To Go Specialist Salary in Seattle, WA

In Seattle, WA, a To Go Specialist can expect to earn an average yearly salary of about $56,602. Salaries in this role can vary based on experience and the specific employer.

Some entry-level positions might start around $37,380, while those with more experience can make up to $80,000 a year. The salary range typically goes from $37,380 to $80,000, reflecting different levels of experience and responsibility.

In general, many To Go Specialists can find satisfying pay as they build their skills in the food service industry. It's a great opportunity for those who enjoy working in a fast-paced environment and providing excellent service to customers.

1. Bellevue, WA
   Average Salary: $120,331
   Working as a takeout team member in Bellevue offers a vibrant experience in a growing city known for its tech industry. Major companies like T-Mobile and Microsoft nearby make this a great place for career advancement.
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2. Kirkland, WA
   Average Salary: $99,779
   In Kirkland, a position focused on takeout services provides a pleasant working environment near beautiful parks and waterfront views. The presence of major brands and local eateries enhances job opportunities.
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3. Redmond, WA
   Average Salary: $42,999
   A role in takeout services in Redmond pairs well with the city's energetic atmosphere. With tech giants like Microsoft close by, employees gain valuable experience in a fast-paced and innovative environment.
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4. Federal Way, WA
   Average Salary: $41,485
   Working in Federal Way's takeout services allows employees to cater to a diverse community. The city features numerous restaurants, offering great chances for teamwork and customer interaction.
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5. Bothell, WA
   Average Salary: $41,463
   In Bothell, a takeout position combines work with a growing community focused on sustainability. Employees enjoy a friendly atmosphere supported by local eateries and strong community ties.
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6. Auburn, WA
   Average Salary: $40,379
   Taking on a takeout role in Auburn means engaging with a bustling community and friendly customers. The city's mix of chain restaurants and local spots creates a dynamic work environment.
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7. Kent, WA
   Average Salary: $39,535
   In Kent, working in takeout services allows employees to meet people from various cultures. The city's diverse food scene provides a high-energy setting for team members.
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8. Renton, WA
   Average Salary: $38,741
   A takeout job in Renton offers an exciting blend of work and community spirit. The city's thriving dining options let you connect with residents while enjoying the fast-paced service industry.
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9. Lynnwood, WA
   Average Salary: $35,486
   In Lynnwood, working in takeout services introduces staff to a lively suburban atmosphere. The area is known for its shopping and dining, making it an ideal place for gaining customer service skills.
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1. With a Little Help
   Average Salary: $65,973
   As a To Go Specialist at With a Little Help, employees focus on providing excellent customer service by preparing and packaging food for takeout. The company operates in several locations in Seattle, ensuring a vibrant work environment and opportunities for team collaboration.
   




2. CBRE
   Average Salary: $62,614
   At CBRE, To Go Specialists play a key role in catering services, managing food orders, and ensuring customers receive their meals on time. Their Seattle offices provide a dynamic environment, with a focus on teamwork and professional development.
   




3. Red Robin
   Average Salary: $56,240
   Red Robin offers To Go Specialists the chance to work in a lively atmosphere, serving guests who enjoy their signature burgers and more. With multiple Seattle locations, employees can enjoy a friendly team culture while honing their customer service skills.
   




4. Buca di Beppo
   Average Salary: $39,117
   Buca di Beppo provides To Go Specialists the opportunity to deliver authentic Italian dining experiences through takeout services. Located in Seattle, the restaurant emphasizes teamwork and community, helping employees connect with both customers and each other.
   

1. Business Consultant
   Average Salary: $123,662
   In this role, professionals help restaurants streamline their processes and enhance customer service practices. A strong focus is placed on improving operational efficiency, especially in takeout and delivery services. Those with experience in food service management and consulting will thrive in this dynamic environment.
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2. Fund Raiser
   Average Salary: $120,536
   Fund raisers work with restaurants to organize events that promote takeout services while raising money for local causes. They develop networking strategies to attract guests and sponsors for special occasions. This role brings creativity and business acumen together for community engagement.
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3. Staff Analyst
   Average Salary: $100,578
   Staff analysts support restaurants by analyzing data related to takeout and delivery orders. They provide insights to help management make informed decisions that enhance customer satisfaction. Strong analytical skills are crucial in turning data into actionable strategies.
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4. Outside Sales Representative
   Average Salary: $91,630
   Professionals in this role build relationships with local businesses to promote takeout services. They act as liaisons between restaurants and potential corporate clients, helping to increase bulk orders. Excellent communication skills are essential for success in this customer-oriented position.
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5. Sponsor
   Average Salary: $84,342
   Sponsorship roles involve partnering with restaurants to promote takeout services through events and advertising. Sponsors help restaurants reach larger audiences while gaining visibility for their brand. Building strong partnerships within the community is crucial for effectiveness.
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6. Personal Shopper
   Average Salary: $75,274
   Personal shoppers assist customers in placing and customizing their takeout orders. They help enhance the dining experience by providing recommendations based on individual preferences. This role blends customer service skills with a passion for food.
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7. Canvasser
   Average Salary: $67,338
   Canvassers promote restaurants by going door-to-door or engaging with community members to highlight takeout options. They create awareness by conducting surveys and distributing promotional materials. Excellent interpersonal skills help them connect with potential customers effectively.
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8. Auctioneer
   Average Salary: $60,733
   Auctioneers can play a vital role in fundraising events for restaurants, especially those focused on enhancing takeout services. They engage the audience to encourage bidding on items that promote local dining. This lively position requires charisma and public speaking skills.
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9. Professional Shopper
   Average Salary: $55,092
   Professional shoppers focus on ordering and picking up takeout for clients, ensuring that every detail is perfect. They assess menu choices and provide feedback on food quality. Strong organizational skills and a love for food are essential in this role.
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10. Shift Supervisor
    Average Salary: $49,679
    Shift supervisors oversee restaurant operations during busy service hours, including takeout orders. They ensure that staff maintains high standards of customer service and food quality. This role requires leadership skills and the ability to manage multiple tasks effectively.
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