Sous Chef Salary in Irving, TX

In Irving, TX, a Sous Chef enjoys a solid salary range that reflects their important role in the culinary world. The average yearly salary for a Sous Chef is about $57,397. This amount can vary based on experience and the specific restaurant or hotel they work for.

Most Sous Chefs earn between $30,000 and $111,500. Entry-level positions may start around $30,000, while those with several years of experience can receive higher salaries. Chefs in prestigious establishments or those with specialized skills can earn upwards of $100,000.

This competitive pay, along with the opportunity to showcase creativity and leadership in the kitchen, makes a career as a Sous Chef both rewarding and financially viable in Irving.

1. Euless, TX
   Average Salary: $64,354
   Euless offers a vibrant dining scene with a mix of international cuisines. Working as a chef here allows for creativity and collaboration in restaurants that welcome new flavors and ideas.
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2. Dallas, TX
   Average Salary: $60,522
   Dallas is home to many high-end restaurants and culinary events, providing a dynamic environment for chefs. The city attracts food enthusiasts, allowing you to showcase your skills in a diverse culinary landscape.
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3. Richardson, TX
   Average Salary: $55,810
   Richardson boasts a growing collection of eateries, including many unique, family-owned establishments. Chefs in this area can expect to work closely with local ingredients to create memorable meals.
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4. Grand Prairie, TX
   Average Salary: $54,004
   Grand Prairie features a variety of dining options, from casual settings to fine dining. Chefs can enjoy a lively atmosphere and the chance to innovate within a supportive community.
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5. Grapevine, TX
   Average Salary: $53,201
   Grapevine is famous for its charming downtown and culinary festivals. As a chef, you can engage with locally sourced products and participate in regional events that celebrate food and community.
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6. Arlington, TX
   Average Salary: $52,256
   Arlington has a bustling restaurant scene, thanks to attractions like theme parks and sports venues. Chefs can thrive in a high-energy environment and cater to diverse crowds.
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7. Carrollton, TX
   Average Salary: $51,404
   Carrollton is filled with multicultural restaurants that offer an exciting culinary experience. Working here allows chefs to explore different cooking techniques and flavors from around the world.
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8. Garland, TX
   Average Salary: $48,286
   Garland features a rich tapestry of dining options, including many cultural cuisines. Chefs in Garland can be part of a community that appreciates and celebrates culinary diversity.
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9. Addison, TX
   Average Salary: $47,840
   Addison is known for its vibrant restaurant scene, hosting numerous food and wine festivals. Chefs can capitalize on the city's festive atmosphere and bring their creative dishes to a large audience.
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10. Hurst, TX
    Average Salary: $46,250
    Hurst offers a variety of dining spots where chefs can create comfort food as well as gourmet dishes. It is a great place to develop your cooking skills in a friendly setting.
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1. Virtusa
   Average Salary: $121,417
   At Virtusa, the Sous Chef plays a vital role in crafting delicious menu items and overseeing kitchen operations. Located in Irving, TX, this company focuses on high-quality dining experiences, making it a top choice for culinary professionals.
   




2. Marriott International
   Average Salary: $82,289
   Marriott International offers dynamic opportunities for Sous Chefs in their various hotel locations in Irving, TX. Customers expect exceptional service and delightful dishes, and Sous Chefs make that happen every day.
   




3. HMSHost
   Average Salary: $82,128
   HMSHost provides an exciting environment for Sous Chefs in multiple locations. In Irving, TX, the focus lies on serving travelers nutritious and tasty meals, and Sous Chefs help maintain the standard and efficiency.
   




4. LSG Sky Chefs
   Average Salary: $75,967
   LSG Sky Chefs serves the airline industry, creating meals for various flights. In Irving, TX, Sous Chefs work in a fast-paced kitchen, ensuring quality and safety in meal preparation for travelers.
   




5. DoubleTree by Hilton
   Average Salary: $61,667
   As a Sous Chef at DoubleTree by Hilton in Irving, TX, you help create memorable dining experiences for guests. The role requires a commitment to excellence in food preparation and presentation.
   




