



In Elk Grove, CA, a Sous Chef can expect to earn an average yearly salary of about $51,404. This figure reflects the diverse range of salaries in this role, which can vary based on experience, skills, and the size of the establishment.
Many Sous Chefs in the area earn between $36,000 and $77,500 annually. Positions at the lower end of the scale offer around $36,000, while those with more experience or working in higher-end restaurants can make up to $77,500.
This salary range reflects the growing culinary scene in Elk Grove, providing opportunities for chefs to develop their skills and advance in their careers. Aspiring Sous Chefs have a positive outlook in this region, with plenty of potential for progression and improved earnings over time.

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Orangevale, CA
Average Salary: $81,318
Working as a chef in Orangevale offers you a chance to create dishes that highlight fresh, local ingredients. Restaurants like The Orangevale Cafe provide a welcoming atmosphere where creative culinary skills can shine, letting you explore your passion for cooking.
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West Sacramento, CA
Average Salary: $72,549
In West Sacramento, you can showcase your culinary talents in a city with a growing food scene. Join popular venues like The Barn or Mas Taco Bar, where you can contribute to exciting menus that attract food lovers.
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Carmichael, CA
Average Salary: $62,920
Carmichael boasts a community that enjoys diverse dining options. As a kitchen leader here, you’ll collaborate with local businesses like The Watermelon and craft dishes that resonate with a community that appreciates quality cooking.
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Sacramento, CA
Average Salary: $59,995
Sacramento features a vibrant food culture that celebrates farm-to-fork dining. As a culinary leader, you can work with renowned restaurants like The Kitchen or Grange Restaurant & Bar, where innovation meets local flavors.
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Davis, CA
Average Salary: $58,780
Davis is a town known for its lively atmosphere and university culture. Here, you can bring your skills to life in restaurants such as The Mustard Seed or Maya, creating dishes that appeal to students and locals alike.
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Lincoln, CA
Average Salary: $54,476
In Lincoln, you will find an opportunity to work closely with local farms, enhancing your dishes with fresh produce. Local favorites like The Lincoln Diner allow chefs to build creative menus that reflect the tastes of the community.
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Roseville, CA
Average Salary: $49,795
Roseville is home to a variety of dining experiences, from casual eateries to upscale restaurants. As a member of the culinary team in places like The Fountains, you can create memorable meals for families and friends.
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Rancho Cordova, CA
Average Salary: $45,529
Rancho Cordova offers a mix of culinary environments, making it an exciting place to be a chef. Join the kitchens of destinations like The Cordova Grill, where you can innovate and adapt recipes to meet the tastes of a diverse crowd.
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Rocklin, CA
Average Salary: $44,962
Rocklin combines a suburban atmosphere with a budding restaurant scene. You can thrive in restaurants like The Rocklin's Old Town Pizza, where you can experiment with flavors and connect with locals.
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Fair Oaks, CA
Average Salary: $41,807
Fair Oaks provides a charming setting for culinary professionals. Here, restaurants like Fair Oaks Cafe allow chefs to connect with the community by preparing dishes that celebrate local ingredients and family traditions.
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Carlton Senior Living
Average Salary: $64,480
At Carlton Senior Living, Sous Chefs play a key role in creating delicious meals for residents. The company values quality in dining experiences and operates multiple locations in Elk Grove, CA. Their culinary team focuses on fresh ingredients and diverse menus.
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Romano's Macaroni Grill
Average Salary: $37,409
Romano's Macaroni Grill offers a fun and fast-paced environment for Sous Chefs. They prepare Italian dishes and maintain high standards in food quality. Located in Elk Grove, CA, the restaurant provides an opportunity to work in a lively atmosphere and develop culinary skills.