Line Cook Salary in Burbank, CA

In Burbank, CA, a Line Cook can expect to earn an average yearly salary of around $39,071. Salaries for this role vary based on experience and specific job responsibilities. Entry-level positions typically start at approximately $32,000, while more experienced cooks may earn up to $48,020 annually.

The salary distribution shows that a line cook's earnings can increase significantly with experience. For instance, those in the mid-level range can make between $36,369 and $41,195. The demand for skilled line cooks in restaurants and catering services continues to grow, providing opportunities for advancement and salary increases.

Overall, working as a Line Cook in Burbank offers a good starting point in the culinary field, with potential for career growth and higher earnings over time.

1. Venice, CA
   Average Salary: $43,972
   Working as a cook in Venice offers a vibrant atmosphere with a mix of cultures. The beachfront location and trendy eateries, like Gjelina and The Butcher's Daughter, provide exciting opportunities to showcase your culinary skills.
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2. Pacific Palisades, CA
   Average Salary: $43,634
   In Pacific Palisades, you will find a tight-knit community that values fresh, quality ingredients. Enjoy preparing meals for guests at renowned spots like The Pacific and Café Vida, giving you a chance to craft delicious dishes daily.
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3. West Hollywood, CA
   Average Salary: $42,860
   West Hollywood boasts a lively dining scene with upscale restaurants and a focus on creative cuisine. Join the culinary teams at popular venues like Cecconi's and BOA Steakhouse, where you can express your passion for food in a stylish environment.
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4. Santa Monica, CA
   Average Salary: $41,330
   Santa Monica offers a blend of beachside charm and gourmet dining. Working in restaurants like Tar & Roses and Cassia, you can take advantage of fresh seafood and local produce while serving both residents and tourists.
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5. Glendale, CA
   Average Salary: $40,926
   Glendale is home to diverse dining options that celebrate different cultures. As a cook here, you can work at popular spots like The Glendon Bar & Kitchen and Koji's Sushi, creating dishes that reflect the community's rich heritage.
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6. Universal City, CA
   Average Salary: $40,509
   Universal City is lively, especially with the nearby theme park. Cooks here can enjoy the fast-paced environment at restaurants such as the CityWalk venues, bringing exciting flavors to visitors from around the world.
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7. Beverly Hills, CA
   Average Salary: $40,272
   In Beverly Hills, culinary excellence is a must. You can work at luxury establishments like Spago and Mastro's Steakhouse, where attention to detail and high-quality ingredients take center stage in every dish.
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8. Los Angeles, CA
   Average Salary: $40,254
   Los Angeles showcases an eclectic food scene that embraces innovation. Cooks can thrive in dynamic environments at spots like Bestia and Kismet, where creativity meets diverse culinary traditions.
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9. North Hollywood, CA
   Average Salary: $39,420
   North Hollywood’s artistic vibe draws a crowd looking for unique dining experiences. Cooks can join the team at local favorites like The NoHo Arts District's cafes, crafting delicious meals in a supportive community.
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10. Studio City, CA
    Average Salary: $38,489
    Studio City combines a laid-back neighborhood feel with high-quality dining experiences. Working at venues like Aroma Coffee & Tea or the famous Blue Dog Beer Tavern gives you the chance to serve the local community and stars alike.
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1. Warner Bros. Discovery
   Average Salary: $47,863
   Line Cooks at Warner Bros. Discovery work in a dynamic environment that blends creativity and culinary skills. The Burbank location offers a unique atmosphere, allowing cooks to engage in exciting meal preparations for staff and guests.
   




2. Castaway
   Average Salary: $43,333
   At Castaway, Line Cooks play a vital role in delivering high-quality dishes in an upscale setting. Located in the hills of Burbank, this restaurant provides a scenic backdrop that enhances the dining experience.
   




3. Morton's The Steakhouse
   Average Salary: $43,000
   Line Cooks at Morton's The Steakhouse focus on preparing classic steakhouse meals with precision. This Burbank location maintains high standards, offering cooks the opportunity to enhance their culinary skills.
   




4. Specialty Restaurants
   Average Salary: $40,308
   Line Cooks at Specialty Restaurants work in a vibrant kitchen environment that emphasizes teamwork. With various locations in Burbank, they enjoy a fast-paced atmosphere while honing their cooking techniques.
   




