Line Cook Salary in Dallas, TX

Line cooks in Dallas, TX can expect to earn an average yearly salary of about $34,528. This figure reflects a range of incomes depending on experience and establishment size.

Entry-level positions start closer to $26,000, while more experienced cooks can earn up to $43,000. The salary distribution shows that around 16.9% of line cooks make about $30,636 and $33,727 respectively, indicating that many cooks earn within that range as they gain skills and experience.

This field offers good potential for growth, not just in skills but also in earnings. Hard work and a passion for cooking can lead to opportunities for advancement, so many find a rewarding career in the culinary arts in Dallas.

1. Addison, TX
   Average Salary: $32,696
   Addison is known for its vibrant culinary scene, featuring many award-winning restaurants. Working as a cook here lets you gain experience in various cuisines, from upscale dining to casual fare.
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2. Plano, TX
   Average Salary: $31,936
   Plano has a booming food industry with a mix of chain restaurants and local favorites. A cook in this city enjoys a fast-paced environment and the opportunity to work with diverse ingredients.
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3. Duncanville, TX
   Average Salary: $31,485
   Duncanville offers a close-knit community with family-owned eateries and popular fast-food chains. Cooks can build connections and create dishes that delight local patrons.
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4. Richardson, TX
   Average Salary: $31,357
   Richardson boasts a multicultural atmosphere, reflected in its diverse restaurants. Cooks can learn about global flavors and techniques while serving a dynamic customer base.
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5. Irving, TX
   Average Salary: $31,321
   Irving has a variety of dining options, from Tex-Mex to international cuisine. Cooks can thrive in a bustling environment, developing skills and gaining experience in a wide range of culinary styles.
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6. Grand Prairie, TX
   Average Salary: $30,573
   Grand Prairie is home to many lively restaurants that cater to families and young professionals. Cooks play a key role in delivering delicious meals that keep customers coming back.
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7. Garland, TX
   Average Salary: $30,252
   Garland features a mix of traditional Texas cuisine and exciting new trends. Working as a cook here provides a chance to be creative while serving a diverse group of food lovers.
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8. Sachse, TX
   Average Salary: $29,770
   Sachse is a growing community with a friendly atmosphere and local dining spots. Cooks here can enjoy a supportive environment while honing their culinary skills.
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9. Coppell, TX
   Average Salary: $29,684
   Coppell offers a vibrant food scene that attracts food enthusiasts. Cooks can work in stylish restaurants and cater to discerning customers who appreciate quality dishes.
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10. Carrollton, TX
    Average Salary: $29,336
    Carrollton thrives with various dining options and a strong sense of community. Cooks here enjoy the chance to collaborate in a team-oriented setting and create memorable dishes.
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1. CATCH
   Average Salary: $43,000
   CATCH offers an exciting environment for Line Cooks. Employees work in a fast-paced setting known for its fresh seafood and vibrant flavor. The main location is in the Las Colinas area of Dallas.
   




2. Perry's Steakhouse and Grille
   Average Salary: $42,667
   Perry's Steakhouse provides a high-end dining experience, which reflects in the training and skills of its Line Cooks. The restaurant is located in multiple areas of Dallas, including Uptown and Frisco.
   




3. Harwood International
   Average Salary: $42,000
   Harwood International focuses on quality and creativity. Line Cooks here prepare unique dishes in a variety of locations throughout Dallas, ensuring a fulfilling work life.
   




4. Pappas Bros. Steakhouse
   Average Salary: $41,800
   Pappas Bros. Steakhouse is renowned for its exceptional service and culinary standards. Line Cooks at this establishment play a vital role in food preparation in both the Dallas and Fort Worth areas.
   




5. RH
   Average Salary: $41,200
   RH offers a unique dining experience combined with art and design. Line Cooks find themselves in a creative and upscale atmosphere in its Dallas locations.
   




6. Hillstone Restaurant Group
   Average Salary: $40,471
   Hillstone Restaurant Group values team collaboration and a strong work ethic. Line Cooks work in a variety of popular locations across Dallas, preparing seasonal menus.
   




7. Lakewood Country Club
   Average Salary: $40,438
   Lakewood Country Club provides a friendly community atmosphere. Line Cooks here enjoy a supportive environment, serving members with high-quality dishes in Dallas.
   




8. Hawkers Asian Street Food
   Average Salary: $40,242
   Hawkers Asian Street Food embraces street food culture, offering a lively workspace for Line Cooks. The Dallas location features a fun menu inspired by authentic Asian flavors.
   




9. Komodo
   Average Salary: $40,000
   Komodo blends Asian cuisine with a modern twist. Here, Line Cooks work in an energetic kitchen setting located in the heart of Dallas, gaining valuable culinary experience.
   




10. PIZZA PATRON
    Average Salary: $39,300
    PIZZA PATRON prides itself on serving authentic pizzas with a Latino flavor. Line Cooks play an essential role in food prep across its various Dallas locations, fostering a strong team spirit.
    

1. Restaurant Inspector
   Average Salary: $100,392
   Inspectors ensure that dining establishments follow health and safety regulations. They assess food preparation areas, kitchen cleanliness, and overall safety practices. Companies like the Texas Department of State Health Services seek dedicated professionals to maintain food safety standards.
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2. Sous Chef
   Average Salary: $60,546
   Sous chefs support head chefs in managing kitchen operations and food preparation. They help create menus, train staff, and ensure food quality. Dallas restaurants like The French Room or The Rustic look for skilled sous chefs to elevate their culinary offerings.
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3. Culinary Arts Instructor
   Average Salary: $58,000
   Instructors teach aspiring chefs about cooking techniques and kitchen management. They prepare students for various roles in the food industry through hands-on training. Institutions such as El Centro College offer programs that rely on experienced culinary educators.
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4. Private Chef
   Average Salary: $56,719
   Private chefs create custom meal plans and prepare dishes for individuals or families. They often cater to special dietary needs while providing exceptional service. Many affluent clients in Dallas seek private chefs for tailored dining experiences.
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5. Restaurant Manager
   Average Salary: $56,480
   Managers oversee restaurant operations, including staff management, inventory control, and customer satisfaction. They play a vital role in ensuring smooth daily functions and excellent service. Top dining spots in Dallas often need strong leaders to guide their teams.
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6. Shift Manager
   Average Salary: $53,902
   Shift managers supervise restaurant staff during their shifts to maintain workflow and service quality. They handle issues, train new employees, and ensure customer satisfaction. Many fast-paced Dallas eateries look for reliable shift managers to lead their teams effectively.
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7. Culinary Specialist
   Average Salary: $44,675
   Culinary specialists work in various foodservice settings, focusing on food safety and meal preparation. They assist in menu development and manage kitchen tasks efficiently. Companies like Sysco and Aramark often hire specialists for their robust foodservice operations.
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8. Holiday Hire
   Average Salary: $42,157
   Holiday hires are temporary positions that help restaurants manage increased customer traffic during festive seasons. They assist in food prep, service, and cleaning tasks. Many popular spots in Dallas seek energetic individuals to join their teams during busy times.
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9. Server
   Average Salary: $38,109
   Servers provide excellent service to customers by taking orders and delivering food. They must have strong communication skills and knowledge of menu items. Various Dallas restaurants value friendly and efficient servers to enhance the dining experience.
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10. Pastry Cook
    Average Salary: $35,296
    Pastry cooks specialize in creating desserts and baked goods in commercial kitchens. They follow recipes to produce everything from cakes to pastries with precision. Bakeries and fine dining restaurants in Dallas often seek talented pastry cooks to craft delicious treats.
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