Line Cook Salary in Chula Vista, CA

In Chula Vista, CA, a Line Cook can expect to earn an average yearly salary of about $35,884. This figure reflects the average earnings from various positions within this job title in the area.

Salaries for Line Cooks in Chula Vista vary depending on experience, skills, and specific job responsibilities. The lower end of the pay scale starts around $32,250, while more experienced cooks can earn up to $44,000 per year. About 37.1% of Line Cooks fall into the entry-level pay, while a smaller portion enjoys higher salaries as they gain experience and expertise.

This career offers plenty of opportunities for growth. As you develop your skills in the kitchen, you may find opportunities to increase your earnings. With dedication and hard work, you can build a rewarding career as a Line Cook in Chula Vista.

1. Poway, CA
   Average Salary: $41,890
   In Poway, the culinary scene thrives with family-owned restaurants and local eateries. Working in a kitchen here provides opportunities to showcase your skills while contributing to a supportive community.
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2. Rancho Santa Fe, CA
   Average Salary: $40,012
   Rancho Santa Fe offers a unique dining experience with upscale restaurants and exclusive country clubs. As a cook, you will create exceptional dishes in a high-end environment that caters to discerning clients.
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3. La Jolla, CA
   Average Salary: $39,543
   La Jolla boasts beautiful coastal views and a vibrant food scene featuring both casual cafes and fine dining establishments. Cooks in this area can expect to prepare fresh seafood and innovative cuisine while enjoying the lively atmosphere.
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4. El Cajon, CA
   Average Salary: $39,418
   El Cajon is home to a diverse array of restaurants reflecting its rich cultural background. As a cook, you will have the chance to experiment with different flavors and cuisines that attract a wide range of customers.
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5. San Diego, CA
   Average Salary: $39,357
   San Diego's culinary landscape is vast, from taco shops to gourmet restaurants. Working as a cook here means being part of a bustling food culture that values creativity and fresh, local ingredients.
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6. Del Mar, CA
   Average Salary: $39,278
   Del Mar combines stunning ocean views with a relaxed yet sophisticated dining environment. Cooks here take pride in sourcing fresh produce and seafood to prepare dishes that delight both locals and visitors.
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7. Solana Beach, CA
   Average Salary: $39,113
   In Solana Beach, the culinary scene reflects a blend of beach culture and gourmet flair. Cooks enjoy working in trendy restaurants and preparing dishes that emphasize fresh, locally sourced ingredients.
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8. Imperial Beach, CA
   Average Salary: $38,429
   Imperial Beach has a laid-back vibe and a growing restaurant scene focused on casual dining. Cooks play a key role in delivering delicious meals to beachgoers who seek comfort food with a local twist.
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9. Coronado, CA
   Average Salary: $37,931
   Coronado offers a picturesque setting with upscale dining options and casual eateries. Working here allows cooks to engage with a mix of tourists and residents, creating memorable culinary experiences.
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10. Lemon Grove, CA
    Average Salary: $36,950
    Lemon Grove features a community-centric dining culture with various family-run restaurants. Cooks have the opportunity to create hearty meals that reflect the flavors of the community.
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1. El Pollo Loco
   Average Salary: $47,333
   El Pollo Loco offers a dynamic environment for Line Cooks. Locations in Chula Vista focus on fresh ingredients and traditional recipes. Cooks here enjoy being part of a team dedicated to quality food.
   




2. CARNIVAL SUPERMARKET
   Average Salary: $41,000
   CARNIVAL SUPERMARKET provides a unique opportunity for Line Cooks in a grocery setting. Chula Vista locations emphasize a fast-paced atmosphere. Cooks create prepared meals that cater to the local community.
   




3. P.F. Chang's
   Average Salary: $40,938
   At P.F. Chang's, Line Cooks work in a stylish and busy restaurant. The Chula Vista location stands out for its Asian-inspired dishes. Cooks here focus on high-quality presentation and customer satisfaction.
   




