In The Woodlands, TX, a Sous Chef can expect to earn a competitive salary. The average yearly salary for this position is approximately $54,668. However, salaries can vary based on experience and the specific restaurant or establishment.
Starting salaries may begin around $29,550 for entry-level positions, while more experienced Sous Chefs can earn upwards of $77,500. A significant number of professionals in this role earn between $46,986 and $73,141, indicating a promising growth potential as one gains experience and skills.
The culinary scene in The Woodlands offers many opportunities for growth and development. With hard work and dedication, a Sous Chef can pave the way for a rewarding career in the kitchen.
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Houston, TX
Average Salary: $54,619
Houston boasts a vibrant culinary scene with opportunities for talented chefs. As a Sous Chef here, you can work at renowned restaurants like Brennan's and Pappadeaux's, contributing to diverse flavors that reflect the city's culture.
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Montgomery, TX
Average Salary: $53,417
Montgomery offers a charming atmosphere, making it a lovely place for chefs to hone their skills. You will find local eateries focusing on fresh, Texas-inspired dishes, allowing for creativity and personal growth in the kitchen.
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Conroe, TX
Average Salary: $45,486
Working as a chef in Conroe means being part of a community that values good food. The area is home to family-owned restaurants and newer dining spots, providing the chance to make a significant impact on local dining.
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Spring, TX
Average Salary: $44,593
Spring features a growing number of dining options, from casual spots to fine dining experiences. A culinary professional here enjoys the chance to develop exciting menus and work closely with passionate team members.
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Magnolia, TX
Average Salary: $44,000
Magnolia has a friendly and welcoming community, perfect for chefs who appreciate a small-town feel. Many restaurants focus on farm-to-table practices, allowing you to work with fresh, local ingredients.
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Tomball, TX
Average Salary: $39,555
Tomball combines a rich history with a booming culinary scene. As a chef, you will have the chance to blend traditional recipes with modern techniques in various restaurants that celebrate local flavors.
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Cypress, TX
Average Salary: $38,683
Cypress is known for its diverse food culture, with many eateries offering innovative dishes. Working here allows you to network with other culinary professionals and explore creative cooking methods.
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Humble, TX
Average Salary: $36,591
Humble offers a unique mix of cultural influences in its dining scene. As part of a kitchen team, you will get the opportunity to experiment with flavors and techniques from different cuisines.
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Kingwood, TX
Average Salary: $36,304
Kingwood features a strong community focus on dining, with several upscale restaurants and casual cafes. Working as a chef, you can build lasting relationships with local customers while enhancing your culinary skills.
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Brenham, TX
Average Salary: $33,937
Brenham is known for its charming downtown and local food traditions. In this setting, chefs often take pride in using local ingredients to create dishes that pay homage to the area's culinary heritage.
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North Italia
Average Salary: $66,000
North Italia offers a dynamic kitchen environment for Sous Chefs. Employees enjoy creating fresh and seasonal Italian dishes. The company has locations throughout The Woodlands, TX, where chefs can showcase their culinary skills.
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The Woodlands Resort
Average Salary: $51,320
The Woodlands Resort provides a vibrant setting for Sous Chefs. This position involves preparing meals for a variety of events and guests. Located in the heart of The Woodlands, TX, the resort offers chefs an opportunity to work with diverse ingredients and cuisine styles.