Sous Chef Salary in Redmond, WA

In Redmond, WA, a Sous Chef can expect to earn a competitive salary. The average yearly salary stands at $74,288. Salaries vary based on experience and the type of establishment.

For entry-level positions, starting salaries might be around $48,000. With more experience, a Sous Chef can earn around $58,818 to $75,045. Highly skilled chefs in prestigious restaurants can make between $85,864 and $107,500.

This salary range reflects the growing demand for skilled culinary professionals in the area. The restaurant scene in Redmond is thriving, which supports better pay for Sous Chefs. Chefs who bring creativity and leadership to their kitchens will find rewarding opportunities.

1. Kirkland, WA
   Average Salary: $72,173
   Kirkland offers a vibrant dining scene with waterfront views. Local restaurants often seek skilled culinary leaders to enhance their team, making it a great place to build a career.
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2. Snoqualmie, WA
   Average Salary: $71,250
   Nestled in the beautiful Cascade Mountains, Snoqualmie attracts nature lovers and food enthusiasts alike. Restaurants often focus on local ingredients, providing excellent opportunities to showcase your culinary skills.
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3. Seattle, WA
   Average Salary: $67,853
   Seattle boasts a diverse culinary landscape, from fresh seafood to international cuisine. Working here means being part of a thriving food culture with many renowned establishments and innovative chefs.
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4. Bellevue, WA
   Average Salary: $66,921
   Bellevue, a bustling city with upscale dining options, is known for its appreciation of fine cuisine. Culinary professionals can find rewarding positions at high-end restaurants that focus on quality and creativity.
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5. Issaquah, WA
   Average Salary: $63,650
   Issaquah's charming community offers a variety of dining choices, from casual to gourmet. This area emphasizes local farm-to-table dining, providing a rewarding atmosphere for culinary careers.
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6. Mountlake Terrace, WA
   Average Salary: $63,403
   Mountlake Terrace features a cozy dining scene with a strong sense of community. Local establishments regularly seek talented chefs to create memorable dining experiences for residents.
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7. Everett, WA
   Average Salary: $62,881
   Everett's growing food scene includes many unique restaurants and cafes. Chefs in this area benefit from a supportive community eager to explore new culinary delights.
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8. Edmonds, WA
   Average Salary: $61,837
   Edmonds offers stunning views of Puget Sound and a vibrant food scene. Local eateries often highlight fresh, seasonal ingredients, providing an exciting environment for culinary professionals.
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9. Mercer Island, WA
   Average Salary: $61,494
   Mercer Island combines a suburban feel with a gourmet dining experience. Many upscale restaurants look for skilled chefs to bring innovation and flair to their menus.
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10. Sammamish, WA
    Average Salary: $61,050
    Sammamish is known for its family-oriented community and growing restaurant scene. Working in this area means creating appealing dishes for locals looking for dining experiences close to home.
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1. Marriott International
   Average Salary: $89,683
   Marriott International offers exciting Sous Chef positions in multiple locations across Redmond, WA. Their team values culinary creativity and provides a supportive environment for growth and career advancement.
   




2. Eurest
   Average Salary: $80,568
   Eurest focuses on providing great food services for businesses and schools. They employ Sous Chefs in Redmond, WA, allowing culinary professionals to showcase their skills in diverse settings and contribute to a positive dining experience.
   




3. Lavish Roots Catering
   Average Salary: $60,458
   Lavish Roots Catering features a dynamic kitchen environment in Redmond, WA. As a Sous Chef, you will play a crucial role in crafting exceptional catering experiences, working with fresh ingredients, and leading a passionate culinary team.
   

1. Customer Success Manager
   Average Salary: $142,901
   In this role, you will focus on improving customer satisfaction and retention in the food industry. You will work closely with partners and clients to ensure they have a great experience with local restaurants. Companies like Microsoft and Amazon often look for individuals who understand their clients' needs and can effectively communicate solutions.
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2. Kitchen Manager
   Average Salary: $62,167
   A Kitchen Manager oversees daily operations in a restaurant kitchen. You will lead a team, ensuring food quality and safety standards are met, while also managing inventory. Local establishments such as The Pink Door and Wild Ginger provide opportunities for those ready to step into this leadership role.
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3. Dietary Manager
   Average Salary: $61,233
   As a Dietary Manager, you will create meal plans that meet specific dietary needs. Your work may involve collaborating with chefs and nutritionists to deliver healthy options in various settings, including hospitals and schools. Companies like Legacy Health frequently seek skilled professionals in the Redmond area.
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4. Restaurant Manager
   Average Salary: $59,396
   This position involves managing restaurant operations to ensure top-notch service and profitability. You will oversee staff, handle budgeting, and drive sales while creating a welcoming atmosphere for guests. Many local dining venues, including 46 North, look for strong leaders to guide their teams.
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5. Restaurant Supervisor
   Average Salary: $58,577
   In the role of a Restaurant Supervisor, you will assist in daily management tasks and support the restaurant manager. You will train employees, resolve customer complaints, and maintain high standards of service. Many establishments in Redmond value supervisors who can lead by example and motivate their teams.
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6. Pastry Chef
   Average Salary: $56,917
   As a Pastry Chef, you will create delightful desserts and pastries that delight customers. You will work with various ingredients and techniques to craft unique menu items. Restaurants and cafes like Belle Epicurean value creativity and skill in this tasty field.
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7. Caterer
   Average Salary: $50,123
   Working as a Caterer, you will provide food services for events and gatherings, from small parties to large weddings. Your team will create menus, prepare meals, and ensure everything runs smoothly. Companies such as Catering by D'vine thrive on professional individuals who excel in planning and execution.
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8. Food and Beverage Supervisor
   Average Salary: $47,033
   In this role, you will oversee the food and beverage operations, ensuring quality service and customer satisfaction. You will work with kitchen staff and servers to maintain a smooth flow during meal service. Hotels and restaurants in Redmond prefer candidates who can effectively manage their team in a busy setting.
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9. Pastry Cook
   Average Salary: $46,500
   As a Pastry Cook, you will assist in preparing baked goods and desserts while gaining hands-on experience in a kitchen. This role allows you to refine your baking skills under the guidance of experienced chefs. Cafes and bakeries around Redmond seek enthusiastic cooks ready to learn and create.
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10. Floor Supervisor
    Average Salary: $45,667
    In the Floor Supervisor position, you will ensure that service runs efficiently on the restaurant floor. You will assist in training staff while making sure guests have a positive experience. Many Redmond restaurants look for individuals who excel in customer service and can manage a busy dining area.
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