In Carlsbad, CA, a Sous Chef can expect to earn a competitive salary, with the average yearly pay around $66,179. Salaries for Sous Chefs in this region can vary widely. Some positions start at approximately $34,500 for those just beginning their careers, while more experienced Sous Chefs can make as much as $109,200 annually.
The pay range reflects differences in experience, skill level, and the specific establishment where a Sous Chef works. Many positions fall between $61,664 and $102,409, indicating good earning potential as chefs gain experience and expertise.
This salary range shows the opportunities for growth in the culinary field in Carlsbad. Anyone considering a career as a Sous Chef can look forward to a rewarding path both in terms of job satisfaction and financial benefits.
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Coronado, CA
Average Salary: $76,566
Working as a kitchen leader in Coronado offers stunning views of the bay and a relaxed atmosphere. The area boasts several high-end hotels and restaurants that appreciate creative culinary skills.
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Solana Beach, CA
Average Salary: $73,872
In Solana Beach, culinary professionals thrive in a beach town setting with casual dining spots and upscale eateries. The vibrant local food scene often highlights fresh, local ingredients.
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Encinitas, CA
Average Salary: $73,614
Encinitas is known for its healthy food culture, making it an ideal place for culinary talent. Many local restaurants focus on organic and farm-to-table practices, allowing chefs to express creativity.
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Del Mar, CA
Average Salary: $68,025
Del Mar offers a unique blend of fine dining and coastal charm. As a kitchen supervisor, chefs can showcase their skills in some of the best beachfront restaurants in the area.
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Rancho Santa Fe, CA
Average Salary: $67,949
In the affluent community of Rancho Santa Fe, chefs create exquisite dishes for upscale clientele. The area features high-end dining options that prioritize exceptional culinary experiences.
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La Jolla, CA
Average Salary: $67,425
La Jolla is renowned for its stunning coastal views and vibrant dining scene. Chefs here work in a variety of restaurants, from casual seafood spots to upscale dining venues.
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Oceanside, CA
Average Salary: $65,292
Oceanside is transforming its culinary landscape, with many new restaurants emerging. Kitchen leaders appreciate the diverse dining options and the chance to work with fresh, local ingredients.
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San Diego, CA
Average Salary: $63,373
San Diego's culinary scene is diverse and thriving, from taco shops to gourmet restaurants. Chefs can develop their skills in various environments and work with exciting flavors from around the world.
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La Mesa, CA
Average Salary: $63,095
La Mesa combines a friendly community feel with a growing dining scene. Chefs here enjoy creating dishes for locals in cozy cafes and friendly restaurants.
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Alpine, CA
Average Salary: $61,692
Alpine offers a unique experience in a mountain setting where chefs can focus on hearty, comforting dishes. The area features several family-owned restaurants serving delicious home-cooked meals.
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Davidson Hospitality Group
Average Salary: $84,707
Davidson Hospitality Group offers exciting opportunities for Sous Chefs in their upscale hotels and resorts. Located in Carlsbad and other major cities, they pride themselves on creating unique dining experiences.
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Aramark
Average Salary: $80,177
Aramark provides diverse culinary experiences in various settings like schools and stadiums. Their locations in Carlsbad allow Sous Chefs to showcase their skills while serving vibrant communities.
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Omni Hotels
Average Salary: $71,448
Omni Hotels values quality and creativity in their restaurants. With locations in Carlsbad, Sous Chefs can enjoy crafting gourmet dishes in a luxurious environment.
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La Costa Glen
Average Salary: $70,243
La Costa Glen focuses on fine dining for their residents. This community in Carlsbad offers Sous Chefs a unique chance to create nutritious, tasty meals that enhance the dining experience.
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Hyatt
Average Salary: $68,920
Hyatt offers an inviting atmosphere with a commitment to quality food and service. They have properties in Carlsbad, presenting Sous Chefs with opportunities to develop menus that delight guests.
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Eurest
Average Salary: $60,167
Eurest specializes in providing food services to businesses and institutions. In Carlsbad, Sous Chefs can create nutritious meals that meet the needs of various clientele.
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AMFM Healthcare
Average Salary: $47,000
AMFM Healthcare offers a supportive environment for Sous Chefs working in facilities that prioritize health and wellness. Their locations in Carlsbad focus on creating healthy, appealing meals.
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Benihana
Average Salary: $36,000
Benihana is known for its interactive dining experience featuring teppanyaki. In Carlsbad, Sous Chefs can have fun engaging with guests while preparing delicious Japanese cuisine.