Sous Chef Salary in Vista, CA

A Sous Chef in Vista, CA can expect to earn an average yearly salary of about $53,825. Salaries in this field can vary based on experience and the specific establishment. For new Sous Chefs, salaries start around $36,000 and can rise to more than $85,000 for those with significant experience and expertise.

The salary distribution shows that 19% of Sous Chefs earn around $36,000, while about 3.5% earn approximately $40,455. As experience grows, earnings increase. For instance, 31.1% earn around $49,364, while 8.6% earn about $53,818. This upward trend continues, with many Sous Chefs reaching salaries of $67,182 and beyond.

1. Coronado, CA
   Average Salary: $76,566
   Working as a chef in Coronado offers a vibrant culinary scene with stunning views of the San Diego Bay. Enjoy the local seafood and fresh produce while creating dishes for visitors at popular spots like Hotel del Coronado.
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2. Solana Beach, CA
   Average Salary: $73,872
   In Solana Beach, a chef can explore a creative food culture that embraces fresh ingredients and local flavors. With unique eateries and restaurants, you'll have opportunities to craft dishes that highlight the coastal lifestyle.
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3. Encinitas, CA
   Average Salary: $73,614
   Encinitas is known for its laid-back vibe and health-conscious dining options. As a chef here, you can focus on innovative organic meals and enjoy a community that values fresh, sustainable food.
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4. Del Mar, CA
   Average Salary: $68,025
   Del Mar features a mix of fine dining and casual beach eateries. A chef in this area can enjoy crafting high-quality meals while serving locals and visitors attending events like the Del Mar Racetrack.
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5. Rancho Santa Fe, CA
   Average Salary: $67,949
   Rancho Santa Fe is home to upscale dining establishments and discerning clientele. Working as a chef here allows you to create sophisticated dishes and work with the finest ingredients in an elegant setting.
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6. La Jolla, CA
   Average Salary: $67,425
   In La Jolla, chefs thrive in a local culinary scene that emphasizes fresh seafood and innovative cuisine. You can work with renowned establishments while taking in the beautiful coastal landscape.
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7. Carlsbad, CA
   Average Salary: $66,179
   Carlsbad offers a friendly community and a range of dining options, from family-friendly to gourmet experiences. As a chef, you'll find ample opportunities to cater to diverse tastes while enjoying the beach atmosphere.
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8. Oceanside, CA
   Average Salary: $65,292
   Oceanside features a growing restaurant scene with a focus on surf culture and fresh local ingredients. A chef can embrace this beach city vibe while serving both residents and tourists.
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9. San Diego, CA
   Average Salary: $63,373
   San Diego boasts a bustling culinary scene with diverse flavors from around the world. As a chef in this city, you can innovate and experiment with different cuisines while working alongside talented professionals.
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10. Escondido, CA
    Average Salary: $58,648
    Escondido offers a mix of local charm and vibrant dining options. Chefs here can focus on farm-to-table dishes that highlight the region's agricultural products while making a meaningful impact in the community.
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1. CocuSocial
   Average Salary: $66,406
   CocuSocial offers exciting opportunities for Sous Chefs who enjoy creating unique culinary experiences. The company operates in various locations, including Vista, CA, where teams emphasize fresh ingredients and innovative menus.
   




2. Vista Gardens Memory Care
   Average Salary: $65,520
   At Vista Gardens Memory Care, Sous Chefs manage kitchen operations while providing nutritious meals to residents. The facility focuses on comfort and quality, ensuring that employees work in a supportive environment in Vista, CA.
   




3. The Marama Experience
   Average Salary: $52,000
   The Marama Experience invites Sous Chefs to bring creativity to their menu in a vibrant dining atmosphere. Located in Vista, CA, this company supports culinary growth and provides a fulfilling role in a dynamic kitchen.
   




4. Children's Choice Academy
   Average Salary: $38,250
   Children's Choice Academy employs Sous Chefs who create healthy meals for students. The focus on nutrition and education happens at their Vista, CA location, providing a chance to make a positive impact on children's lives.
   

1. Floor Supervisor
   Average Salary: $79,230
   A Floor Supervisor oversees the daily operations of a restaurant. This role ensures that customers receive excellent service while managing staff and inventory. Companies like Olive Garden in Vista, CA seek skilled supervisors to lead teams and enhance customer satisfaction.
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2. Dietary Manager
   Average Salary: $57,750
   A Dietary Manager plans and oversees meal service in healthcare and dining facilities. This position involves creating menus that meet health guidelines while managing staff and food safety. Local organizations in Vista prioritize experienced managers who can balance nutrition and taste.
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3. Customer Success Manager
   Average Salary: $57,333
   A Customer Success Manager focuses on building strong relationships with clients in the hospitality industry. This role includes ensuring clients have positive experiences from their initial contact to completion of their service. Companies in Vista value professionals who can anticipate and meet customer needs efficiently.
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4. Restaurant Manager
   Average Salary: $52,967
   A Restaurant Manager is responsible for all aspects of a restaurant's daily operations. This includes staff management, budgeting, and ensuring a great guest experience. Many establishments in Vista, CA, seek skilled managers to drive success and maintain high standards.
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5. Restaurant Shift Leader
   Average Salary: $50,000
   A Restaurant Shift Leader supervises staff during their shifts, ensuring smooth service and guest satisfaction. In this role, leaders handle any issues that arise and train new employees. Local dining establishments value proactive leaders who can motivate their teams.
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6. Restaurant Supervisor
   Average Salary: $46,800
   A Restaurant Supervisor assists with managing daily restaurant operations and staff. This position ensures that guests are satisfied and food quality is maintained. Companies in Vista often look for dedicated supervisors who can enhance team collaboration and efficiency.
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7. Baker
   Average Salary: $38,946
   A Baker prepares breads, pastries, and other baked goods to delight customers. This role involves measuring ingredients and following recipes closely. Bakeries in Vista, CA, seek creative individuals who take pride in their craft and can produce high-quality items.
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8. Cook
   Average Salary: $37,080
   A Cook prepares meals according to recipes and restaurant standards. This role requires a strong understanding of cooking techniques and an ability to work efficiently in a busy kitchen. Restaurants in Vista highly appreciate cooks who can deliver consistent and delicious dishes.
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9. Line Cook
   Average Salary: $36,694
   A Line Cook works under the supervision of chefs to prepare specific menu items. This position involves a fast-paced environment where timing and teamwork are essential. Establishments in Vista look for line cooks who can handle the heat and contribute to the kitchen's success.
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10. Caterer
    Average Salary: $35,656
    A Caterer plans and provides food service for events like weddings and corporate gatherings. This role requires creativity in menu design and excellent organizational skills. Businesses in Vista value caterers who can deliver unique culinary experiences tailored to client needs.
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