Line Cook Salary in Bakersfield, CA

In Bakersfield, CA, a Line Cook can expect to earn an average yearly salary of about $35,282. Salaries for this position vary based on experience and specific job responsibilities. Here is a breakdown of the salary distribution:

- About 4.4% of Line Cooks earn around $31,000. - Approximately 16.7% receive $32,000. - Around 26.6% make $33,000. - About 11.3% earn $34,000. - Approximately 5.8% receive $35,000. - Around 4.1% make $36,000. - About 2.7% earn $37,000. - Approximately 6.8% receive $38,000. - Around 4.8% make $39,000. - About 3.8% earn $40,000. - Finally, about 7.9% can expect to earn $41,000 or more.

These figures show that while entry-level positions may start around $31,000, experienced cooks can earn significantly more. The cooking industry in Bakersfield offers good opportunities for growth and advancement.

1. Riverside, CA
   Average Salary: $38,285
   Working in Riverside offers diverse culinary experiences. The growing restaurant scene includes popular spots like The Salted Pig and Mario's Place, where skills and creativity in the kitchen can flourish.
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2. Sanger, CA
   Average Salary: $36,667
   Sanger features a tight-knit community with a focus on fresh, local ingredients. Restaurants in this area emphasize farm-to-table dining, providing line cooks a chance to work with high-quality produce.
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3. Clovis, CA
   Average Salary: $36,666
   Clovis presents a vibrant dining culture with numerous family-owned restaurants and chains. A line cook here can enjoy the bustling atmosphere while preparing meals that create lasting memories for diners.
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4. Victorville, CA
   Average Salary: $36,325
   Victorville's eclectic mix of dining venues offers many opportunities for culinary growth. From cozy diners to popular chain restaurants, line cooks can gain valuable experience in various cooking styles.
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5. Stockton, CA
   Average Salary: $35,939
   Stockton boasts a rich culinary heritage with restaurants that reflect diverse cultures. Working as a line cook here allows for creativity, as many establishments encourage innovative dish development.
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6. Fontana, CA
   Average Salary: $35,862
   Fontana is known for its thriving food scene, which includes a variety of cuisines. Line cooks can enjoy the fast-paced environment and make a significant impact on the seasonal menus offered throughout the year.
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7. Oxnard, CA
   Average Salary: $35,676
   Oxnard is famous for its seafood, thanks to its proximity to the coast. Line cooks have the opportunity to work with fresh catches in trendy beachfront restaurants that showcase the region's culinary delights.
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8. Elk Grove, CA
   Average Salary: $35,241
   Elk Grove blends suburban life with a growing culinary scene filled with independent eateries. Line cooks can experience a variety of cooking techniques while contributing to the local flavor.
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9. West Sacramento, CA
   Average Salary: $35,229
   West Sacramento highlights innovative dining options, including modern American and vegetarian cuisines. As a line cook, you will work alongside talented chefs and help bring exciting dishes to life.
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10. Fresno, CA
    Average Salary: $35,164
    Fresno's booming restaurant industry supports many styles of cooking, from traditional to contemporary. Line cooks here can find endless opportunities to develop their culinary skills in a supportive community.
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1. Eurest
   Average Salary: $44,000
   Eurest offers a dynamic working environment for line cooks, focusing on high-quality food production. Locations in Bakersfield provide opportunities for team members to grow their culinary skills.
   




2. El Pollo Loco
   Average Salary: $42,429
   El Pollo Loco values its line cooks for delivering fresh and flavorful meals. With multiple locations in Bakersfield, the company fosters a team-oriented atmosphere.
   




3. TravelCenters of America
   Average Salary: $40,776
   TravelCenters of America employs line cooks in a busy environment, serving travelers delicious meals. Their locations in Bakersfield ensure a steady flow of work.
   




4. Mercy House
   Average Salary: $40,000
   Mercy House offers line cooks a chance to make a difference through food service. Their commitment to community support is reflected at their Bakersfield facilities.
   




