How much does a Sous Chef make in Houston, TX?
In Houston, TX, a Sous Chef can expect to earn a competitive salary. The average yearly salary for this role is around $53,488. This figure can vary based on experience, skills, and the specific restaurant. Many Sous Chefs in Houston find that their earnings can range from $32,000 to $82,500 annually. This range offers a good opportunity for professionals to grow and advance in their careers.
Several factors influence the salary of a Sous Chef in Houston. These include the size and type of the restaurant, the Sous Chef's experience, and their culinary expertise. Larger, high-end restaurants often offer higher salaries compared to smaller, independent eateries. Additionally, Sous Chefs with more years of experience and specialized skills, such as pastry or seafood preparation, may command higher wages. The demand for skilled Sous Chefs in Houston's vibrant food scene also plays a role in determining salary levels.
What are the highest paying cities for a Sous Chef near Houston, TX?

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Stafford, TX
Average Salary: $67,400
In Stafford, TX, a culinary role offers a vibrant community atmosphere. With several family-friendly restaurants, one can find a place to grow their skills. Companies like Landry's and Texas Roadhouse are known for their strong culinary programs.
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Bellaire, TX
Average Salary: $51,080
Bellaire, TX, provides a diverse culinary scene with many upscale dining options. Working here means access to high-quality ingredients and a chance to refine your cooking techniques. Restaurants such as Pappadeaux and The Capital Grille are prominent employers.
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Cypress, TX
Average Salary: $50,143
Cypress, TX, is known for its family-oriented environment and growing culinary scene. Sous chefs here can expect to work in a supportive setting with opportunities for professional growth. Local favorites include The Cheesecake Factory and P.F. Chang's.
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Sugar Land, TX
Average Salary: $49,136
Sugar Land, TX, offers a mix of traditional and modern dining experiences. Sous chefs can find roles in both casual and fine dining establishments. Companies like Maggiano's Little Italy and The Capital Grille provide excellent career opportunities.
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Spring, TX
Average Salary: $47,612
Spring, TX, is a city with a dynamic food culture. Sous chefs can expect to work in a variety of settings, from casual eateries to upscale restaurants. Local chains like Chili's and The Cheesecake Factory are always looking for skilled chefs.
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Katy, TX
Average Salary: $41,259
Katy, TX, has a thriving culinary scene with many new restaurants opening. Sous chefs here can enjoy a fast-paced environment with plenty of opportunities to innovate. Companies like Texas Roadhouse and P.F. Chang's are prominent in the area.
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Humble, TX
Average Salary: $36,432
Humble, TX, offers a welcoming community with a growing number of dining options. Sous chefs can find roles in both family-owned restaurants and larger chains. Local favorites include Maggiano's Little Italy and The Cheesecake Factory.
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Kingwood, TX
Average Salary: $36,160
Kingwood, TX, provides a serene environment with a variety of dining options. Sous chefs can expect to work in a supportive setting with opportunities for professional growth. Companies like Chili's and P.F. Chang's are known for their strong culinary programs.
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Pasadena, TX
Average Salary: $35,921
Pasadena, TX, offers a mix of industrial and residential areas with a diverse culinary scene. Sous chefs can work in a variety of settings, from casual eateries to fine dining establishments. Restaurants like The Cheesecake Factory and Texas Roadhouse are prominent employers.
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Pearland, TX
Average Salary: $35,757
Pearland, TX, has a vibrant community with a growing number of dining options. Sous chefs can find roles in both casual and fine dining establishments. Local favorites include Chili's and Maggiano's Little Italy.
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What are the best paying companies for a Sous Chef in Houston, TX?

