How much does a Sous Chef make in Tukwila, WA?
Job seekers interested in culinary arts will find the role of a Sous Chef in Tukwila, WA, rewarding. The average yearly salary for a Sous Chef in this area is approximately $73,748. This range varies based on experience and other factors, ensuring there are many opportunities for growth.
The income distribution for Sous Chefs in Tukwila is diverse, reflecting various skill levels and experiences. Most Sous Chefs earn between $59,773 and $81,136 each year. With dedication and career progression, Sous Chefs can advance to higher salary brackets. This upward mobility makes the role attractive for those looking to build a stable career in the culinary field.
What are the highest paying cities for a Sous Chef near Tukwila, WA?

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SeaTac, WA
Average Salary: $76,610
In SeaTac, culinary professionals thrive as they manage kitchen operations in high-demand restaurants. The city's diverse food scene offers many opportunities to work with established brands. Sous chefs here gain valuable experience in a dynamic environment.
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Redmond, WA
Average Salary: $72,932
Redmond provides a vibrant setting for culinary talents to shine. This tech hub features numerous restaurants seeking skilled chefs. Working here means joining a community that values innovation and quality.
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Renton, WA
Average Salary: $72,689
Renton's growing food industry offers exciting opportunities for chefs. Sous chefs here benefit from a supportive work environment and access to various dining options. The city's appeal to families and businesses makes it a great place for culinary careers.
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Seattle, WA
Average Salary: $72,413
Seattle is a culinary hotspot where creativity meets tradition. Sous chefs here work in diverse settings, from upscale eateries to casual spots. The city's rich food culture and numerous events provide endless learning opportunities.
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Bellevue, WA
Average Salary: $70,120
In Bellevue, chefs can enjoy a balanced work-life environment. The city’s many restaurants need talented sous chefs to maintain high standards. Sous chefs here often work with well-established brands, ensuring a stable career path.
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Federal Way, WA
Average Salary: $68,856
Federal Way offers a welcoming atmosphere for culinary professionals. Sous chefs here manage kitchen operations with support from a growing community. The city’s dedication to quality dining makes it an excellent place for chefs to develop their skills.
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Des Moines, WA
Average Salary: $66,729
Des Moines provides a charming setting for chefs to make their mark. The city’s cozy restaurants and cafes need skilled sous chefs. Working here means becoming part of a tight-knit community that values culinary excellence.
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Auburn, WA
Average Salary: $62,542
Auburn’s diverse dining scene offers plenty of options for chefs. Sous chefs here benefit from a supportive environment and the chance to work with various cuisines. The city's warm community spirit enhances the work experience.
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Sammamish, WA
Average Salary: $59,875
Sammamish’s scenic beauty complements its culinary scene. Sous chefs here enjoy a relaxed yet productive atmosphere. The city's focus on quality dining provides many opportunities for professional growth.
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Issaquah, WA
Average Salary: $56,607
Issaquah offers a unique setting for culinary professionals. Sous chefs here work in a variety of restaurants that value innovation. The city's commitment to quality dining makes it an ideal place for chefs to thrive.
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What are the best paying companies for a Sous Chef in Tukwila, WA?

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JOEY Restaurants
Average Salary: $82,079
JOEY Restaurants is known for its vibrant atmosphere and excellent culinary offerings. Sous Chefs at JOEY Restaurants in Tukwila, WA, work in a busy environment, creating menus that attract customers. JOEY Restaurants operates in multiple locations across Tukwila, ensuring a dynamic work experience.
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Eurest
Average Salary: $79,989
Eurest provides catering services in various sectors, including education and healthcare. Sous Chefs at Eurest in Tukwila, WA, play a key role in preparing meals for these institutions. The company's multiple sites in Tukwila offer Sous Chefs varied experiences and opportunities to enhance their culinary skills.
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Bon Appétit
Average Salary: $72,050
Bon Appétit is a leading food service provider with numerous locations in Tukwila, WA. Sous Chefs at Bon Appétit manage kitchen operations, ensuring quality and efficiency. Working at Bon Appétit offers Sous Chefs the chance to gain experience in a well-established company with diverse clientele.
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Merrill Gardens
Average Salary: $55,500
Merrill Gardens is a senior living community that offers dining services for its residents. Sous Chefs at Merrill Gardens in Tukwila, WA, focus on creating delicious and nutritious meals for the elderly. Working at Merrill Gardens provides a fulfilling experience, knowing that you are contributing to the well-being of others.
What are the best paying Sous Chef related jobs in Tukwila, WA?

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Inventory Manager
Average Salary: $94,500
This role involves overseeing the stock levels of ingredients and supplies. They work closely with kitchen staff to ensure smooth operations. Companies like Joe's Diner and Red Robin need Inventory Managers in Tukwila.
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Kitchen Manager
Average Salary: $88,858
Kitchen Managers lead the kitchen staff and ensure daily operations run smoothly. They coordinate with chefs and servers to provide a great dining experience. At places like Olive Garden and Golden Corral, Kitchen Managers are key.
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Food and Beverage Manager
Average Salary: $75,490
They oversee both the food and beverage services in a restaurant. These managers ensure high-quality service and manage staff effectively. Companies like Starbucks and Panera Bread hire for this role in Tukwila.
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Restaurant Manager
Average Salary: $71,468
Restaurant Managers handle the overall operations of a dining establishment. They supervise staff, manage budgets, and ensure customer satisfaction. Many restaurants in Tukwila look for experienced managers.
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Floor Supervisor
Average Salary: $54,470
Floor Supervisors manage the front-of-house operations. They ensure that guests have a pleasant experience and that all staff are performing their duties well. Roles are available at places like Chili's and TGI Fridays.
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Catering Manager
Average Salary: $53,000
They organize and manage catering services for events and parties. They need to coordinate with chefs and delivery teams to meet client needs. Event venues and catering companies in Tukwila need these professionals.
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Food and Beverage Supervisor
Average Salary: $51,243
These supervisors ensure the smooth running of food and beverage services. They help train staff and manage inventory. Restaurants like Subway and McDonald's have openings for these roles.
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Restaurant Shift Leader
Average Salary: $48,209
Shift Leaders oversee daily operations during their shifts. They ensure staff are on task and customers are happy. Fast-food chains and local restaurants in Tukwila offer these positions.
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Cook
Average Salary: $47,933
Cooks prepare meals following recipes and instructions from chefs. They work in fast-paced kitchen environments. Various restaurants in Tukwila need skilled cooks.
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Line Cook
Average Salary: $47,629
Line Cooks specialize in preparing specific dishes quickly and efficiently. They work in a team to keep the kitchen running smoothly. Many local eateries in Tukwila hire Line Cooks.
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