Sous Chef Salary in Los Angeles, CA

In Los Angeles, CA, a Sous Chef can expect to earn a competitive salary. On average, a Sous Chef brings in about $70,525 a year. However, this number can vary based on experience, the type of restaurant, and the specific responsibilities of the role.

Entry-level Sous Chefs might start with salaries around $36,000, while those with more experience and higher positions can earn up to $125,000. A significant number of Sous Chefs earn between $60,000 and $85,000, which is a common range for those who have honed their skills and gained valuable experience.

Overall, the culinary scene in Los Angeles offers exciting opportunities for growth and advancement. Aspiring Sous Chefs can find fulfilling paths in both established restaurants and up-and-coming eateries, making it an attractive place to boost their culinary careers.

1. West Hollywood, CA
   Average Salary: $79,869
   Working in West Hollywood offers a vibrant culinary scene with numerous upscale restaurants and trendy eateries. Professionals can enjoy creating innovative dishes in a fast-paced environment, contributing to the city's reputation as a dining destination.
   Find Sous Chef jobs in West Hollywood, CA
   




2. Inglewood, CA
   Average Salary: $78,625
   Inglewood's culinary landscape is growing rapidly, presenting exciting opportunities for aspiring chefs. With new restaurants opening and the proximity to major events, chefs can create diverse menus that appeal to a broad audience.
   Find Sous Chef jobs in Inglewood, CA
   




3. Beverly Hills, CA
   Average Salary: $77,312
   Beverly Hills boasts a glamorous dining scene, where chefs craft exquisite dishes for discerning clientele. Professionals will find inspiration in the luxury dining experiences offered by renowned establishments and high-end hotels.
   Find Sous Chef jobs in Beverly Hills, CA
   




4. El Segundo, CA
   Average Salary: $74,614
   El Segundo features a mix of casual and fine dining options, making it ideal for chefs who enjoy versatility. The town's thriving food culture allows chefs to innovate and experiment while catering to a local community that appreciates quality food.
   Find Sous Chef jobs in El Segundo, CA
   




5. Santa Monica, CA
   Average Salary: $73,647
   Santa Monica is known for its fresh ingredients and health-conscious dining. Chefs can emphasize organic and seasonal produce, serving both locals and tourists who seek delicious, sustainable meals by the beach.
   Find Sous Chef jobs in Santa Monica, CA
   




6. Culver City, CA
   Average Salary: $64,259
   Culver City has become a hotspot for food lovers, with a growing number of restaurants focusing on unique flavors and ingredients. Chefs can work in a collaborative environment, showcasing their skills alongside innovative culinary teams.
   Find Sous Chef jobs in Culver City, CA
   




7. Pasadena, CA
   Average Salary: $58,372
   Pasadena combines a rich history with a contemporary dining scene. Chefs in this city have the chance to work in charming restaurants and create dishes that reflect the local culture while attracting a diverse clientele.
   Find Sous Chef jobs in Pasadena, CA
   




8. Torrance, CA
   Average Salary: $53,962
   Torrance offers a diverse food scene influenced by various cultures. Chefs can explore an array of international flavors, allowing them to expand their culinary skills and create fusion dishes that capture the essence of the community.
   Find Sous Chef jobs in Torrance, CA
   




9. Glendale, CA
   Average Salary: $52,891
   Glendale boasts a lively dining environment, where chefs can create flavorful dishes that cater to a diverse population. The city's mix of traditional and modern eateries provides a rich tapestry for culinary creativity.
   Find Sous Chef jobs in Glendale, CA
   




10. Downey, CA
    Average Salary: $44,630
    Downey presents a growing culinary market with a blend of traditional and contemporary dining options. Chefs can thrive in a community-oriented environment that values both innovation and comfort food.
    Find Sous Chef jobs in Downey, CA
    

1. Goodwin Recruiting
   Average Salary: $102,500
   Goodwin Recruiting offers solid careers for Sous Chefs in Los Angeles. Their focus is on placing top talent in high-end restaurants and hotels. This company connects chefs with amazing opportunities across the city.
   




2. Specialty Restaurants
   Average Salary: $101,667
   Specialty Restaurants operates several well-known dining venues in Los Angeles. They seek skilled Sous Chefs to maintain top-notch culinary standards. Working for them means being part of a vibrant dining scene.
   




3. FLIK Hospitality Group
   Average Salary: $97,904
   FLIK Hospitality Group focuses on providing exceptional dining experiences. They hire Sous Chefs for various upscale locations in Los Angeles, where creativity and passion for food are highly valued.
   




4. THE LOS ANGELES COUNTRY CLUB
   Average Salary: $96,100
   THE LOS ANGELES COUNTRY CLUB provides a prestigious environment for Sous Chefs. They work in a luxurious setting catering to members and guests. This offers a unique chance for career advancement.
   




5. COREcruitment
   Average Salary: $95,357
   COREcruitment specializes in the hospitality industry. They connect Sous Chefs with renowned brands in Los Angeles. Their focus is on matching talent with employers who look for innovation and skill.
   




