Line Cook Salary in Auburn, WA

In Auburn, WA, a line cook can expect to earn an average yearly salary of approximately $41,810. The salary range for line cooks varies, with starting salaries around $35,000 and potential earnings going up to $57,070 for those with more experience or in higher-level positions.

The distribution of salaries shows that 39.4% of line cooks earn between $41,019 and $43,025, which offers a solid middle ground. Some entry-level positions start around $35,000 and may progress to about $39,013 with experience. Those aiming for higher earnings can reach between $51,051 and $57,070, especially with skills and dedication to their craft.

This salary range reflects a positive job market for culinary professionals in Auburn, making it a rewarding choice for those passionate about cooking.

1. Renton, WA
   Average Salary: $42,086
   Working in Renton as a cook offers a chance to be part of a growing dining scene. You may find opportunities in popular spots like the Renton Pavilion or local eateries, where fresh ingredients and team collaboration are key.
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2. Sumner, WA
   Average Salary: $40,842
   Sumner provides a charming environment for culinary professionals. As a cook here, you can work in cozy restaurants or bistros that value local produce, creating dishes that reflect the community's flavors.
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3. Enumclaw, WA
   Average Salary: $40,372
   In Enumclaw, cooking jobs often involve preparing seasonal dishes that highlight regional ingredients. Working at local diners or restaurants gives you the chance to serve both locals and visitors enjoying the beautiful outdoors.
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4. Tacoma, WA
   Average Salary: $39,786
   Tacoma features a vibrant food culture, making it an exciting place for cooks. You could work in trendy cafes or upscale restaurants, contributing to a diverse menu that caters to a variety of tastes.
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5. Maple Valley, WA
   Average Salary: $39,714
   Maple Valley offers a supportive community that appreciates good food. Cooks in the area can find positions at family-owned restaurants where creativity and quality ingredients come together in every dish.
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6. Federal Way, WA
   Average Salary: $39,320
   In Federal Way, the food scene is diverse and bustling. Cooks here can work in busy environments, including fast-casual chains and local restaurants, each offering unique flavors and experiences.
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7. Puyallup, WA
   Average Salary: $38,677
   Puyallup is known for its farm-to-table approach. Cooks can expect to work with fresh local produce while providing meals loved by the community and enjoyed at local fairs and events.
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8. University Place, WA
   Average Salary: $38,429
   University Place has a vibrant culinary landscape with a mix of fine dining and casual spots. Cooks here benefit from an active dining culture and the opportunity to showcase their skills in a collaborative kitchen.
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9. Kent, WA
   Average Salary: $37,737
   Kent boasts a variety of dining options, from international cuisine to classic American fare. As a cook, you can find fulfilling roles in various types of restaurants that reflect the city's cultural diversity.
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10. Fife, WA
    Average Salary: $37,266
    Fife is a hub for food lovers and offers a dynamic atmosphere for cooks. Working in local restaurants, you will engage with a community that values great meals and enjoys dining out.
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1. Muckleshoot Casino Resort
   Average Salary: $46,016
   Muckleshoot Casino Resort offers a vibrant environment for Line Cooks. Located in Auburn, this venue is known for its diverse dining options. Cooks here prepare a variety of dishes for guests, contributing to an exciting culinary experience.
   




2. Muckleshoot Indian Bingo
   Average Salary: $42,840
   At Muckleshoot Indian Bingo, Line Cooks play a crucial role in delivering tasty meals to guests. This facility also operates in Auburn and provides a lively atmosphere. Cooks work to serve guests before and during games, making every dining experience special.
   




3. Merrill Gardens
   Average Salary: $41,500
   Merrill Gardens values its Line Cooks, offering them a chance to prepare meals in a supportive and friendly environment. Located in Auburn, it serves residents with delicious and nutritious meals, focusing on quality and care.
   




4. HOPS N' DROPS
   Average Salary: $39,200
   HOPS N' DROPS is a popular choice for Line Cooks seeking a fun dining atmosphere. The establishment features a diverse menu and locations in Auburn. Cooks create dishes that cater to a lively crowd, emphasizing teamwork and creativity.
   




5. Haggen Northwest Fresh
   Average Salary: $38,250
   Haggen Northwest Fresh hires Line Cooks who are passionate about fresh ingredients. With a strong commitment to quality, this grocery store's deli offers a variety of meals in Auburn. Cooks here prepare wholesome dishes for the community.
   




6. Red Robin
   Average Salary: $36,522
   Red Robin is well-known for its burgers and welcomes Line Cooks who enjoy a fast-paced setting. Located in various places, including Auburn, cooks help prepare handcrafted meals that delight customers and contribute to a fun dining experience.
   




7. Dave & Buster's
   Average Salary: $35,669
   Dave & Buster's combines gaming and dining, making it a great place for Line Cooks. In Auburn, chefs prepare a wide range of American cuisine for guests enjoying games and entertainment, making the work experience dynamic and engaging.
   

1. Sous Chef
   Average Salary: $69,497
   A sous chef assists the head chef by managing kitchen staff and ensuring smooth kitchen operations. Working in local restaurants like Black Bear Diner or The Outback Steakhouse, this role involves preparing high-quality dishes and training junior cooks. Strong leadership and culinary skills are key to success in this position.
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2. Pastry Cook
   Average Salary: $48,350
   In this role, you will create delicious desserts and pastries in restaurants such as 13 Coins or Taverna Kyclades. Precision and creativity are essential, as you will follow recipes while also experimenting with flavors. A keen eye for detail helps you to present visually stunning desserts.
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3. Shift Manager
   Average Salary: $47,069
   As a shift manager, you will oversee daily operations in busy kitchens like those at Olive Garden or Red Lobster. This position requires strong communication skills to lead the team and ensure that orders are fulfilled promptly. You will help train staff and maintain high standards for food quality and safety.
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4. Restaurant Manager
   Average Salary: $46,127
   The restaurant manager takes charge of all aspects of the dining establishment, from staffing to menu planning in places like The Cheesecake Factory. You'll ensure a positive guest experience while also managing budgets and inventory. Effective problem-solving and customer service skills are essential to succeed in this role.
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5. Sandwich Artist
   Average Salary: $40,996
   A sandwich artist focuses on preparing made-to-order sandwiches in locations such as Subway or Jimmy John's. You will create custom orders while maintaining cleanliness and organization in your workspace. Customer interaction is a key part of this role, as you will take orders and ensure satisfaction.
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6. Baker
   Average Salary: $37,328
   As a baker, you will produce a variety of baked goods, including bread and pastries, in bakeries like Panera Bread or local shops. This position emphasizes creativity and attention to detail as you develop new recipes. Your work will attract customers and delight them with tasty treats.
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7. Dishwasher
   Average Salary: $36,439
   In this role, dishwashers keep the kitchen running smoothly by cleaning dishes and kitchenware in busy restaurants like Denny's or IHOP. Quick and efficient work is key to ensuring that cooks have what they need to prepare meals. A positive attitude and teamwork contribute to a great kitchen environment.
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8. Server
   Average Salary: $36,081
   Servers play a vital role in the restaurant by taking orders and providing excellent customer service in dining establishments like Applebee's or Chili's. You'll interact with guests, suggest menu items, and ensure their dining experience is enjoyable. Strong communication skills and a friendly demeanor are important in this role.
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9. Fryer
   Average Salary: $36,000
   A fryer specializes in preparing deep-fried foods, often found in casual dining spots like Wingstop or local pizzerias. This role requires attention to cooking times and temperatures to ensure perfectly cooked items. It's crucial to maintain a clean and safe working environment while producing popular comfort foods.
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