Line Cook Salary in Bedford, TX

In Bedford, TX, a Line Cook typically earns an average yearly salary of about $30,558. This amount reflects the hard work and dedication that goes into preparing meals and ensuring a great dining experience. Salaries for Line Cooks can vary based on experience and the specific restaurant.

Entry-level positions often start around $27,000, while more experienced cooks can earn up to $35,000 or more per year. Many Line Cooks see their salaries increase with experience, skills, and culinary expertise. Overall, pursuing a career as a Line Cook in Bedford can offer a solid salary and growth opportunities in the culinary field.

1. Keller, TX
   Average Salary: $33,897
   Working as a cook in Keller offers a vibrant food scene. Local favorites like The Capital Grill provide a great environment to showcase your culinary skills.
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2. Colleyville, TX
   Average Salary: $33,455
   Colleyville is known for its upscale dining options. As a kitchen team member, you can gain experience at restaurants like Taverna Rossa while serving a discerning clientele.
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3. Southlake, TX
   Average Salary: $32,516
   Southlake boasts a mix of fine dining and casual spots. Becoming part of the kitchen team in establishments like Brio Italian Grille allows you to expand your culinary knowledge.
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4. Roanoke, TX
   Average Salary: $32,071
   Roanoke is famous for its dining district, making it an exciting place to cook. You can work in popular venues like The Classic Cafe and enhance your cooking techniques.
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5. Grapevine, TX
   Average Salary: $31,926
   Grapevine's rich food culture creates many opportunities for aspiring cooks. With restaurants like Bombshells creating fresh dishes, you will learn in a dynamic kitchen.
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6. Hurst, TX
   Average Salary: $31,860
   Hurst offers a diverse dining scene where cooks can flourish. Join teams at popular eateries such as Texas Roadhouse and enjoy a fast-paced environment.
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7. Irving, TX
   Average Salary: $31,268
   In Irving, you can find a variety of restaurants reflecting cultural diversity. Working at places like the Mediterranean Grill, you'll experience different cuisines daily.
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8. Fort Worth, TX
   Average Salary: $31,092
   Fort Worth combines Texan hospitality with a growing food landscape. As part of a kitchen at a venue like Grace, you will be part of a creative culinary team.
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9. Grand Prairie, TX
   Average Salary: $30,390
   Grand Prairie's eclectic food options make it a great city to work as a cook. Experience a friendly environment at popular spots like The Olive Garden while mastering new dishes.
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10. Arlington, TX
    Average Salary: $29,984
    Arlington is home to several well-known eateries such as Saltgrass Steak House. Working in its kitchen allows cooks to engage with classic American cuisine and learn on the go.
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1. On the Border Mexican Grill and Cantina
   Average Salary: $32,000
   On the Border offers a fast-paced and fun environment for line cooks. The company focuses on fresh ingredients for its Mexican dishes. Locations in Bedford provide opportunities for growth and creativity in the kitchen.
   




2. Buffalo Wild Wings
   Average Salary: $32,000
   Buffalo Wild Wings creates a vibrant atmosphere for line cooks who specialize in wings and sports-themed dining. The Bedford location allows cooks to work in a high-energy setting while serving delicious food to passionate fans.
   




3. Texas Roadhouse
   Average Salary: $30,044
   At Texas Roadhouse, line cooks prepare made-from-scratch meals in a friendly environment. The restaurant values teamwork and provides excellent training. The Bedford location is part of a well-known chain celebrated for its steaks and sides.
   




4. Pappas Restaurants
   Average Salary: $28,200
   Pappas Restaurants pride themselves on high-quality food and service. Line cooks play a crucial role in the kitchen, crafting dishes with fresh ingredients. The Bedford locations offer a supportive environment with a focus on culinary excellence.
   




5. Chili's
   Average Salary: $27,515
   Chili's provides a dynamic setting for line cooks preparing flavorful Tex-Mex and American dishes. The Bedford restaurant encourages creativity and offers opportunities to develop cooking skills in a lively atmosphere.
   

1. Restaurant Manager
   Average Salary: $52,045
   A key role focused on overseeing daily restaurant operations. This position involves managing staff, handling customer concerns, and ensuring a smooth dining experience. Companies like Olive Garden and Chili's often seek experienced individuals for this vital role.
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2. Shift Manager
   Average Salary: $46,393
   This position involves supervising team members during a specific shift. Responsibilities include organizing work, maintaining service quality, and resolving issues as they arise. Many local eateries and chains like McDonald's look for strong leadership in these roles.
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3. Sous Chef
   Average Salary: $41,847
   Assisting the head chef, this job requires cooking skills and creativity. The sous chef plays a key role in menu planning and food preparation while managing kitchen staff. Restaurants like The Cheesecake Factory appreciate the expertise of skilled individuals in this position.
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4. Dietary Cook
   Average Salary: $36,000
   This role focuses on preparing meals that meet special dietary needs. A good understanding of nutrition is crucial, as this position often works in hospitals or schools. Organizations like Brookdale Senior Living often seek dedicated cooks for this important service.
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5. Server
   Average Salary: $33,708
   Serving customers, ensuring they have a pleasant dining experience is essential in this job. Responsibilities include taking orders, serving food, and addressing customer needs. Chain restaurants like Applebee's continuously look for friendly and attentive individuals to join their teams.
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6. Baker
   Average Salary: $31,761
   This role focuses on creating a variety of baked goods, from bread to pastries. Bakers often work early mornings to prepare fresh items for customers. Local bakeries and cafes, such as Panera Bread, value precision and creativity in their bakers.
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7. Restaurant Crew
   Average Salary: $29,286
   This entry-level position involves various tasks, including cooking, serving, and cleaning. You'll work closely with other team members to keep the restaurant running smoothly. Fast-food chains and casual dining spots often hire crew members to support their operations.
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8. Dishwasher
   Average Salary: $27,961
   A crucial role that ensures all dishes and utensils are clean and ready for use. This position supports kitchen staff by maintaining cleanliness and organization. Many restaurants value reliable dishwashers to keep the kitchen functioning efficiently.
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9. Cook, Cashier, Food Prep
   Average Salary: $24,250
   This versatile role combines cooking, cashiering, and food preparation tasks. You’ll provide excellent customer service while ensuring meals are prepared quickly and accurately. Cafes and quick-service restaurants regularly seek multi-talented workers for this position.
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10. Sandwich Artist
    Average Salary: $23,265
    Focusing on crafting delicious sandwiches to customer specifications, this role requires a good eye for detail. You'll work in a fast-paced environment while providing quality service. Popular chains like Subway often hire Sandwich Artists to create appealing meals for customers.
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