Sous Chef Salary in Frisco, TX

In Frisco, TX, a Sous Chef can expect to earn an average yearly salary of around $55,489. This figure reflects the diverse levels of expertise and responsibilities within this role.

Salaries for Sous Chefs in the area range from approximately $32,900 at entry-level positions, up to about $85,000 for those with more experience and skills. With dedication and commitment, many chefs can advance in their careers, potentially reaching higher salary brackets.

The job market in Frisco shows a promising outlook for culinary professionals. If you are passionate about cooking and managing kitchen operations, pursuing a Sous Chef position in this vibrant community can lead to a rewarding career, both personally and financially.

1. Argyle, TX
   Average Salary: $59,965
   Working as a chef in Argyle offers a chance to be part of a growing community with a focus on local ingredients. Popular spots are always on the lookout for talented chefs to bring fresh ideas to the kitchen.
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2. Richardson, TX
   Average Salary: $54,689
   Richardson is home to a vibrant dining scene, making it an exciting place for culinary professionals. You could work alongside chefs in well-known restaurants that emphasize diverse cuisines.
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3. Plano, TX
   Average Salary: $53,913
   Plano boasts an impressive array of dining options and restaurants, from casual to fine dining. As a chef here, you will have the opportunity to collaborate with renowned establishments and seasoned professionals.
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4. Allen, TX
   Average Salary: $52,942
   Allen is a rapidly growing city with a strong appetite for diverse culinary experiences. Chefs in this area can work in establishments that cater to families and special events, ensuring varied and exciting menus.
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5. The Colony, TX
   Average Salary: $52,173
   The Colony offers a dynamic food scene with restaurants that thrive on creativity. Chefs here can contribute to exciting dining experiences with scenic views along the lake.
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6. Carrollton, TX
   Average Salary: $51,617
   Carrollton's multicultural community reflects in its culinary offerings. Chefs play a crucial role in developing menus that celebrate various world cuisines, helping to create inclusive dining options.
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7. Wylie, TX
   Average Salary: $50,239
   Working as a chef in Wylie allows you to be part of a friendly community that values local dining. The city’s growth attracts restaurants eager for innovative culinary talent.
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8. Addison, TX
   Average Salary: $49,855
   Addison is known for its impressive selection of restaurants and food festivals. As a chef, you will find plenty of opportunities to showcase your skills and creativity in a vibrant dining atmosphere.
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9. Flower Mound, TX
   Average Salary: $49,065
   Flower Mound’s focus on family-friendly dining makes it an ideal place for chefs who love creating warm, inviting meals. The area's local farms provide fresh ingredients that enhance the culinary experience.
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10. Denton, TX
    Average Salary: $45,673
    Denton has a lively arts scene, and its restaurants often reflect that creativity. As a chef, you can experiment with unique dishes and be part of an evolving food culture.
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1. Goodwin Recruiting
   Average Salary: $78,375
   Goodwin Recruiting is a prominent staffing agency that specializes in the culinary industry. As a Sous Chef, you will bring creativity and skill to kitchen operations. They have locations throughout Frisco, TX, helping connect aspiring chefs with exciting opportunities.
   




2. HHS
   Average Salary: $72,500
   HHS provides food services for healthcare facilities. Sous Chefs at HHS play a vital role in meal preparation, ensuring quality and nutrition. Work in various healthcare settings within Frisco, TX, making a significant impact on patient dining experiences.
   




3. Legends
   Average Salary: $63,283
   Legends offers hospitality services for entertainment venues and sports. As a Sous Chef, you will craft menus for special events and game days. Positions are available in Frisco, TX, where your culinary talents will delight guests.
   




4. TUPELO HONEY
   Average Salary: $61,235
   TUPELO HONEY is a restaurant known for its Southern-inspired cuisine. Sous Chefs here support the kitchen staff in creating flavorful dishes. Work in their Frisco, TX location and share your passion for comfort food.
   




5. Uncle Julio's
   Average Salary: $61,111
   Uncle Julio's is a popular Mexican restaurant chain. As a Sous Chef, you will prepare fresh Mexican dishes that guests love. The Frisco, TX location offers a vibrant atmosphere for culinary professionals.
   