6. UCLA Health
   Average Salary: $94,647
   UCLA Health employs Sous Chefs who can create nutritious and delicious meals for patients and staff. This position combines culinary skills with a commitment to health in a leading medical environment.
   




7. Los Angeles Athletic Club
   Average Salary: $93,929
   Los Angeles Athletic Club seeks passionate Sous Chefs to provide quality dining for members. This role involves creating a variety of menu items in an energetic club setting.
   




8. Soho House & Co.
   Average Salary: $93,750
   Soho House & Co. offers a trendy work environment for Sous Chefs in Los Angeles. They emphasize creativity while delivering high-quality dishes for their exclusive members at various locations.
   




9. True Food Kitchen
   Average Salary: $92,200
   True Food Kitchen promotes health and sustainability. Sous Chefs here work in a lively atmosphere, preparing fresh, wholesome meals. Their locations across Los Angeles focus on delicious and nutritious options.
   




10. the Chef Agency
    Average Salary: $90,407
    the Chef Agency specializes in connecting culinary professionals with top restaurants. They help Sous Chefs find exciting opportunities in Los Angeles, ensuring a strong fit with each restaurant's vision.
    

1. Customer Success Manager
   Average Salary: $121,329
   This role involves building strong relationships with clients in the culinary industry. You will support restaurant owners and chefs in achieving their goals, ensuring they have what they need to succeed. Companies like Toast and Square focus on providing excellent service and innovative solutions to help restaurants thrive.
   Find Customer Success Manager jobs in Los Angeles, CA
   




2. Restaurant Manager
   Average Salary: $66,321
   As a leader in a fast-paced kitchen environment, the position requires oversight of daily operations. You will manage staff, inventory, and customer satisfaction to ensure a seamless dining experience. Popular establishments in Los Angeles often seek experienced individuals to maintain high standards and lead their teams effectively.
   Find Restaurant Manager jobs in Los Angeles, CA
   




3. Dietary Manager
   Average Salary: $66,214
   In this role, you will focus on creating nutritious meals that meet specific dietary needs. Your work is crucial in settings like hospitals or schools where proper nutrition is essential. Companies dedicated to health and wellness appreciate professionals who can balance flavor and dietary requirements.
   Find Dietary Manager jobs in Los Angeles, CA
   




4. Kitchen Manager
   Average Salary: $59,813
   You will oversee kitchen operations, including staff management, menu planning, and food safety compliance. This role requires a balance of culinary skills and leadership to ensure everything runs smoothly behind the scenes. Many trendy eateries in Los Angeles look for a kitchen manager who can maintain efficiency while fostering creativity.
   Find Kitchen Manager jobs in Los Angeles, CA
   




5. Restaurant Supervisor
   Average Salary: $54,735
   This position involves supporting the restaurant manager in daily operations and leading the front-of-house staff. You will ensure that each guest has a wonderful dining experience while managing special events or busy shifts. Many busy restaurants in Los Angeles value supervisors who communicate effectively and inspire their teams.
   Find Restaurant Supervisor jobs in Los Angeles, CA
   




6. Pastry Chef
   Average Salary: $53,698
   As a pastry specialist, you will create delicious desserts and baked goods in a bustling kitchen. Your craftsmanship in pastry can elevate a restaurant’s menu and delight customers. Top dining spots in Los Angeles often hire talented pastry chefs to add a sweet touch to their offerings.
   Find Pastry Chef jobs in Los Angeles, CA
   




7. Fast Food Restaurant Manager
   Average Salary: $47,544
   In this fast-paced role, you will manage staff, operations, and customer service in a quick-service environment. Efficiency and quick thinking are essential for success as you oversee daily tasks and staff training. Many popular chains across the city look for dedicated managers to boost performance and ensure customer satisfaction.
   Find Fast Food Restaurant Manager jobs in Los Angeles, CA
   




8. Pastry Cook
   Average Salary: $44,946
   You will support the pastry chef by preparing doughs, cakes, and other confections. Attention to detail and creativity are key elements for success in this role. Bakeries and restaurants in Los Angeles often seek skilled pastry cooks who are eager to learn and grow in a dynamic environment.
   Find Pastry Cook jobs in Los Angeles, CA
   




9. Floor Supervisor
   Average Salary: $43,451
   In this role, you will manage the dining area, ensuring that guests have an exceptional experience from start to finish. You will oversee staff, handle customer complaints, and ensure efficient service during busy times. Many respected establishments in Los Angeles appreciate supervisors who lead by example and foster a welcoming atmosphere.
   Find Floor Supervisor jobs in Los Angeles, CA
   




10. Caterer
    Average Salary: $42,768
    You will plan and prepare meals for various events, ensuring everything meets the client’s expectations. Flexibility and organization are key as you adapt menus to suit different tastes and occasions. Catering companies in Los Angeles thrive on creativity and attention to detail to make each event memorable.
    Find Caterer jobs in Los Angeles, CA