Sous Chef Salary in Fort Worth, TX

In Fort Worth, TX, the role of a Sous Chef comes with an average yearly salary of $55,625. This figure reflects a vibrant culinary scene and the importance of skilled chefs in local restaurants.

When you examine the salary distribution, entry-level Sous Chefs can expect around $29,500, while more experienced professionals may earn up to $98,500 annually. Most Sous Chefs fall in the middle of this spectrum, with salaries generally between $42,045 and $73,409, depending on experience and the establishment. As a Sous Chef, your expertise and dedication can directly influence your earning potential in this rewarding career.

1. Euless, TX
   Average Salary: $64,354
   Working in Euless as a kitchen leader offers an exciting opportunity. The city is known for its diverse dining scene, including notable restaurants like Taste of India and Local Diner.
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2. Roanoke, TX
   Average Salary: $54,346
   Roanoke, often called the 'Unique Dining Capital of Texas,' features a vibrant culinary landscape. You can build your skills working alongside talented chefs at places like Taverna Rossa and The Classic Cafe.
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3. Grand Prairie, TX
   Average Salary: $53,604
   As a culinary professional in Grand Prairie, you have access to a growing food scene. Restaurants like the popular Razzoo's Cajun Cafe provide experience in preparing a range of delicious dishes.
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4. Grapevine, TX
   Average Salary: $52,869
   Grapevine boasts a charming historic downtown filled with excellent dining spots. You might work in well-regarded establishments like Winewood Grill, where fresh, local ingredients take center stage.
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5. Keller, TX
   Average Salary: $52,700
   Keller offers a friendly atmosphere and a strong sense of community. Restaurants like Casa Rita’s and Cheddar’s Scratch Kitchen can provide enriching experiences in a variety of cuisines.
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6. Arlington, TX
   Average Salary: $51,631
   Arlington is a bustling area with a mix of casual and upscale dining options. You could find yourself at places like The Parks at Arlington, where teamwork in the kitchen creates flavorful dishes.
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7. Southlake, TX
   Average Salary: $50,915
   Southlake features a sophisticated dining scene that attracts food lovers. Working in local favorites like Brio Italian Grille can help refine your culinary skills and advance your career.
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8. Hurst, TX
   Average Salary: $45,444
   Hurst has a growing number of restaurants that celebrate different flavors. As a kitchen leader here, you can be part of vibrant food traditions at spots like Red Lobster and Saltgrass Steak House.
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9. Mansfield, TX
   Average Salary: $43,640
   Mansfield combines small-town charm with a delicious variety of dining options. You might find opportunities at popular places like Big D's BBQ, gaining valuable experience and skills.
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10. Bedford, TX
    Average Salary: $41,847
    Bedford offers a diverse range of eateries for aspiring culinarians. Places like the Bedford Ice House can provide a unique environment to learn and grow in your culinary journey.
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1. the Chef Agency
   Average Salary: $99,167
   The Chef Agency offers exciting Sous Chef positions in various premier restaurants. They focus on connecting talented chefs with reputable establishments, including top spots in Fort Worth.
   




2. Marriott International
   Average Salary: $75,210
   At Marriott International, Sous Chefs work in upscale hotels renowned for their dining experiences. Locations in Fort Worth include city-center hotels with diverse culinary offerings.
   




3. Del Frisco's Grille
   Average Salary: $73,958
   Del Frisco's Grille provides a vibrant atmosphere for Sous Chefs to showcase their skills. The location in Fort Worth is known for its welcoming service and refined menu.
   




4. Davidson Hospitality Group
   Average Salary: $71,500
   Davidson Hospitality Group hires Sous Chefs for luxury hotels. Fort Worth locations emphasize exceptional customer service and a collaborative kitchen environment.
   




5. Wicked Butcher
   Average Salary: $67,895
   Wicked Butcher is a trendy restaurant with a focus on great food and drinks. Sous Chefs here create innovative dishes and share their passion for culinary arts in Fort Worth.
   




