA
   Average Salary: $69,984
   Encinitas is known for its surf culture and farm-to-table restaurants. As a chef here, you can embrace diverse cuisine styles while working with fresh produce from local farmers markets.
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4. La Jolla, CA
   Average Salary: $67,642
   La Jolla boasts an upscale dining experience with its breathtaking ocean views. Working in this city often means collaborating with renowned chefs and serving both locals and tourists at high-end restaurants.
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5. Del Mar, CA
   Average Salary: $67,395
   Del Mar offers a seaside setting perfect for vibrant dining experiences. You will likely find opportunities to work in fine dining restaurants and craft seasonal menus inspired by the coastal landscape.
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6. Rancho Santa Fe, CA
   Average Salary: $65,836
   Rancho Santa Fe is known for its luxury and elite clientele. As a chef in this area, you may have the chance to work in high-end private clubs or catering for exclusive events.
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7. Oceanside, CA
   Average Salary: $65,292
   Oceanside mixes a rich history with a growing food scene. Working as part of a culinary team here means exploring diverse flavors and contributing to the community’s charm.
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8. San Diego, CA
   Average Salary: $63,142
   San Diego is bustling with culinary options ranging from casual dining to trendy spots. In this city, you will thrive in a collaborative kitchen environment, creating dishes that reflect its diverse culture.
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9. La Mesa, CA
   Average Salary: $63,095
   La Mesa has a burgeoning food scene with various dining options. Working as a chef here allows you to engage with the community and showcase your creativity in a friendly atmosphere.
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10. Escondido, CA
    Average Salary: $57,236
    Escondido offers a unique blend of urban and rural influences in its cuisine. As a chef, you can take advantage of local farms and markets to create innovative dishes that celebrate the region.
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1. Davidson Hospitality Group
   Average Salary: $86,742
   Davidson Hospitality Group offers exciting Sous Chef opportunities with a focus on high-quality culinary experiences. The company operates several upscale hotels and resorts in Carlsbad, providing a dynamic environment for culinary professionals.
   




2. Aramark
   Average Salary: $80,177
   Aramark provides great Sous Chef positions within its food service operations at various locations, including universities and hospitals in Carlsbad. The company values creativity and aims to deliver exceptional dining experiences.
   




3. Omni Hotels
   Average Salary: $71,448
   Omni Hotels employs skilled Sous Chefs in its upscale properties. In Carlsbad, these chefs work in a vibrant culinary setting, focusing on guest satisfaction and delivering memorable dining experiences.
   




4. La Costa Glen
   Average Salary: $69,800
   La Costa Glen offers meaningful Sous Chef roles in a serene retirement community in Carlsbad. The culinary team emphasizes fresh ingredients and healthy cooking, creating enjoyable meals for residents.
   




5. Hyatt
   Average Salary: $68,920
   Hyatt hosts a variety of Sous Chef positions within its hotels in Carlsbad. Chefs collaborate with talented teams to create diverse menus that highlight local flavors and satisfy a range of guests.
   




6. Eurest
   Average Salary: $60,167
   Eurest provides Sous Chef roles in corporate dining locations. The positions in Carlsbad involve crafting menus that cater to the unique tastes of employees at various businesses, focusing on quality and nutrition.
   




7. AMFM Healthcare
   Average Salary: $47,000
   AMFM Healthcare employs Sous Chefs to prepare meals that meet specific dietary needs within its healthcare facilities. Chefs work closely with nutritionists to support the health and well-being of patients in Carlsbad.
   




8. Benihana
   Average Salary: $36,000
   Benihana is known for its unique dining experience, featuring talented Sous Chefs. In Carlsbad, chefs showcase their skills in front of guests, preparing delicious Japanese cuisine in an entertaining atmosphere.
   

1. Customer Success Manager
   Average Salary: $89,700
   This role focuses on ensuring clients have a positive experience with company products. In the culinary field, this position may involve connecting with customers to understand their needs and expectations. Companies in Carlsbad often look for people who can build strong relationships while supporting restaurant operations.
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2. Restaurant Manager
   Average Salary: $62,128
   As a key leader in the kitchen and dining area, this position requires strong communication and organization skills. Managers oversee daily operations, ensuring food quality and service meet high standards. Many restaurants in Carlsbad value managers who can inspire and lead their teams effectively.
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3. Pastry Chef
   Average Salary: $49,803
   This creative position focuses on designing and preparing desserts and baked goods. A pastry chef in the local dining scene often works closely with other kitchen staff to create beautiful and delicious treats. Many establishments in Carlsbad seek talented individuals with a passion for sweets and presentation.
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4. Restaurant Shift Leader
   Average Salary: $49,450
   This role involves overseeing the restaurant during busy shifts to ensure everything runs smoothly. Leaders train staff, manage customer service, and resolve any issues that arise. Carlsbad restaurants appreciate shift leaders who can manage a team and maintain quality service.
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5. Pastry Cook
   Average Salary: $43,459
   This entry-level position focuses on assisting with the preparation of desserts and pastries. Cooks often learn skills from experienced chefs and contribute to menu development. In Carlsbad, many dining establishments offer opportunities for cooks passionate about baking.
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6. Floor Supervisor
   Average Salary: $43,038
   This role involves managing the front-of-house staff and ensuring excellent customer service. Supervisors handle reservations, guest inquiries, and staff scheduling. Restaurants in Carlsbad seek supervisors who can motivate their teams and create a welcoming atmosphere.
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7. Food and Beverage Supervisor
   Average Salary: $42,000
   This supervisory position oversees the dining experience, ensuring quality food and service. Supervisors train staff and coordinate events or special menus. In Carlsbad, many establishments value supervisors who have a keen eye for detail and a strong understanding of hospitality.
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8. Restaurant Supervisor
   Average Salary: $41,198
   This position involves overseeing daily restaurant operations and staff performance. Supervisors assist in training and resolving guest issues, ensuring a smooth dining experience. Many restaurants in Carlsbad look for supervisors who are proactive and love to lead teams.
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9. Kitchen Manager
   Average Salary: $40,875
   This leadership position handles kitchen staff, inventory, and food safety standards. Managers keep the kitchen running efficiently while managing costs and quality control. In Carlsbad, many restaurants seek managers who are passionate about culinary arts and team development.
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10. Cook
    Average Salary: $40,088
    This role involves preparing and cooking meals as part of a kitchen team. Cooks follow recipes and work under the guidance of chefs to ensure food quality and safety. Carlsbad’s culinary scene offers many opportunities for cooks eager to learn and develop their skills.
    Find Cook jobs in Carlsbad, CA