Line Cook Salary in Burbank, CA

In Burbank, CA, line cooks can expect to earn a competitive salary. The average yearly salary for a line cook in this area is about $38,993. Salaries vary based on experience and the type of establishment. For entry-level positions, starting salaries might be around $32,000. As line cooks gain experience and skills, their salaries can rise significantly.

Mid-range salaries typically fall between $36,000 and $42,000. A skilled line cook with several years of experience can earn around $41,195, and those at the peak of their career might make up to $48,020. This progression illustrates the potential for growth in this profession. Therefore, pursuing a career as a line cook in Burbank provides not only valuable experience in the culinary world but also a pathway to financial stability.

1. Venice, CA
   Average Salary: $44,233
   Working as a cook in Venice offers a vibrant beach atmosphere. Local favorites like Gjelina and The Butcher's Daughter provide exciting opportunities to prepare fresh, flavorful dishes.
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2. Pacific Palisades, CA
   Average Salary: $43,252
   Cooks in Pacific Palisades enjoy a serene environment with a focus on fresh ingredients. High-end restaurants, such as Casa Nela, let you showcase your culinary skills in a beautiful setting.
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3. West Hollywood, CA
   Average Salary: $42,849
   In West Hollywood, the dining scene buzzes with energy and creativity. With popular spots like Catch and The Nice Guy, you can hone your craft in a stylish and fast-paced kitchen.
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4. Santa Monica, CA
   Average Salary: $41,331
   Santa Monica's culinary landscape combines ocean views with an emphasis on local produce. Working at places like Tar & Roses allows you to learn innovative cooking techniques.
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5. Glendale, CA
   Average Salary: $40,843
   Cooks in Glendale can thrive in a diverse culinary community. Restaurants like The Black Cow serve up unique experiences, allowing you to explore different flavors and cultures.
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6. Universal City, CA
   Average Salary: $40,510
   Universal City presents a unique opportunity to work near the excitement of the entertainment industry. Kitchens like those at Universal Studios offer a dynamic environment with large-scale events.
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7. Beverly Hills, CA
   Average Salary: $40,331
   Beverly Hills kitchens emphasize luxury dining and bespoke dishes. Working at prestigious establishments like Spago allows you to develop skills in high-end culinary techniques.
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8. Los Angeles, CA
   Average Salary: $40,225
   Los Angeles boasts a diverse food scene that celebrates creativity. As a cook, you can work in a variety of venues, from food trucks to upscale dining, including spots like Bestia.
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9. North Hollywood, CA
   Average Salary: $39,611
   North Hollywood offers a mix of traditional and modern cuisines. Popular local spots like NoHo Diner help you expand your culinary repertoire in a friendly environment.
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10. Studio City, CA
    Average Salary: $38,396
    Cooks in Studio City enjoy a blend of film industry vibes and culinary exploration. Restaurants like Firefly provide a platform to showcase your skills in a lively atmosphere.
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1. Warner Bros. Discovery
   Average Salary: $47,863
   As a Line Cook at Warner Bros. Discovery, you will work in a dynamic environment surrounded by creativity. This company operates in Burbank and offers a vibrant culinary scene that supports both staff and special events.
   




2. Castaway
   Average Salary: $43,333
   Line Cooks at Castaway enjoy a scenic working environment with stunning views. Located in Burbank, this company focuses on providing a high-quality dining experience and emphasizes the importance of fresh ingredients.
   




3. Morton's The Steakhouse
   Average Salary: $43,000
   At Morton's The Steakhouse, Line Cooks create exquisite dishes in an upscale atmosphere. Located in Burbank, this renowned restaurant chain offers the opportunity to work with premium ingredients and learn from experienced chefs.
   




4. Specialty Restaurants
   Average Salary: $40,308
   Working as a Line Cook at Specialty Restaurants provides exposure to diverse cuisine styles. Their Burbank location promotes teamwork and skill development, making it a great learning environment.
   




