Sous Chef Salary in Chula Vista, CA

In Chula Vista, CA, a Sous Chef can expect a competitive salary. The average yearly salary for this position is approximately $63,779. This figure reflects a rewarding career for culinary professionals dedicated to their craft.

The salaries for Sous Chefs in Chula Vista vary widely. Entry-level positions often start at around $35,850, while more experienced chefs can earn significantly higher amounts. For example, those with several years of experience can make as much as $117,000 annually.

This range highlights the potential for growth in this profession. With hard work, skills, and dedication, Sous Chefs can enjoy a satisfying career and a comfortable salary in the beautiful city of Chula Vista.

1. Coronado, CA
   Average Salary: $77,356
   Working as a chef in Coronado offers a lively atmosphere with a strong focus on fresh seafood and local produce. The island's beautiful beaches and vibrant dining scene make it an exciting place for culinary professionals.
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2. Solana Beach, CA
   Average Salary: $73,872
   Solana Beach is known for its trendy restaurants and stunning coastal views. As a chef here, you can enjoy crafting innovative dishes while attracting both locals and tourists to enjoy the culinary scene.
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3. Jamul, CA
   Average Salary: $72,558
   Jamul provides a unique setting for a chef, blending rustic charm with an emerging food culture. Local farms and fresh ingredients inspire creative menus in this serene environment.
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4. La Jolla, CA
   Average Salary: $69,045
   La Jolla is a culinary hotspot with upscale dining options and beautiful ocean views. Chefs here often experiment with diverse cuisines, making it a great place for creative cooking and gaining recognition.
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5. Rancho Santa Fe, CA
   Average Salary: $68,614
   In Rancho Santa Fe, luxury dining experiences abound, attracting affluent clientele. As a chef, you will work with the finest ingredients to create exquisite dishes in a high-end environment.
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6. Del Mar, CA
   Average Salary: $68,368
   Del Mar stands out for its beachfront dining and emphasis on fresh, local ingredients. Chefs here can take inspiration from the ocean and surrounding farms to create delicious meals.
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7. San Diego, CA
   Average Salary: $63,691
   San Diego is a vibrant city with a diverse culinary landscape. Working as a chef, you'll find endless opportunities to explore flavors from around the world, and local favorites like Mexican cuisine take center stage.
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8. La Mesa, CA
   Average Salary: $63,095
   La Mesa features a warm community feel with a growing food scene. Chefs can thrive in this atmosphere, creating dishes that cater to a family-friendly crowd while showcasing fresh local flavors.
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9. Alpine, CA
   Average Salary: $61,692
   Alpine offers a unique blend of rustic charm and outdoor adventure. Working as a chef here allows you to create hearty, comforting dishes that reflect the area's natural beauty.
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10. El Cajon, CA
    Average Salary: $56,231
    El Cajon boasts a rich cultural diversity, providing a canvas for chefs to experiment with various cuisines. This lively city encourages creativity and the blending of flavors in the culinary arts.
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1. Marriott International
   Average Salary: $106,708
   Marriott International offers great opportunities for Sous Chefs in Chula Vista, CA. The company focuses on providing exceptional dining experiences. It operates several hotels and resorts in the area, allowing chefs to work in diverse culinary settings.
   




2. Sushiya
   Average Salary: $38,667
   Sushiya is a popular restaurant in Chula Vista, CA, known for its fresh sushi and Japanese cuisine. This company provides Sous Chefs with a chance to work in a vibrant atmosphere. They value creativity and skills, making it a good place to grow.
   




3. isushi
   Average Salary: $35,638
   isushi is another growing establishment in Chula Vista, CA. It specializes in sushi and other Japanese dishes. Sous Chefs here have the chance to enhance their culinary talents while working as part of a dedicated team in a friendly environment.
   

1. Dietary Manager
   Average Salary: $76,600
   In this role, you oversee meal planning and food service in various settings like hospitals and schools. You ensure that meals meet dietary needs and comply with health regulations. Companies like South Bay Community Services in Chula Vista look for leaders who can create balanced menus.
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2. Customer Success Manager
   Average Salary: $68,800
   This position focuses on building strong relationships with clients to ensure they gain the most from their services. You will work closely with teams to improve customer experiences and satisfaction. Businesses across Chula Vista are seeking individuals who excel in communication and problem-solving.
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3. Restaurant Manager
   Average Salary: $59,327
   As a leader in this role, you will manage daily operations and lead staff to deliver great service. You will focus on customer satisfaction and help improve restaurant performance. Many dining establishments in Chula Vista are looking for experienced managers to help grow their business.
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4. Restaurant Supervisor
   Average Salary: $54,000
   In this job, you assist the restaurant manager in overseeing the team and ensuring smooth operations. You play a key role in training staff and maintaining high service standards. Companies in Chula Vista need supervisors who are proactive and can handle busy environments.
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5. Floor Supervisor
   Average Salary: $46,205
   This role involves directly managing the dining room and ensuring that guests receive excellent service. You will support the restaurant staff while coordinating with the management team. Restaurants in Chula Vista value supervisors who can lead by example and motivate others.
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6. Restaurant Shift Leader
   Average Salary: $44,000
   As a shift leader, you will oversee a specific part of the day-to-day operations, ensuring everything runs smoothly. You will work closely with kitchen and serving teams to maintain quality and efficiency. Many restaurants in Chula Vista depend on reliable shift leaders to keep their businesses thriving.
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7. Fast Food Restaurant Manager
   Average Salary: $41,552
   In this position, you will manage a fast-paced environment, focusing on quick service and customer satisfaction. You will train staff and ensure food safety practices are followed. Fast food chains in Chula Vista often seek energetic managers who can work well under pressure.
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8. Baker
   Average Salary: $38,603
   Bakers prepare various pastries and breads, contributing to a restaurant's menu. You will work early mornings to create fresh products for customers to enjoy. Local bakeries and restaurants in Chula Vista value creativity and attention to detail in their bakers.
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9. Cook
   Average Salary: $37,431
   Cooks prepare and cook a variety of dishes according to recipes. You will work in a busy kitchen and may specialize in certain foods. Restaurants in Chula Vista are looking for skilled cooks who can handle fast-paced work while ensuring quality.
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10. Pastry Cook
    Average Salary: $37,000
    In this role, you will focus on creating sweet and savory pastries and desserts. You will work closely with chefs to develop new recipes and presentation techniques. Many upscale restaurants in Chula Vista seek pastry cooks who have a passion for baking and creativity.
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