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Haywire
Average Salary: $80,958
Haywire offers exciting Sous Chef roles in Houston, TX. This company is known for its vibrant atmosphere and commitment to culinary excellence. Haywire operates in various locations, providing a dynamic environment for Sous Chefs to thrive.
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Goodwin Recruiting
Average Salary: $79,500
Goodwin Recruiting provides top-notch Sous Chef positions in Houston, TX. They focus on matching skilled professionals with the right opportunities. Goodwin Recruiting operates in multiple locations, ensuring a wide range of career options for Sous Chefs.
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Mastro's Steakhouse
Average Salary: $70,000
Mastro's Steakhouse offers rewarding Sous Chef jobs in Houston, TX. This company is known for its high standards and dedication to quality. Mastro's Steakhouse operates in several locations, providing a stable and professional environment for Sous Chefs.
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JOEY Restaurants
Average Salary: $67,510
JOEY Restaurants provides promising Sous Chef roles in Houston, TX. They focus on creating a fun and engaging workplace. JOEY Restaurants operates in various locations, offering diverse opportunities for Sous Chefs to grow.
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McCormick & Schmick's Seafood Restaurant Group
Average Salary: $66,477
McCormick & Schmick's Seafood Restaurant Group offers competitive Sous Chef salaries in Houston, TX. This company is known for its strong culinary focus. They operate in multiple locations, providing a supportive environment for Sous Chefs.
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Lombardi Family Concepts
Average Salary: $66,000
Lombardi Family Concepts provides excellent Sous Chef positions in Houston, TX. They focus on creating a family-friendly atmosphere. Lombardi Family Concepts operates in various locations, offering a stable career path for Sous Chefs.
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North Italia
Average Salary: $66,000
North Italia offers attractive Sous Chef roles in Houston, TX. This company is known for its innovative approach to Italian cuisine. North Italia operates in multiple locations, providing a vibrant environment for Sous Chefs.
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Wolfgang Puck Catering
Average Salary: $65,857
Wolfgang Puck Catering provides promising Sous Chef positions in Houston, TX. They focus on high-quality catering services. Wolfgang Puck Catering operates in various locations, offering a professional and dynamic environment for Sous Chefs.
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Grotto
Average Salary: $64,636
Grotto offers rewarding Sous Chef jobs in Houston, TX. This company is known for its elegant and sophisticated atmosphere. Grotto operates in multiple locations, providing a prestigious environment for Sous Chefs.
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King Ranch Inc
Average Salary: $63,857
King Ranch Inc provides stable Sous Chef roles in Houston, TX. They focus on creating a supportive and family-oriented workplace. King Ranch Inc operates in various locations, offering a reliable career path for Sous Chefs.
What are the best paying Sous Chef related jobs in Houston, TX?

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Inventory Manager
Average Salary: $67,567
This role manages the stock and supplies in a restaurant. It works closely with the kitchen team to ensure ingredients are fresh and available. Companies like Landry's and Pappadeaux Seafood Kitchen look for skilled inventory managers.
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Food and Beverage Manager
Average Salary: $64,825
This position oversees both food and drink services in a restaurant. It ensures high-quality service and customer satisfaction. Many restaurants in Houston, such as The Capital Grille, seek experienced food and beverage managers.
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Private Chef
Average Salary: $59,216
Private chefs prepare meals for clients in their homes. They create personalized menus and cater to specific dietary needs. Companies like Chefs Club and private clients in Houston hire private chefs.
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Restaurant Manager
Average Salary: $58,846
This role manages the overall operations of a restaurant. It includes overseeing staff, handling customer service, and ensuring smooth daily operations. Many restaurants, such as The Keg Steakhouse + Bar, look for capable restaurant managers.
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Dietary Manager
Average Salary: $53,319
Dietary managers ensure that meals meet specific nutritional guidelines. They work in hospitals, schools, and other institutions. Companies like Houston Methodist and other healthcare facilities hire dietary managers.
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Catering Manager
Average Salary: $51,442
This role coordinates and manages catering services for events. It involves planning menus, managing staff, and ensuring timely delivery. Companies like Bon Appétit and event venues in Houston hire catering managers.
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Floor Supervisor
Average Salary: $48,204
Floor supervisors oversee the dining area and ensure a pleasant dining experience. They manage staff and handle customer complaints. Many restaurants, such as Chili's and TGI Fridays, seek floor supervisors.
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Bartender Manager
Average Salary: $44,481
This position manages the bar staff and ensures smooth operations behind the bar. It involves overseeing drink preparation and maintaining a lively atmosphere. Companies like Patrón Spirits and upscale bars in Houston hire bartender managers.
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Kitchen Manager
Average Salary: $43,300
Kitchen managers oversee the kitchen staff and ensure efficient food preparation. They coordinate with chefs and other kitchen staff to maintain high standards. Many restaurants, such as The French Laundry, look for experienced kitchen managers.
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