Line Cook Salary in Bakersfield, CA

In Bakersfield, CA, Line Cooks earn an average yearly salary of about $35,371. The salary can vary based on experience and specific locations within the city. Many entry-level Line Cooks start at around $31,000 per year. With a few years of experience, the salary can increase to approximately $32,000 to $34,000.

As Line Cooks gain more skills and expertise, they may earn between $35,000 and $39,000. Top earners can make up to $42,000 annually. The demand for skilled cooks in the area means that there are good opportunities for those looking to advance in their culinary careers.

1. Riverside, CA
   Average Salary: $38,205
   Working as a cook in Riverside offers a great chance to be part of a busy restaurant scene. Popular spots like Las Campanas and The Salted Pig value skilled kitchen staff who can deliver delicious meals to happy diners.
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2. Clovis, CA
   Average Salary: $36,779
   Clovis boasts a friendly community and a growing restaurant industry. Cooks in this city contribute to local favorites like Sierra Nut House and Old Town Clovis, where fresh ingredients and creativity are key.
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3. Sanger, CA
   Average Salary: $36,667
   Culinary opportunities in Sanger are on the rise, as local eateries embrace farm-to-table concepts. Cooks play a vital role in creating flavorful dishes at spots like Cafe 225 that attract both locals and visitors.
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4. Victorville, CA
   Average Salary: $36,299
   Victorville offers cooks the chance to work in a range of dining establishments from casual diners to charming bistros. Strong team players can find rewarding experiences at places like Olive Garden and Denny's.
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5. Stockton, CA
   Average Salary: $36,047
   Stockton's diverse culinary landscape allows cooks to explore various cuisines. Working in this city means joining teams at busy restaurants like The Downtowner and Nena's Mexican Cuisine, where creativity shines.
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6. Fontana, CA
   Average Salary: $36,009
   Cooks in Fontana enjoy the fast-paced and friendly environment of local kitchens. Restaurants like Casa Blanca and Denny's seek passionate individuals who can deliver great food to satisfied customers.
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7. Oxnard, CA
   Average Salary: $35,747
   Oxnard's coastal location enriches its culinary scene with fresh seafood options. Cooks can find rewarding positions in popular spots like The Waterside Restaurant and The Fisherman's Catch, focusing on quality and flavor.
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8. Elk Grove, CA
   Average Salary: $35,282
   Elk Grove's growing food scene allows cooks to engage with local ingredients. Restaurants such as The Bonneyview Cafe and Paragary's focus on teamwork and customer satisfaction, making it an exciting place to work.
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9. Fresno, CA
   Average Salary: $35,226
   Fresno serves as a vibrant hub for cooks looking to expand their skills. Team members at popular locations like The Mad Duck and The Dog House contribute to a lively dining culture that values fresh, local fare.
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10. Tehachapi, CA
    Average Salary: $35,167
    Tehachapi offers a unique cooking environment with its small-town charm. Cooks at restaurants like L&L Hawaiian Barbecue can enjoy working with locally-sourced ingredients while creating memorable dining experiences.
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1. Eurest
   Average Salary: $44,000
   Eurest offers a dynamic work environment for Line Cooks in Bakersfield, CA. With a focus on fresh ingredients and high-quality meals, Eurest serves various sectors including education and business. Team members enjoy consistent schedules and opportunities for advancement.
   




2. El Pollo Loco
   Average Salary: $42,429
   El Pollo Loco provides Line Cooks the chance to work in a fast-paced setting known for its flame-grilled chicken. Located in Bakersfield among other cities, the company values teamwork and offers flexible hours along with opportunities for career growth.
   




3. TravelCenters of America
   Average Salary: $40,776
   TravelCenters of America employs Line Cooks across Bakersfield, CA to support their busy truck stops and restaurants. Cooks here prepare a variety of meals for travelers. The company offers a supportive atmosphere and competitive pay.
   




4. Mercy House
   Average Salary: $40,000
   Mercy House, known for its commitment to serving communities, hires Line Cooks to assist in providing nutritious meals. Positions in Bakersfield offer a meaningful way to make an impact while enjoying stable employment opportunities.
   




