Sous Chef Salary in Davie, FL

In Davie, FL, a Sous Chef can expect to earn a competitive salary. Most Sous Chefs will find their earnings fall around the average yearly salary of $53,148. However, salaries can range significantly based on experience and specific job roles.

Entry-level positions often start at about $35,000, while more experienced Sous Chefs can make up to $79,200 per year. Many factors, including the type of establishment, location, and personal skills, can influence these figures.

As you progress in your career, you may see annual salaries rise. This can lead to opportunities that offer higher earning potential. Overall, a career as a Sous Chef in Davie can be rewarding both professionally and financially.

1. Aventura, FL
   Average Salary: $59,604
   Working as a chef in Aventura offers a vibrant atmosphere with many upscale dining options. The diverse culinary scene includes popular restaurants where creativity thrives.
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2. Fort Lauderdale, FL
   Average Salary: $58,772
   Fort Lauderdale boasts a lively restaurant scene, ideal for those looking to grow their culinary skills. Restaurants along the waterfront attract both locals and tourists, providing dynamic work environments.
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3. Sunrise, FL
   Average Salary: $56,088
   Sunrise is home to a variety of eateries that cater to families and foodies alike. The local community appreciates fresh and flavorful food, creating great opportunities for chefs.
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4. Pompano Beach, FL
   Average Salary: $54,845
   Pompano Beach features a charming mix of beachside cafes and sophisticated dining spots. The demand for innovative dishes makes it an exciting place for aspiring culinary professionals.
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5. Pembroke Pines, FL
   Average Salary: $54,674
   Pembroke Pines offers a range of family-friendly restaurants that highlight diverse cuisines. This growing city provides ample opportunities for chefs to express their passion for food.
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6. Hallandale Beach, FL
   Average Salary: $49,391
   Chefs in Hallandale Beach enjoy a bustling dining scene that focuses on quality and creativity. The area attracts a mix of visitors and residents, making the culinary landscape vibrant.
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7. Lauderdale Lakes, FL
   Average Salary: $49,386
   Lauderdale Lakes is known for its welcoming community and a variety of cultural cuisines. This city allows chefs to explore diverse flavors and cooking techniques, enhancing their skills.
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8. Cooper City, FL
   Average Salary: $49,086
   Cooper City features a tight-knit community that appreciates good food. Chefs can thrive in local restaurants that prioritize quality ingredients and friendly service.
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9. Deerfield Beach, FL
   Average Salary: $47,677
   Deerfield Beach combines stunning views with a lively dining scene. Working in this city allows chefs to create dishes that celebrate the fresh seafood and local produce.
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10. Dania Beach, FL
    Average Salary: $47,338
    Dania Beach showcases a collection of unique dining options that reflect the city's rich history. Chefs in this area enjoy working in a laid-back environment with a focus on fresh ingredients.
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1. Hard Rock International
   Average Salary: $79,200
   Hard Rock International offers Sous Chef positions that focus on creating memorable dining experiences. Their locations in Davie, FL provide a vibrant atmosphere for culinary professionals to thrive in. The company emphasizes innovation and teamwork, making it a great place for chefs to show their skills.
   




2. LightFire Group
   Average Salary: $47,150
   LightFire Group hires Sous Chefs who are eager to contribute to their exciting culinary projects. Located in Davie, FL, this company values creativity and fresh ideas. Sous Chefs at LightFire Group work in a collaborative environment, focusing on high-quality food and customer satisfaction.
   

1. Customer Success Manager
   Average Salary: $80,000
   In this role, you will engage with clients to ensure they are satisfied with their dining experiences. You will work closely with restaurant teams, often collaborating with chefs and managers. Companies in Davie, FL, are looking for professionals who can enhance guest satisfaction and build strong relationships.
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2. Pastry Chef
   Average Salary: $54,667
   This position focuses on creating delicious desserts and pastries that delight customers. You will work under the head chef to ensure all sweet dishes meet high standards. Restaurants in Davie, FL, seek skilled pastry chefs who can bring creativity and expertise to their dessert menus.
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3. Restaurant Manager
   Average Salary: $53,828
   As a restaurant manager, you oversee daily operations, manage staff, and ensure high-quality food and service. You will coordinate with the kitchen and front-of-house teams to create a seamless dining experience. Many establishments in Davie, FL, are searching for leaders who can drive success and enhance customer satisfaction.
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4. Kitchen Manager
   Average Salary: $50,002
   In this key role, you will manage kitchen operations, including staff schedules and food inventory. Your leadership will ensure the culinary team runs smoothly and efficiently. Restaurants in Davie, FL, seek kitchen managers who can foster teamwork and maintain high kitchen standards.
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5. Restaurant Supervisor
   Average Salary: $49,750
   As a supervisor, you will assist in managing restaurant staff and ensuring exceptional service. You will monitor daily operations and support team members during busy shifts. Many Davie, FL, establishments look for attentive supervisors who care about guest experiences.
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6. Fast Food Restaurant Manager
   Average Salary: $32,421
   In this fast-paced role, you will oversee the daily operations of a busy fast food establishment. Your focus will be on staff training, food quality, and customer service. Restaurants in Davie, FL, are looking for energetic managers to lead their teams and ensure quick service.
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7. Line Cook
   Average Salary: $32,082
   As a line cook, you will prepare and cook dishes according to the restaurant's menu. You will work in a fast-paced environment, collaborating with other kitchen staff. Davie, FL, restaurants value line cooks who are reliable and have a passion for cooking.
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8. Pastry Cook
   Average Salary: $32,024
   In this role, you will assist in baking and decorating pastries under the guidance of a pastry chef. You will work in a creative environment where you can showcase your baking skills. Pastry positions in Davie, FL, appeal to those who enjoy making sweet treats and desserts.
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9. Baker
   Average Salary: $28,960
   As a baker, your main responsibility will be to create various bread, pastries, and other baked goods. This role requires attention to detail and a good understanding of baking techniques. Baker positions in Davie, FL, are ideal for individuals who love to work with dough and enjoy the art of baking.
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10. Cook
    Average Salary: $28,057
    In this role, you will prepare meals and assist in kitchen operations while maintaining high standards of cleanliness. You will work closely with other staff to deliver quality dishes to guests. Many restaurants in Davie, FL, are looking for dedicated cooks who are eager to learn and contribute.
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