Sous Chef Salary in Irving, TX

In Irving, TX, a Sous Chef enjoys a competitive salary. The average yearly pay for this role is around $57,955. However, salaries can vary greatly based on experience and skills.

For entry-level positions, the salary starts at approximately $29,800. As professionals gain experience, their earning potential increases significantly. With a few years in the field, Sous Chefs can earn about $37,227 to $44,655 annually.

Highly experienced Sous Chefs can make upwards of $66,936 to $111,500 per year. This wide range shows that hard work and dedication can lead to rewarding financial benefits in this career. Overall, working as a Sous Chef in Irving offers a promising path for those passionate about the culinary arts.

1. Euless, TX
   Average Salary: $64,354
   Euless offers a vibrant food scene with many restaurants that need skilled kitchen leaders. Working here allows you to showcase your culinary skills in diverse settings and contribute to the growth of local dining.
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2. Dallas, TX
   Average Salary: $60,722
   Dallas boasts a lively culinary landscape and hosts numerous high-end restaurants and hotels. As a kitchen leader, you can experiment with bold flavors and innovating dishes while working with top chefs in the industry.
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3. Richardson, TX
   Average Salary: $54,689
   Richardson has a blend of traditional and contemporary dining options. This city offers a chance to work in family-owned restaurants or popular eateries, allowing you to make a meaningful impact on local cuisine.
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4. Grand Prairie, TX
   Average Salary: $53,320
   Grand Prairie is known for its diverse food culture and growing restaurant scene. Here, you can create exciting menus and work alongside passionate chefs in both casual and upscale dining environments.
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5. Grapevine, TX
   Average Salary: $52,548
   Grapevine features charming bistros and wine bars, making it an attractive place for culinary professionals. This city allows you to develop your craft while enjoying the friendly atmosphere and rich community spirit.
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6. Arlington, TX
   Average Salary: $51,891
   Arlington has a mix of entertainment and culinary offerings, with many venues needing creative kitchen leaders. This vibrant city presents opportunities to work in diverse dining settings, from fast-casual to fine dining.
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7. Carrollton, TX
   Average Salary: $51,617
   Carrollton's growing food industry provides a great platform for culinary professionals. You can explore various cuisine styles and contribute to restaurants that work hard to stand out in the competitive market.
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8. Addison, TX
   Average Salary: $49,855
   Addison is famous for its restaurant row, with numerous dining options and culinary events throughout the year. As a kitchen leader here, you can experiment with new dishes and elevate dining experiences for guests.
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9. Garland, TX
   Average Salary: $48,286
   Garland features a wide range of restaurants that appeal to diverse tastes. As a kitchen leader, you can play a key role in crafting menus and creating memorable meals that reflect the community's flavor.
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10. Hurst, TX
    Average Salary: $46,000
    Hurst offers a growing dining scene with a variety of restaurants looking for talented kitchen professionals. This city provides an opportunity to showcase your culinary expertise and deliver exceptional dining experiences.
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1. Marriott International
   Average Salary: $82,289
   Marriott International offers sous chefs a chance to work in a dynamic environment. They emphasize quality in their food and service, providing a great opportunity for professional growth. Locations like the Dallas/Fort Worth area benefit from a rich culinary scene.
   




2. HMSHost
   Average Salary: $82,128
   HMSHost operates restaurants in airports across the country, including Dallas-Fort Worth International Airport. Sous chefs here play a key role in delivering delicious meals in a fast-paced environment, with a focus on innovation and efficiency.
   




3. LSG Sky Chefs
   Average Salary: $75,967
   LSG Sky Chefs specializes in inflight catering services. As a sous chef, you'll prepare high-quality meals for various airlines. Locations like Dallas provide exciting challenges and opportunities in the culinary field.
   




4. DoubleTree by Hilton
   Average Salary: $61,667
   DoubleTree by Hilton offers a welcoming atmosphere for sous chefs with a focus on comfort food. Working in locations like Irving, you will have the chance to create memorable dining experiences for guests.
   