5. Hotel Burnham
   Average Salary: $40,000
   Line Cooks at Hotel Burnham play a key role in crafting menus for guests. This hotel in Burbank prides itself on creating memorable dining experiences within its vibrant culinary team.
   




6. Bon Appétit
   Average Salary: $39,267
   Bon Appétit offers Line Cooks a chance to prepare fresh, seasonal dishes. With a commitment to sustainability, their Burbank operation encourages innovation and creativity in meal preparation.
   




7. Yard House
   Average Salary: $38,667
   Yard House is known for its extensive selection of American dishes and craft beer. As a Line Cook in Burbank, you will join a team that values passion for food and excellent customer service.
   




8. Tender Greens
   Average Salary: $37,483
   At Tender Greens, Line Cooks create healthy meals using fresh, local ingredients. The Burbank location emphasizes sustainability and fosters a collaborative kitchen environment.
   




9. California Pizza Kitchen
   Average Salary: $36,125
   California Pizza Kitchen offers a friendly work atmosphere for Line Cooks. In Burbank, you will prepare signature pizzas and various dishes in a fast-paced environment focused on quality and customer satisfaction.
   




10. Gyu-Kaku Japanese BBQ
    Average Salary: $34,826
    At Gyu-Kaku Japanese BBQ, Line Cooks prepare vibrant dishes with a unique grilling experience. Located in Burbank, this restaurant allows you to explore Japanese cuisine in a lively and supportive setting.
    

1. Sous Chef
   Average Salary: $65,985
   This position involves assisting the head chef in managing kitchen operations. You will help in meal preparation and ensure quality standards are met. Companies like The Cheesecake Factory in Burbank offer great opportunities for those with culinary skills.
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2. Restaurant Manager
   Average Salary: $65,776
   As a restaurant manager, you oversee daily operations and lead the staff to provide excellent service. You will manage inventory, handle customer interactions, and ensure the restaurant runs smoothly. Places like Olive Garden value strong leadership in their dining establishments.
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3. Shift Manager
   Average Salary: $53,173
   In this role, you will supervise staff during shifts and ensure efficient service. Your responsibilities will include training team members and resolving customer issues. Many local eateries in Burbank look for dedicated individuals to manage their busy schedules.
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4. Culinary Specialist
   Average Salary: $51,000
   This job focuses on creating unique menus and promoting food items. You will work closely with chefs and kitchen staff to enhance the dining experience. Companies in the hospitality sector often seek specialists who can elevate their culinary offerings.
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5. Sandwich Artist
   Average Salary: $45,112
   This role prepares sandwiches and manages customer orders in a fast-paced environment. You will focus on quality presentation and customer service. Popular sub shops in Burbank regularly hire artists who take pride in their food craftsmanship.
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6. Dietary Cook
   Average Salary: $43,200
   In this role, you will prepare meals tailored to specific dietary needs, ensuring health guidelines are met. Your work supports individuals with unique dietary restrictions. Healthcare facilities in the area often search for skilled cooks who can balance nutrition and taste.
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7. Pastry Cook
   Average Salary: $42,818
   As a pastry cook, you specialize in baking desserts and pastries that delight customers. Creativity and precision are key skills in this position. Many restaurants and bakeries in Burbank seek talented individuals to enrich their sweet offerings.
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8. Baker
   Average Salary: $40,329
   This role involves creating various baked goods, from bread to pastries, with a focus on quality and taste. You will manage baking schedules and ensure freshness. Local bakeries in Burbank appreciate dedicated bakers who love to share their craftsmanship.
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9. Cook, Cashier, Food Prep
   Average Salary: $38,400
   In this diverse role, you will prepare food, take customer orders, and handle cash transactions. Versatility and teamwork are essential to keep operations running smoothly. Many fast-casual restaurants in Burbank look for individuals who can excel in multiple areas.
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10. Server
    Average Salary: $36,838
    As a server, you will take customer orders and deliver food and beverages in a friendly manner. Providing excellent service enhances the dining experience for guests. Numerous restaurants throughout Burbank actively seek passionate and attentive servers.
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