6. Omni Hotels
   Average Salary: $66,483
   Omni Hotels offers a dynamic working environment for Sous Chefs across its various locations. Fort Worth venues focus on fine dining and memorable guest experiences.
   




7. BoHo House
   Average Salary: $64,497
   BoHo House, a unique dining destination, embraces creativity in its kitchen. Sous Chefs contribute to an eclectic menu in Fort Worth and enhance local dining experiences.
   




8. Uncle Julio's
   Average Salary: $64,286
   Uncle Julio's provides a lively atmosphere for Sous Chefs who enjoy crafting dishes with fresh ingredients. The Fort Worth location offers a taste of Mexican cuisine in a fun setting.
   




9. SAGE Dining Services
   Average Salary: $58,833
   SAGE Dining Services focuses on high-quality dining experiences in educational and corporate settings. Fort Worth opportunities allow Sous Chefs to make an impact on healthy eating.
   




10. Aimbridge Hospitality
    Average Salary: $58,667
    Aimbridge Hospitality manages a range of hotels and resorts. Sous Chefs here work in diverse culinary teams to deliver quality meals at various Fort Worth locations.
    

1. Customer Success Manager
   Average Salary: $70,103
   This role focuses on building strong relationships with clients in the hospitality industry. It requires someone who understands customer needs and provides support to ensure their satisfaction. Companies like OpenTable and Grubhub value this role for enhancing customer experiences.
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2. Kitchen Manager
   Average Salary: $55,752
   A Kitchen Manager oversees kitchen operations and ensures dishes are prepared to high standards. This job involves managing food inventory, scheduling staff, and maintaining a safe environment. Restaurants in Fort Worth, like The Capital Grille, seek skilled leaders in this position.
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3. Restaurant Manager
   Average Salary: $53,445
   A Restaurant Manager is responsible for all operations within a dining establishment. This job includes managing staff, ensuring excellent customer service, and keeping the restaurant profitable. Well-known establishments in Fort Worth, such as Pappadeaux's, often look for experienced professionals in this role.
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4. Dietary Manager
   Average Salary: $46,734
   Dietary Managers focus on meal planning and food safety, especially in healthcare settings. They create menus that cater to specific dietary needs while ensuring compliance with health regulations. Local hospitals and nursing homes in Fort Worth need qualified individuals for this important position.
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5. Pastry Chef
   Average Salary: $40,871
   A Pastry Chef specializes in creating delicious desserts and baked goods. This role requires creativity in crafting unique recipes and presentation styles. Fort Worth bakeries and upscale restaurants value experts who can elevate their dessert menus.
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6. Restaurant Supervisor
   Average Salary: $40,006
   Restaurant Supervisors support the Restaurant Manager in everyday operations. This job includes overseeing staff, training new hires, and ensuring quality service. Companies like Cheesecake Factory in Fort Worth appreciate leaders who can motivate teams and maintain standards.
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7. Floor Supervisor
   Average Salary: $38,423
   The Floor Supervisor plays a key role in managing the dining area and ensuring a smooth guest experience. This job includes monitoring service levels and addressing guest needs promptly. Popular restaurants in Fort Worth look for proactive supervisors to enhance the dining atmosphere.
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8. Food and Beverage Supervisor
   Average Salary: $36,806
   Food and Beverage Supervisors oversee the service of food and drinks in hospitality settings. This job involves managing staff and ensuring guests have a satisfying experience. Restaurants and catering companies in Fort Worth seek skilled individuals who can deliver high-quality service.
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9. Fast Food Restaurant Manager
   Average Salary: $36,402
   A Fast Food Restaurant Manager oversees operations in a quick-service environment. This job includes managing employees, inventory, and customer satisfaction. Major fast-food chains in Fort Worth, like McDonald's, actively recruit experienced managers to maintain efficiency.
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10. Server
    Average Salary: $32,498
    Servers provide excellent customer service by taking orders and serving food and drinks. This role requires strong communication skills and a friendly demeanor. Restaurants in Fort Worth, such as Olive Garden, rely on dedicated servers to enhance the dining experience.
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