6. Omni Hotels
   Average Salary: $60,500
   Omni Hotels offers enriching opportunities for Sous Chefs. In their Irving, TX location, you contribute significantly to the hotel's culinary offerings, showcasing your talent and creativity in a vibrant environment.
   




7. Whiskey Cake Las Colinas
   Average Salary: $56,040
   Whiskey Cake Las Colinas provides a unique atmosphere for Sous Chefs who enjoy working with local ingredients and seasonal menus. Located in Irving, TX, this restaurant emphasizes teamwork and innovation in the kitchen.
   




8. Aimbridge Hospitality
   Average Salary: $48,988
   At Aimbridge Hospitality, Sous Chefs have the chance to work at various properties, including those in Irving, TX. The focus is on creating pleasurable dining experiences while promoting teamwork and skill development.
   




9. Sodexo
   Average Salary: $37,500
   Sodexo employs Sous Chefs in several facilities throughout Irving, TX. The role includes preparing meals with a focus on health and nutrition, ensuring satisfaction for all guests.
   




10. HANA Group
    Average Salary: $34,000
    HANA Group offers a starting point for aspiring Sous Chefs in Irving, TX. The company emphasizes learning and development in culinary skills while providing a supportive environment for growth.
    

1. Customer Success Manager
   Average Salary: $76,068
   A Customer Success Manager in the culinary industry ensures guests have a great dining experience. They work closely with restaurants to improve service and satisfaction levels. Companies like Wingstop and Olive Garden often look for these professionals in Irving, TX.
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2. Pastry Chef
   Average Salary: $68,940
   A pastry chef creates delicious desserts and pastries in a bustling kitchen. These culinary artists use their skills to develop sweet treats that impress customers. Many restaurants and bakeries in Irving, TX, such as Sweet Tomatoes, seek skilled pastry chefs to enhance their menus.
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3. Dietary Manager
   Average Salary: $54,858
   A dietary manager oversees meal planning and food service in various settings such as hospitals and schools. They create menus that are healthy and appealing to different dietary needs. Facilities in Irving, TX, value dietary managers for their expertise in nutrition and food safety.
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4. Restaurant Manager
   Average Salary: $52,954
   A restaurant manager leads the daily operations of a dining establishment. They focus on providing excellent service, managing staff, and ensuring the overall success of the restaurant. Locations like Pappadeaux's in Irving, TX, look for strong leaders in this role.
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5. Food and Beverage Supervisor
   Average Salary: $43,708
   A food and beverage supervisor makes sure that food and drink service runs smoothly in establishments. They manage staff, oversee inventory, and enhance guest experiences. Many hotels and restaurants in Irving, TX, such as the Marriott, require skilled supervisors for their teams.
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6. Fast Food Restaurant Manager
   Average Salary: $42,707
   A fast food restaurant manager oversees the operations of a quick-service restaurant. They handle staff training, customer service, and compliance with health regulations. Chains like McDonald's and Taco Bell in Irving, TX, actively recruit for this role.
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7. Kitchen Manager
   Average Salary: $36,000
   A kitchen manager runs the kitchen staff and operations in a restaurant. Their duties include inventory management and maintaining food safety standards. Many restaurants in Irving, TX, such as Chili's, need experienced kitchen managers to keep everything on track.
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8. Server
   Average Salary: $34,084
   A server provides excellent customer service by taking orders and serving food and beverages. They create a welcoming atmosphere and ensure guests have a pleasant experience. Restaurants in Irving, TX, highly value skilled servers for their role in dining success.
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9. Caterer
   Average Salary: $33,489
   A caterer plans and prepares meals for events and gatherings. They tailor menus to fit client needs and manage the logistics of food service. Companies in Irving, TX, often hire creative caterers to deliver unforgettable experiences.
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10. Restaurant Supervisor
    Average Salary: $32,618
    A restaurant supervisor supports the restaurant manager by coordinating staff and overseeing daily operations. They ensure that customers receive great service and that the restaurant runs efficiently. Many venues in Irving, TX, like Olive Garden, seek proactive supervisors for their teams.
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