5. Omni Hotels
   Average Salary: $60,710
   Omni Hotels encourages creativity in their restaurants, where sous chefs can showcase their culinary skills. The Irving location promotes a strong team culture, aiming to offer exceptional dining experiences.
   




6. Whiskey Cake Las Colinas
   Average Salary: $58,500
   Whiskey Cake Las Colinas prides itself on farm-to-table dining. Sous chefs here enjoy an emphasis on fresh ingredients and innovative menus. The lively atmosphere makes it a fun place to work.
   




7. Aimbridge Hospitality
   Average Salary: $47,267
   Aimbridge Hospitality operates numerous hotels and restaurants. A sous chef here can develop a solid foundation in kitchen operations while working in diverse culinary settings across Irving and the surrounding area.
   




8. HANA Group
   Average Salary: $34,000
   HANA Group provides a unique cultural experience for sous chefs, focusing on Asian cuisines. Their locations in Irving allow for the exploration of traditional cooking methods in a supportive environment.
   




9. Benihana
   Average Salary: $32,919
   Benihana offers a unique dining experience through its teppanyaki-style cooking. Working as a sous chef here allows you to engage directly with guests, creating an entertaining atmosphere in their Irving location.
   

1. Customer Success Manager
   Average Salary: $75,520
   In this role, you will focus on building strong relationships with clients. You will ensure they get the most value from the services provided. Companies in the food industry, such as Darden Restaurants, seek professionals who can enhance customer satisfaction and retention.
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2. Pastry Chef
   Average Salary: $68,940
   This job involves creating delicious desserts and pastries for restaurants. You will have the chance to showcase your creativity and technical skills. Many upscale restaurants in this area look for talented culinary professionals to elevate their dessert menus.
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3. Dietary Manager
   Average Salary: $54,027
   As a Dietary Manager, you will oversee meal planning and nutritional needs in a variety of settings. You will ensure that menus meet health standards while satisfying customer preferences. Facilities like hospitals and schools in the region are actively seeking experts to manage their dietary services.
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4. Restaurant Manager
   Average Salary: $52,835
   This position involves managing daily operations of a food service establishment. You will handle staff management, customer service, and financial oversight. Many dining venues in the area search for strong leaders to maintain high standards in service and efficiency.
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5. Fast Food Restaurant Manager
   Average Salary: $44,992
   In this fast-paced role, you will supervise day-to-day operations in a quick service restaurant. You will train staff, manage inventory, and ensure customer satisfaction. Chains like Chick-fil-A and Taco Bell in Irving seek energetic leaders for their locations.
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6. Food and Beverage Supervisor
   Average Salary: $43,708
   This role focuses on coordinating food and beverage services in a restaurant. You will help manage staff, ensure quality control, and maintain an excellent atmosphere for guests. Hotels and fine dining establishments in Irving often look for strong supervisors to enhance their offerings.
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7. Kitchen Manager
   Average Salary: $36,000
   As a Kitchen Manager, you will oversee kitchen operations to ensure efficient food production. You will train kitchen staff and maintain health standards. Restaurants in the area look for capable leaders to keep their kitchen running smoothly and safely.
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8. Server
   Average Salary: $34,199
   In this role, you will provide excellent service to guests while taking orders and delivering food. You will enjoy interacting with customers to enhance their dining experience. Many popular restaurants in Irving are in need of enthusiastic servers to join their teams.
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9. Restaurant Supervisor
   Average Salary: $32,456
   As a Supervisor, you will manage daily restaurant activities and staff. You will ensure every guest has a pleasant experience while maintaining service quality. Many dining spots in Irving seek experienced supervisors to help lead their teams effectively.
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10. Cook
    Average Salary: $31,536
    In this role, you will prepare and cook food according to recipes and standards. You will help maintain a clean and organized kitchen environment. Numerous restaurants, catering companies, and hotel kitchens in the area look for skilled cooks to support their operations.
    Find Cook jobs in Irving, TX