Sous Chef Salary in Pasadena, TX

In Pasadena, TX, a Sous Chef can expect to earn a competitive salary. On average, those in this role make around $36,864 per year. The salary range shows some variety, with entry-level positions starting at approximately $32,000. As Sous Chefs gain more experience and skills, they can see their salaries rise significantly. Experienced Sous Chefs may earn up to $46,280 annually. This range reflects the demand for skilled culinary professionals and provides opportunities for growth in this rewarding field. Working in a vibrant kitchen can be both a fulfilling and financially satisfying career choice.

1. Webster, TX
   Average Salary: $65,660
   In Webster, you will find a growing culinary scene with opportunities to work in diverse kitchens. The city's proximity to Houston allows for collaboration with excellent restaurants and catering services.
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2. Houston, TX
   Average Salary: $55,004
   Houston boasts a vibrant food culture with many renowned restaurants and a variety of cuisines. Working here opens doors to creative culinary experiences and the chance to learn from some of the best chefs in the industry.
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3. Friendswood, TX
   Average Salary: $51,303
   Friendswood offers a charming community with a focus on quality dining. As part of the local culinary scene, you can enjoy working closely with fresh ingredients and building lasting relationships with regular customers.
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4. League City, TX
   Average Salary: $46,000
   League City features a blend of casual and fine dining options, making it a dynamic place for culinary professionals. You will have the chance to lead kitchen teams and develop exciting menus that appeal to a diverse clientele.
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5. La Porte, TX
   Average Salary: $36,630
   La Porte is known for its friendly atmosphere and seafood cuisine. In this coastal city, you can develop your skills by preparing fresh, local ingredients while serving vibrant dishes to the community.
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6. Pearland, TX
   Average Salary: $36,394
   Pearland enjoys a growing population and an expanding food scene. You'll have opportunities to innovate and help shape the dining experience in a variety of restaurants, catering to a diverse customer base.
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7. Missouri City, TX
   Average Salary: $36,038
   Missouri City combines a suburban feel with a rich culinary diversity. Working here allows you to experiment with flavors from different cultures and create exciting meals that cater to local tastes.
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8. Baytown, TX
   Average Salary: $35,530
   Baytown features a mix of traditional diners and modern eateries. As a culinary professional in this area, you can contribute to both daily meals and special occasions, making an impact in the local dining scene.
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1. Sodexo
   Average Salary: $57,114
   Sodexo is known for providing quality food services across various sectors including schools, hospitals, and corporate locations. In Pasadena, TX, Sous Chefs at Sodexo enjoy a supportive environment that focuses on culinary excellence and career growth.
   




2. Brewingz Restaurant & Bar
   Average Salary: $34,697
   Brewingz Restaurant & Bar offers a fun and lively atmosphere for its guests. Sous Chefs here work with fresh ingredients to prepare delicious dishes. Located in Pasadena, this restaurant emphasizes teamwork and creativity in its kitchen.
   

1. Restaurant Manager
   Average Salary: $49,639
   A Restaurant Manager oversees the daily operations of a dining establishment. This role includes managing staff, ensuring excellent customer service, and maintaining the quality of food and service. In Pasadena, positions are available at popular locations like The Rustic and Olive Garden.
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2. Dietary Manager
   Average Salary: $48,450
   A Dietary Manager plans and oversees meal services in healthcare settings. Individuals in this role ensure that meals meet nutritional standards for patients. Opportunities exist in local facilities such as Altus Baytown and Memorial Hermann.
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3. Floor Supervisor
   Average Salary: $39,450
   A Floor Supervisor supports the management team to enhance the dining experience for guests. This position involves training staff and addressing customer needs promptly. Restaurants in Pasadena, like Chili's and Pappadeaux's, often seek motivated individuals for this role.
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4. Kitchen Manager
   Average Salary: $36,000
   A Kitchen Manager oversees the operation of the kitchen staff and ensures food quality. Responsibilities include ordering supplies, creating menus, and managing kitchen budgets. Local establishments such as LongHorn Steakhouse and Denny's often look for skilled kitchen leaders.
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5. Pastry Chef
   Average Salary: $32,000
   A Pastry Chef specializes in creating desserts and baked goods. This role requires creativity and knowledge of pastry techniques to create appealing treats. Bakeries and upscale restaurants in the area, like Sweetwater Cafe, frequently search for talented pastry chefs.
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6. Server
   Average Salary: $30,439
   A Server takes orders and serves food to customers while providing excellent service. This role focuses on customer satisfaction and requires good communication skills. Cafes and restaurants in Pasadena, such as Los Cucos, are always on the lookout for friendly servers.
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7. Restaurant Supervisor
   Average Salary: $30,250
   A Restaurant Supervisor assists in managing staff and maintaining daily operations. This role includes training new employees and ensuring a positive customer experience. Many dining locations in Pasadena, including Red Lobster, seek experienced candidates for this position.
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8. Food and Beverage Supervisor
   Average Salary: $30,000
   A Food and Beverage Supervisor coordinates service staff and ensures that food and drink offerings meet quality standards. This role involves inventory management and employee training. Many venues in Pasadena, such as the local Hilton, often hire for this role.
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9. Cook
   Average Salary: $28,231
   A Cook prepares meals according to recipes and maintains the quality of food served. This position requires attention to detail and a passion for cooking. Restaurants like Wingstop and Applebee's in Pasadena frequently look for skilled cooks.
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10. Line Cook
    Average Salary: $28,029
    A Line Cook works in the kitchen preparing and cooking food during service. This role requires the ability to work efficiently and under pressure. Many establishments in Pasadena, including Outback Steakhouse, often seek dedicated line cooks.
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