6. Bluefin Sushi
   Average Salary: $60,000
   Bluefin Sushi specializes in Japanese cuisine. Being a Sous Chef means creating high-quality sushi and other dishes. The Frisco, TX location provides a dynamic kitchen environment for skilled chefs.
   




7. Omni Hotels
   Average Salary: $53,031
   Omni Hotels offers fine dining experiences within luxury settings. As a Sous Chef, you will assist in menu planning and food preparation. Positions are available in their Frisco, TX location, offering a sophisticated culinary journey.
   




8. Westin Stonebriar Hotel and Golf Resort Frisco, TX
   Average Salary: $46,000
   The Westin Stonebriar Hotel provides a luxurious experience for guests. Sous Chefs here support the culinary team in preparing exquisite meals. Working at this resort in Frisco, TX allows you to showcase your culinary skills to a diverse clientele.
   




9. Atrium Hospitality
   Average Salary: $42,965
   Atrium Hospitality operates various hotels and restaurants. As a Sous Chef, you will focus on menu execution and kitchen efficiency. The Frisco, TX locations offer opportunities to grow in a supportive culinary environment.
   




10. Alpha Montessori School
    Average Salary: $32,850
    Alpha Montessori School provides meals for its students. Sous Chefs here create healthy and delicious meals that nourish children. Working in Frisco, TX, you will have a positive influence on young minds through food.
    

1. Customer Success Manager
   Average Salary: $82,308
   In this role, you will help clients make the most of their dining experiences. You will communicate with customers to understand their needs and ensure satisfaction. Companies like The Capital Grille are seeking individuals who can build strong relationships with patrons.
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2. Kitchen Manager
   Average Salary: $59,476
   This position involves overseeing kitchen operations and ensuring a smooth workflow in busy restaurants. You will manage staff, maintain food quality, and comply with health regulations. Restaurants like Sear Steakhouse offer opportunities for experienced leaders to shine.
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3. Restaurant Manager
   Average Salary: $51,465
   In this role, you will run daily operations of the establishment, aiming for high customer satisfaction. You will manage staff training, budgets, and food quality. Popular dining spots in Frisco, such as The Cheesecake Factory, welcome dedicated individuals committed to excellence.
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4. Dietary Manager
   Average Salary: $44,000
   As a dietary manager, you will plan menus and oversee food service for clients with specific dietary needs. Your focus will be on nutritious offerings and client satisfaction. Facilities like senior living communities often seek skilled managers for their kitchens.
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5. Pastry Chef
   Average Salary: $41,862
   In this position, you will create delightful desserts and pastries, showcasing your creativity in a fast-paced kitchen. Your work will attract customers and keep them coming back for more. Bakeries and fine dining restaurants in Frisco appreciate talented pastry chefs.
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6. Fast Food Restaurant Manager
   Average Salary: $41,600
   This role involves overseeing a fast-paced food establishment’s daily operations. You will manage staff, ensure quality service, and meet sales goals. Chains like Chick-fil-A often seek energetic leaders to keep operations running smoothly.
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7. Floor Supervisor
   Average Salary: $38,950
   In this position, you will manage dining room staff and ensure excellent service for guests. You will work closely with the kitchen to maintain food quality and customer satisfaction. Many restaurants in Frisco look for supervisors who can lead by example.
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8. Pastry Cook
   Average Salary: $35,941
   As a pastry cook, you will assist in preparing and creating a variety of desserts and baked goods. Your attention to detail will help maintain the quality of offerings. Local bakeries and restaurants need skilled cooks to complement their kitchen teams.
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9. Food and Beverage Supervisor
   Average Salary: $32,544
   In this role, you will oversee food and beverage services to guarantee high standards. You will train staff and monitor quality to enhance customer experience. Restaurant chains in Frisco value supervisors who can ensure seamless operations.
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10. Caterer
    Average Salary: $32,055
    Catering involves planning and executing food services for events and special occasions. You will work with clients to create menus and manage food preparation. Companies in Frisco look for reliable caterers who can deliver memorable dining experiences.
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