5. Hotel Burnham
   Average Salary: $40,000
   At Hotel Burnham, Line Cooks contribute to a delightful dining experience for hotel guests. This Burbank establishment offers cooks a chance to prepare diverse meals in a busy kitchen.
   




6. Bon Appétit
   Average Salary: $39,267
   Line Cooks at Bon Appétit work in a creative cooking environment that emphasizes fresh ingredients. Located in Burbank, this company focuses on sustainability while providing cooks with diverse culinary challenges.
   




7. Yard House
   Average Salary: $38,667
   At Yard House, Line Cooks create a variety of dishes in a casual environment that attracts a wide clientele. The Burbank location is known for its energetic atmosphere, allowing cooks to express their creativity.
   




8. Tender Greens
   Average Salary: $37,483
   Line Cooks at Tender Greens focus on preparing delicious, healthy meals from fresh, seasonal ingredients. The Burbank location encourages teamwork and has a positive work culture.
   




9. California Pizza Kitchen
   Average Salary: $35,688
   California Pizza Kitchen offers Line Cooks a chance to work in an innovative kitchen where they create unique pizza recipes. The Burbank site provides a lively atmosphere for cooking enthusiasts.
   




10. Gyu-Kaku Japanese BBQ
    Average Salary: $34,826
    At Gyu-Kaku Japanese BBQ, Line Cooks immerse themselves in the art of Japanese cuisine. The Burbank location features grilling techniques that allow cooks to create memorable dining experiences.
    

1. Sous Chef
   Average Salary: $68,374
   A sous chef plays a crucial role in kitchen management. This position supports the head chef and helps with menu planning in local Burbank restaurants, like the popular Porto's Bakery & Café. Candidates enjoy a dynamic work environment, learning to lead culinary teams and enhance their cooking skills.
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2. Restaurant Manager
   Average Salary: $66,370
   Managing a restaurant involves overseeing daily operations and ensuring excellent customer experiences. In establishments such as The Cheesecake Factory in Burbank, a manager coordinates staff, manages budgets, and ensures food quality. Leadership skills and a passion for hospitality are essential for success in this role.
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3. Shift Manager
   Average Salary: $53,617
   A shift manager supervises the team and maintains efficiency during service hours. In Burbank, establishments like In-N-Out Burger need dedicated individuals to handle staff scheduling, customer service, and food safety protocols. Strong communication and problem-solving skills are vital in this fast-paced role.
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4. Culinary Specialist
   Average Salary: $50,417
   The culinary specialist focuses on preparing various dishes and ensuring quality in food presentation. Many local businesses in Burbank, including meal prep companies, seek passionate individuals to create healthy and delicious options. Knowledge of different cuisines and nutrition helps shine in this job.
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5. Sandwich Artist
   Average Salary: $45,911
   Creating tasty sandwiches and customer favorites is the main task of a sandwich artist. Local sub shops in Burbank, such as Subway, look for friendly workers who can craft sandwiches with care. This role requires attention to detail and the ability to work quickly while serving customers.
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6. Dietary Cook
   Average Salary: $44,000
   Dietary cooks prepare meals that meet specific health requirements in healthcare facilities or schools. In Burbank, organizations often look for cooks who understand nutrition and dietary restrictions. This job allows you to make a positive impact on people's health through delicious food.
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7. Pastry Cook
   Average Salary: $42,923
   Creating desserts and baked goods is the main focus of a pastry cook. Many Burbank cafes and bakeries seek creative individuals to join their teams and develop new recipes. This position requires a love for baking and an eye for detail to craft beautiful treats.
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8. Baker
   Average Salary: $40,329
   Bakers prepare bread, pastries, and other baked goods, often early in the morning. Burbank boasts numerous bakeries that need skilled bakers to create fresh, high-quality products. A passion for baking and the ability to follow recipes accurately leads to success in this role.
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9. Cook, Cashier, Food Prep
   Average Salary: $38,350
   This job combines cooking with customer service and food preparation. Many fast-casual places in Burbank look for versatile workers who can handle multiple tasks, from preparing ingredients to taking orders. Flexibility and a team-oriented attitude are key to thriving in this environment.
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10. Server
    Average Salary: $37,073
    Servers provide excellent service while taking orders and delivering food to customers. Burbank's diverse dining scene offers numerous opportunities for friendly and attentive individuals to work. Good communication and a knack for multitasking enhance the dining experience for patrons.
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