How much does a Sous Chef make in Plano, TX?
A Sous Chef in Plano, TX can expect an average yearly salary of about $55,866. This means that many Sous Chefs in this area earn a good living. The salary can vary depending on different factors, such as experience and the type of restaurant. The pay can be very fair for those who work hard and take on more responsibility.
Sous Chefs in Plano typically earn anywhere from $33,000 to $75,000 per year. Here is a breakdown of the salary distribution:
- 9.78% earn around $33,000
- 5.59% earn about $36,818
- 2.79% earn close to $40,636
- 6.99% earn approximately $44,455
- 2.79% earn around $48,273
- 5.59% earn close to $52,091
- 23.75% earn about $55,909
- 11.18% earn around $59,727
- 12.57% earn close to $63,545
- 8.38% earn approximately $67,364
- 5.59% earn around $71,182
- 10% earn about $75,000
What are the highest paying cities for a Sous Chef near Plano, TX?

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Dallas, TX
Average Salary: $63,445
In Dallas, culinary talent thrives. With many high-end restaurants, chefs create innovative dishes. Working here offers chances to grow and collaborate with top chefs.
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Addison, TX
Average Salary: $60,738
Addison boasts a dynamic dining scene. This area offers a mix of established and new restaurants. Sous chefs here enjoy creativity and teamwork.
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The Colony, TX
Average Salary: $57,402
The Colony features a variety of family-friendly eateries. Sous chefs here can expect a welcoming environment. This area values quality and consistency in its food offerings.
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Frisco, TX
Average Salary: $54,223
Frisco has a growing culinary landscape. With a mix of casual and fine dining options, chefs can find diverse opportunities. The community here supports local talent and innovation.
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Prosper, TX
Average Salary: $53,067
Prosper offers a tight-knit community with a passion for good food. Sous chefs here work in a supportive environment. This area values quality and community spirit.
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Allen, TX
Average Salary: $52,718
Allen is known for its vibrant dining scene. Many chefs find inspiration in the diverse culinary options. Sous chefs here can expect a fast-paced and rewarding work environment.
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Carrollton, TX
Average Salary: $51,730
Carrollton has a mix of family-owned and chain restaurants. Sous chefs here benefit from a supportive culinary community. This area offers a blend of traditional and modern dining experiences.
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Garland, TX
Average Salary: $45,299
Garland offers a rich culinary heritage. Sous chefs here can explore a variety of cuisines. The community values authenticity and quality in its food offerings.
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Lewisville, TX
Average Salary: $41,625
Lewisville provides a growing culinary scene. Sous chefs here work in a collaborative environment. This area values creativity and attention to detail in its dining experiences.
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Richardson, TX
Average Salary: $39,485
Richardson features a diverse food scene with many independent restaurants. Sous chefs here can expect a creative and supportive work environment. This area values innovation and community.
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What are the best paying companies for a Sous Chef in Plano, TX?

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Bulla Gastrobar
Average Salary: $67,500
Bulla Gastrobar offers exciting Sous Chef jobs in Plano, TX. Here, Sous Chefs work in a dynamic environment, creating innovative dishes. Bulla Gastrobar is known for its commitment to quality and creativity in its culinary offerings.
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Thomas Cuisine
Average Salary: $67,333
At Thomas Cuisine, Sous Chefs in Plano, TX, play a key role in menu development and kitchen management. The company values teamwork and culinary excellence, providing a supportive environment for career growth.
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Del Frisco's Grille
Average Salary: $66,875
Del Frisco's Grille offers Sous Chef opportunities in Plano, TX, where professionals manage kitchen operations and assist in creating a fine dining experience. The company emphasizes a family atmosphere and guest satisfaction.
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Lombardi Family Concepts
Average Salary: $61,667
Lombardi Family Concepts, with locations in Plano, TX, seeks talented Sous Chefs. The company is known for its Italian heritage and quality ingredients, offering Sous Chefs a chance to bring tradition to the modern kitchen.
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Mexican Sugar
Average Salary: $58,500
Mexican Sugar in Plano, TX, provides Sous Chefs with the opportunity to create vibrant, flavorful dishes. The company values creativity and cultural heritage, making it a great place for culinary professionals.
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SAGE Dining Services
Average Salary: $53,333
SAGE Dining Services offers Sous Chef positions in Plano, TX, with a focus on providing quality meals. The company is dedicated to hospitality and offers a supportive environment for career development.
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Peopleready
Average Salary: $33,000
Peopleready offers Sous Chef jobs in Plano, TX, with a range of opportunities. This company provides a flexible work environment and aims to connect professionals with various culinary roles.
What are the best paying Sous Chef related jobs in Plano, TX?

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Inventory Manager
Average Salary: $81,761
This role involves overseeing the food supplies for a restaurant. Managers ensure that the kitchen always has what it needs to keep running smoothly. They work closely with suppliers and coordinate with the kitchen staff.
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Food and Beverage Manager
Average Salary: $59,160
Food and beverage managers direct the entire service of food and drink at a restaurant. They ensure that guests have a great dining experience. This position demands strong leadership skills and a deep understanding of kitchen operations.
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Restaurant Manager
Average Salary: $49,806
Restaurant managers run the day-to-day operations of a restaurant. They manage staff, handle customer service, and keep the business running smoothly. This role requires a mix of culinary knowledge and business acumen.
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Private Chef
Average Salary: $47,683
Private chefs cook meals for private clients. They often work in someone’s home or a private event. This job demands creativity and the ability to customize meals to meet specific needs and tastes.
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Floor Supervisor
Average Salary: $47,450
Floor supervisors oversee the service staff in a restaurant. They ensure that guests have a pleasant dining experience. This role requires good communication skills and the ability to handle any issues that arise with customers.
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Fast Food Restaurant Manager
Average Salary: $46,550
These managers run fast food establishments. They focus on speed and efficiency while maintaining quality. They manage staff, handle customer service, and ensure that the food is prepared quickly and correctly.
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Kitchen Manager
Average Salary: $45,250
Kitchen managers oversee the kitchen staff and operations. They ensure that food is prepared efficiently and to high standards. This role involves a lot of coordination and attention to detail.
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Restaurant Shift Leader
Average Salary: $44,430
Shift leaders manage a team of kitchen staff during their shift. They ensure that all tasks are completed on time and that the kitchen runs smoothly. This role requires strong organizational skills and the ability to lead by example.
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Catering Manager
Average Salary: $43,015
Catering managers plan and execute large meals for events. They coordinate with clients to ensure that all food needs are met. This job requires creativity and the ability to manage multiple projects at once.
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Restaurant Supervisor
Average Salary: $40,938
Restaurant supervisors ensure that the restaurant meets high standards. They oversee staff and operations, ensuring everything runs smoothly. This role requires strong attention to detail and the ability to handle any issues that come up.
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