4. Olive Garden
   Average Salary: $38,000
   Olive Garden offers a welcoming environment for Line Cooks who enjoy Italian cuisine. In Chula Vista, cooks become part of a team that emphasizes family dining and excellent service.
   




5. The Cheesecake Factory
   Average Salary: $37,176
   The Cheesecake Factory provides an extensive menu for Line Cooks to explore. The Chula Vista restaurant allows cooks to hone their skills on diverse dishes while maintaining high standards.
   




6. URBANE CAFE
   Average Salary: $36,675
   URBANE CAFE creates a fun atmosphere for Line Cooks who enjoy fresh and healthy meals. The Chula Vista location focuses on local ingredients, which makes cooking both creative and fulfilling.
   




7. California Pizza Kitchen
   Average Salary: $36,381
   California Pizza Kitchen offers an innovative setting for Line Cooks. In Chula Vista, cooks work with various flavors to create unique pizzas and dishes that appeal to guests.
   




8. Lolita's Restaurants
   Average Salary: $36,000
   Lolita's Restaurants provides a vibrant environment for Line Cooks specializing in Mexican cuisine. The Chula Vista location emphasizes authentic flavors and a commitment to quality.
   




9. Chili's
   Average Salary: $32,586
   Chili's gives Line Cooks the chance to work in a lively and casual setting. At the Chula Vista location, cooks create a variety of Tex-Mex dishes, enhancing their culinary skills.
   

1. Restaurant Inspector
   Average Salary: $125,000
   In this role, you will evaluate the cleanliness and safety of dining establishments. You will ensure that they follow health guidelines and regulations. Local companies in the area rely on inspectors to help maintain high service standards.
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2. Culinary Specialist
   Average Salary: $63,800
   As a culinary specialist, you will develop recipes and menus for various dining settings. This position allows for creativity and culinary skill development. Dining establishments in the region value skilled specialists to enhance their menus.
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3. Sous Chef
   Average Salary: $59,708
   Joining as a sous chef means you'll assist the head chef in daily kitchen operations. You'll support the team in preparing high-quality dishes and managing kitchen staff. Restaurants in the area seek sous chefs to help maintain efficiency and presentation.
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4. Restaurant Manager
   Average Salary: $58,708
   A restaurant manager oversees daily operations, staff management, and customer service. This position requires strong leadership and organizational skills. Local dining venues need effective managers to ensure smooth running and guest satisfaction.
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5. Shift Manager
   Average Salary: $47,172
   The shift manager coordinates staff during busy periods while ensuring quality service. You will handle daily tasks and assist with training new employees. Restaurants value shift managers to promote teamwork and productivity.
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6. Sandwich Artist
   Average Salary: $42,997
   In this position, you will craft made-to-order sandwiches with fresh ingredients. It requires attention to detail and customer service skills. Fast-casual restaurants in the area appreciate artists who can create delicious offerings.
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7. Dietary Cook
   Average Salary: $39,000
   As a dietary cook, you are responsible for preparing meals that meet specific nutritional guidelines. You will work in settings like hospitals or senior living facilities. These workplaces in the area look for cooks who understand healthy cooking principles.
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8. Baker
   Average Salary: $37,861
   In this role, you will prepare and bake a variety of breads, pastries, and desserts. This position demands precision and creativity. Local bakeries seek passionate bakers to delight customers with fresh products.
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9. Pastry Cook
   Average Salary: $37,000
   As a pastry cook, you will focus on creating desserts and confections. You will have the opportunity to experiment with flavors and techniques. Restaurants and bakeries in Chula Vista look for talented pastry cooks to elevate their dessert menus.
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10. Cook, Cashier, Food Prep
    Average Salary: $34,350
    In this combined role, you will prepare food, handle cash transactions, and maintain cleanliness. It requires multitasking and strong organizational skills. Many fast-food chains in the area value flexible workers who can do it all.
    Find Cook, Cashier, Food Prep jobs in Chula Vista, CA