



In San Marcos, TX, a To Go Specialist can expect to earn an average yearly salary of about $25,962. Salaries in this field can vary, with most professionals making between $23,150 and $27,200 per year. Factors such as experience, the specific employer, and location within the city can influence these figures.
Starting salaries for entry-level positions may fall around $23,150, while those with more experience or in higher demand may see their earnings rise to as much as $27,200. This range provides a solid earning potential for those pursuing a career as a To Go Specialist in this vibrant Texas city.

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Austin, TX
Average Salary: $36,324
Working in Austin as a team member focused on takeout orders can be rewarding. The city is known for its thriving food scene, with companies like Torchy's Tacos and Chuy's offering bustling environments where you can engage with customers and ensure their orders are accurate and timely.
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San Antonio, TX
Average Salary: $28,009
In San Antonio, a takeout specialist plays a key role in busy restaurants like The Original Frank or Mi Tierra Cafe. You will help streamline the process of orders going out, ensuring every customer leaves satisfied with their meal.
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Bulverde, TX
Average Salary: $26,257
Bulverde’s growing dining options mean a takeout position here can be a great experience. Local favorites often seek engaged staff members to assist with pick-up orders and enhance customer satisfaction in a friendly community setting.
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Boerne, TX
Average Salary: $25,787
As a takeout specialist in Boerne, you can expect to work with charming local restaurants that pride themselves on quality service. The emphasis on community in this area helps create a welcoming atmosphere for both staff and customers.
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Pflugerville, TX
Average Salary: $25,123
In Pflugerville, restaurants like Sailor’s Grill benefit from dedicated takeout staff. Your role will help create a smooth process for customers picking up their meals, contributing to the busy and family-friendly vibe of the city.
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Buda, TX
Average Salary: $25,007
Buda is a friendly town where restaurants depend on their takeout teams to deliver great service. The atmosphere is relaxed, making it an enjoyable place to help customers enjoy their meals at home.
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Georgetown, TX
Average Salary: $24,694
Georgetown’s local eateries are looking for enthusiastic takeout specialists. Your role ensures that customers enjoy a quick and pleasant experience, with opportunities to connect within this charming community.
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Seguin, TX
Average Salary: $24,319
Seguin offers a supportive environment for takeout professionals, with restaurants relying on their teams to maintain service quality. This city highlights the importance of teamwork and customer interaction, making your work fulfilling.
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Schertz, TX
Average Salary: $24,008
In Schertz, the vibrant dining scene needs passionate takeout staff. Your contributions will help busy families pick up their favorite meals, emphasizing efficiency and friendliness.
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Kyle, TX
Average Salary: $23,913
Kyle is a growing area with numerous restaurants of all styles. As a takeout team member, you will play an important role in ensuring that customers have great experiences, supporting the city's thriving culinary culture.
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Cracker Barrel
Average Salary: $26,071
Cracker Barrel offers great opportunities for To Go Specialists in San Marcos, TX. Employees enjoy a friendly work atmosphere and flexibility in scheduling. This restaurant chain values team members who provide excellent customer service and ensure quick, accurate orders for takeout customers.
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Texas Roadhouse
Average Salary: $24,763
At Texas Roadhouse in San Marcos, TX, To Go Specialists play an important role in delivering delicious meals to customers. The company emphasizes a positive work culture and offers competitive pay. Employees appreciate the teamwork and support from management.
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Chili's
Average Salary: $23,867
Chili's restaurants in San Marcos, TX, provide To Go Specialists with a chance to be part of a vibrant team. The company encourages fast-paced service and strives to create a welcoming environment for guests picking up takeout. Staff enjoy perks like flexible hours and meal discounts.