5. P.F. Chang's
   Average Salary: $39,364
   P.F. Chang's invites Line Cooks to join their team in Bakersfield, where culinary creativity flourishes. This popular Asian bistro focuses on handcrafted dishes and provides a lively work environment with chances for artistic expression.
   




6. Farmer Boys
   Average Salary: $38,829
   Farmer Boys emphasizes fresh, farm-to-table ingredients and hires Line Cooks to help prepare their popular menu items. Cooks in Bakersfield enjoy opportunities for career advancement within a family-oriented business.
   




7. Yard House
   Average Salary: $38,750
   Yard House, a casual dining chain, seeks Line Cooks in Bakersfield to prepare a diverse range of dishes in a vibrant atmosphere. Employees benefit from a team-driven environment and ongoing training opportunities.
   




8. Olive Garden
   Average Salary: $37,750
   Olive Garden employs Line Cooks to create authentic Italian meals in its Bakersfield locations. The company focuses on teamwork and training, aiming to promote from within and offers competitive pay for dedicated workers.
   




9. Arbor Lodging
   Average Salary: $37,333
   Arbor Lodging provides engaging opportunities for Line Cooks within its hotel restaurant settings in Bakersfield. The company prioritizes employee satisfaction and offers various benefits to support a positive work environment.
   




10. California Pizza Kitchen
    Average Salary: $36,700
    California Pizza Kitchen hires Line Cooks to craft innovative pizzas and dishes in Bakersfield. The company focuses on a collaborative and fun kitchen environment, encouraging employees to bring their creativity to the table.
    

1. Restaurant Inspector
   Average Salary: $64,511
   Inspectors work to ensure food safety and quality in local eateries. They check if restaurants follow health regulations and maintain proper sanitation practices. This role often leads to improved dining experiences for customers in the area.
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2. Shift Manager
   Average Salary: $62,975
   Shift managers oversee daily operations at restaurants, ensuring everything runs smoothly. They lead kitchen staff and handle customer service issues. Companies like Denny's and Chili's value strong leadership in this role.
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3. Restaurant Manager
   Average Salary: $57,215
   Restaurant managers are responsible for the entire restaurant operation, including staffing, inventory, and customer satisfaction. They create schedules, manage budgets, and focus on creating a welcoming atmosphere. In Bakersfield, many restaurants seek skilled candidates for this crucial position.
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4. Sous Chef
   Average Salary: $50,975
   Sous chefs assist head chefs in running kitchen operations efficiently. They help with menu preparation, train other cooks, and ensure food quality meets standards. Many Bakersfield eateries benefit from having a skilled sous chef on their team.
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5. Sandwich Artist
   Average Salary: $50,583
   Sandwich artists create custom sandwiches and salads while keeping the kitchen clean. They focus on providing excellent customer service and making tasty meals. Fast-food chains in Bakersfield often look for enthusiastic individuals in this role.
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6. Dietary Cook
   Average Salary: $36,667
   Dietary cooks prepare meals that meet specific dietary needs for health facilities or schools. They focus on nutrition while ensuring meals are flavorful and appealing. Bakersfield's healthcare providers need dedicated individuals in this position.
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7. Cook, Cashier, Food Prep
   Average Salary: $36,000
   This multifaceted role includes preparing food, taking orders, and managing transactions at the register. It offers variety in daily tasks and interaction with customers. Many restaurants in Bakersfield value team members who can wear multiple hats.
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8. Culinary Specialist
   Average Salary: $36,000
   Culinary specialists create unique dishes and help develop menus for various dining establishments. They may also conduct food tastings and train other kitchen staff. Restaurants in Bakersfield appreciate creativity and expertise in this key position.
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9. Server
   Average Salary: $35,247
   Servers provide excellent customer service by taking orders, serving food, and ensuring diners have a pleasant experience. They often work as a team with kitchen staff to meet customer needs. Many local restaurants in Bakersfield value friendly and efficient servers.
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10. Pastry Cook
    Average Salary: $34,443
    Pastry cooks specialize in creating desserts and breakfast items, working with a variety of ingredients. They often experiment with flavors and presentations to delight guests. Bakersfield bakeries and restaurants look for talent in this sweet field.
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