Sous Chef Salary in El Paso, TX

A Sous Chef in El Paso, TX, earns a competitive salary averaging around $44,734 per year. This salary can vary based on experience, skills, and the type of establishment. For example, some Sous Chefs might start at about $24,000 annually, especially those just beginning in their culinary careers. As they gain experience and expertise, many can earn as much as $90,000 per year.

The salary distribution shows a clear progression. About 23% of Sous Chefs make around $24,000, while approximately 9% earn closer to $30,000. As you move up in the ranks, 18% of Sous Chefs earn about $36,000 and 14% can expect around $42,000.

As you gain more experience, you can aim for higher salaries. The opportunity to earn $60,000 or more is possible for those who excel in their roles. This growth reflects not only career advancement but also the skills and leadership qualities you develop along the way.

1. Austin, TX
   Average Salary: $59,376
   Austin boasts a vibrant food scene with a mix of new and classic restaurants. Working as a culinary leader here allows you to learn from renowned establishments such as Uchi and Franklin Barbecue, where creativity and innovation thrive.
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2. Las Cruces, NM
   Average Salary: $56,528
   Las Cruces offers unique opportunities for culinary professionals looking to blend traditional New Mexican flavors with modern techniques. The local dining establishments value fresh ingredients, making it a fulfilling place to advance your cooking skills.
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3. Albuquerque, NM
   Average Salary: $52,782
   In Albuquerque, the rich cultural heritage deeply influences its culinary landscape. As a key member of the kitchen team, you can work in well-known restaurants like The Artichoke Cafe, showcasing the delightful fusion of local and ethnic cuisines.
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4. Odessa, TX
   Average Salary: $51,874
   Odessa features a growing food scene that emphasizes hearty, satisfying meals. As part of the kitchen team, you can expect to engage with local ingredients and create dishes that reflect the city’s unique flavor.
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5. San Antonio, TX
   Average Salary: $51,816
   San Antonio boasts a rich culinary tradition with influences from both Texan and Mexican cultures. Here, you can work in bustling eateries like Mi Tierra Café, where you will hone your skills in a lively and festive environment.
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6. Midland, TX
   Average Salary: $48,080
   Midland offers a tight-knit dining community that appreciates good food. As a culinary professional, you will work in various settings, from steak houses to family diners, providing plenty of opportunities to showcase your culinary talents.
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7. Brownsville, TX
   Average Salary: $47,514
   Brownsville’s culinary scene highlights the beauty of coastal Tex-Mex cuisine. Working here provides an excellent chance to learn about seafood preparations, creative salsas, and traditional Mexican dishes that appeal to diverse palates.
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8. Wichita Falls, TX
   Average Salary: $47,503
   Wichita Falls features a unique blend of southern comfort food and modern dining experiences. You’ll find a supportive environment in local establishments where teamwork and creative contributions lead to exceptional meals.
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9. Carlsbad, NM
   Average Salary: $46,351
   Carlsbad has a charming dining landscape that allows culinary professionals to make their mark. Working in local favorites, you can experiment with southwest flavors while being part of a small, dedicated team that values quality.
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10. Rio Rancho, NM
    Average Salary: $45,960
    Rio Rancho combines suburban living with a rich culinary atmosphere. As part of the kitchen team in various local restaurants, you'll explore innovative dishes that cater to the community's growing dining preferences.
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1. HHS
   Average Salary: $62,955
   HHS offers a competitive salary for Sous Chef positions. As a Sous Chef at HHS, you will work in various healthcare facilities in El Paso, TX, where you will oversee kitchen operations and ensure quality food service.
   




2. Morrison Healthcare
   Average Salary: $54,853
   Morrison Healthcare frequently hires skilled Sous Chefs. Employees enjoy working in hospital kitchens throughout El Paso, TX. You will create menus and maintain high standards of food safety.
   




3. Healthcare Services Group
   Average Salary: $47,283
   Healthcare Services Group provides opportunities for dedicated Sous Chefs. Working in senior living facilities across El Paso, TX, you will be responsible for meal preparation and staff management.
   




4. Hotel Paso Del Norte
   Average Salary: $39,000
   At Hotel Paso Del Norte, Sous Chefs enjoy a vibrant culinary atmosphere. Located in downtown El Paso, TX, you will work closely with the Executive Chef to create memorable dining experiences for guests.
   




5. Andale Mexican Restaurant & Cantina
   Average Salary: $37,617
   Andale Mexican Restaurant & Cantina offers a lively environment for Sous Chefs. You will focus on authentic Mexican cuisine in their El Paso, TX location, ensuring delicious and appealing dishes.
   




6. Sunny's Sushi
   Average Salary: $26,083
   Sunny's Sushi provides a unique setting for aspiring Sous Chefs. Located in El Paso, TX, you will learn and grow in Japanese cuisine while contributing to a dynamic team.
   

1. Customer Success Manager
   Average Salary: $51,682
   This role focuses on building strong relationships with clients in the food industry. You will ensure customers are satisfied with their dining experiences and help resolve any issues. Companies in El Paso often seek candidates who can enhance customer loyalty and drive repeat business.
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2. Fast Food Restaurant Manager
   Average Salary: $50,083
   A fast-paced role that involves overseeing daily operations in a quick-service environment. You will train staff, manage inventory, and ensure quality service. Popular chains in the area look for leaders who can maintain efficiency while delivering great food.
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3. Restaurant Manager
   Average Salary: $43,537
   This position requires managing all aspects of a dining establishment. You will handle staffing, budgeting, and customer satisfaction. Local restaurants in El Paso value managers who can create a welcoming atmosphere and deliver delicious dishes.
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4. Dietary Manager
   Average Salary: $42,336
   This role focuses on ensuring meals meet dietary needs and standards. You will work with chefs to create healthy menus and manage food service operations. Hospitals and care facilities in El Paso often hire for this essential position to promote wellness.
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5. Kitchen Manager
   Average Salary: $35,300
   As a kitchen manager, you will oversee kitchen staff and ensure food quality and safety. You will also manage inventory and coordinate with suppliers. Restaurants in El Paso look for individuals who can maintain high standards in a busy environment.
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6. Pastry Chef
   Average Salary: $34,010
   In this creative role, you will prepare and design delicious desserts and pastries. You will work closely with the kitchen team to bring sweet dishes to life. El Paso bakeries and restaurants seek talented pastry chefs who can impress customers with their skills.
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7. Restaurant Supervisor
   Average Salary: $32,772
   This position involves supporting restaurant management in daily operations. You will coordinate with staff, oversee service quality, and ensure customer satisfaction. Local dining establishments value supervisors who can lead by example and inspire their teams.
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8. Floor Supervisor
   Average Salary: $31,725
   In this role, you will manage the dining area and ensure a smooth service experience for guests. You will monitor staff performance and assist with customer needs. Restaurants in El Paso appreciate supervisors who can create a pleasant and efficient atmosphere.
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9. Food and Beverage Supervisor
   Average Salary: $31,188
   As a supervisor in this area, you will oversee food and drink service in dining establishments. You will ensure staff is well-trained and that customers receive high-quality service. Hotels and restaurants in El Paso seek individuals who can enhance the dining experience.
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10. Restaurant Shift Leader
    Average Salary: $26,850
    This role involves taking charge during shifts and ensuring operations run smoothly. You will assist with training staff and managing customer interactions. Many eateries in El Paso look for shift leaders who can keep the team motivated and efficient.
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