5. P.F. Chang's
   Average Salary: $39,000
   P.F. Chang's provides a unique culinary experience for line cooks. The Bakersfield location allows team members to work with Asian-inspired dishes, enhancing their cooking experience.
   




6. Farmer Boys
   Average Salary: $38,829
   Farmer Boys emphasizes fresh ingredients and bold flavors. Line cooks at their Bakersfield locations enjoy working in a fast-paced environment, preparing quality comfort food.
   




7. Yard House
   Average Salary: $38,750
   Yard House thrives on a lively atmosphere, relying on line cooks to prepare a massive variety of dishes. The Bakersfield location is a great place to showcase culinary talents.
   




8. Olive Garden
   Average Salary: $37,750
   Olive Garden focuses on authentic Italian cuisine. Line cooks at their Bakersfield restaurant play a key role in providing exceptional dining experiences for guests.
   




9. Arbor Lodging
   Average Salary: $37,333
   Arbor Lodging creates enjoyable dining options for hotel guests. Line cooks at their Bakersfield locations benefit from a collaborative kitchen environment.
   




10. California Pizza Kitchen
    Average Salary: $36,521
    California Pizza Kitchen prioritizes innovation in food. Line cooks at their Bakersfield location work with fresh ingredients to create unique pizzas and dishes.
    

1. Restaurant Inspector
   Average Salary: $64,835
   In Bakersfield, this role involves ensuring that local eateries follow health and safety regulations. Inspectors assess food handling procedures and cleanliness in restaurants. A focus on maintaining quality standards helps keep patrons safe and happy.
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2. Shift Manager
   Average Salary: $61,875
   As a shift manager in Bakersfield, you oversee daily operations in a restaurant. You will manage staff, ensure smooth service, and maintain a high-quality dining experience. Companies like Denny's and IHOP look for dependable leaders for this role.
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3. Restaurant Manager
   Average Salary: $57,161
   Bakersfield restaurants seek skilled managers to run their operations effectively. This position involves overseeing operations, hiring staff, and ensuring customer satisfaction. Strong leadership contributes to the restaurant's success and growth.
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4. Culinary Specialist
   Average Salary: $52,000
   Culinary specialists in Bakersfield create delicious meals and support kitchen operations. These professionals bring creativity and knowledge to menu planning and food preparation. Restaurants appreciate team members who can deliver tasty experiences for their guests.
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5. Sandwich Artist
   Average Salary: $50,804
   In Bakersfield, sandwich artists craft unique sandwiches with fresh ingredients. This role requires attention to detail and excellent customer service skills. Companies like Subway value employees who can create satisfying meals for customers.
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6. Sous Chef
   Average Salary: $50,374
   A sous chef supports the head chef in Bakersfield restaurants by managing kitchen staff and food preparation. This role involves creating menu items, guiding cooking techniques, and ensuring quality control in dishes. City establishments often seek teamwork and leadership in this position.
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7. Cook, Cashier, Food Prep
   Average Salary: $36,000
   In various Bakersfield establishments, workers may take on multiple roles, including cooking and cashiering. This position involves food preparation, cooking, and interacting with customers. Flexibility and a positive attitude are vital for success in these roles.
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8. Dietary Cook
   Average Salary: $35,000
   Dietary cooks prepare meals that meet specific nutritional guidelines in a Bakersfield healthcare setting. This role requires knowledge of dietary restrictions and special food preparations. Providing nutritious meals contributes to the well-being of patients and residents.
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9. Server
   Average Salary: $34,887
   Servers play a crucial role in providing excellent dining experiences in Bakersfield. They take orders, serve food, and ensure customer satisfaction. Strong communication skills and a friendly attitude are essential for success in this position.
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10. Household Manager
    Average Salary: $34,000
    In Bakersfield, a household manager organizes daily operations in private homes or small establishments. This role includes meal preparation, event planning, and managing household staff. Being reliable and efficient is important in maintaining a well-run environment.
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