Line Cook Salary in Dallas, TX

A Line Cook in Dallas, TX, can expect to earn an average yearly salary of around $34,584. This amount reflects the hard work and skills these professionals bring to their kitchens. Salaries typically start at about $26,000 for entry-level positions, increasing as cooks gain more experience and expertise.

Salary growth is noticeable as you move up the ladder. For cooks with a few years of experience, earnings can rise to about $37,727. Highly skilled or senior Line Cooks may earn up to $43,000 or more. This range highlights the importance of continuous learning and improving culinary skills to enhance job prospects and earning potential.

1. Addison, TX
   Average Salary: $32,773
   Addison boasts a vibrant culinary scene with many diverse restaurants. Working as a cook in this area offers the chance to prepare dishes in busy kitchens, often for well-known brands like The Cheesecake Factory.
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2. Plano, TX
   Average Salary: $31,958
   Plano is home to a range of dining options, from casual eateries to upscale restaurants. Cooks here enjoy a fast-paced environment while working for respected establishments like Pappadeaux's Seafood Kitchen.
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3. Duncanville, TX
   Average Salary: $31,485
   Duncanville offers a tight-knit community and a variety of local dining spots. Cooks play a crucial role in creating comfort food for diners, making it a rewarding place to hone your culinary skills.
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4. Irving, TX
   Average Salary: $31,408
   Irving provides a mix of cultural influences in its dining scene. Cooks in this city can find exciting opportunities in restaurants like Olive Garden, where they can learn and grow in a team-oriented kitchen.
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5. Richardson, TX
   Average Salary: $31,347
   Richardson enjoys a diverse culinary landscape, featuring many international cuisines. Cooks here frequently collaborate with talented chefs in dynamic environments, making every shift an opportunity to learn.
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6. Grand Prairie, TX
   Average Salary: $30,633
   Grand Prairie's food scene thrives with local favorites and fun dining experiences. Cooks have the chance to engage with the community while creating delicious meals in a variety of restaurant kitchens.
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7. Sachse, TX
   Average Salary: $30,300
   Sachse may be small, but its restaurants have a strong local following. Cooks in this city focus on preparing homemade-style dishes that bring smiles to patrons and strengthen community bonds.
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8. Garland, TX
   Average Salary: $30,223
   Garland's culinary offerings celebrate different cultures, making it an inspiring place for cooks. Working in kitchens here allows you to experiment with flavors and techniques while providing customers with memorable meals.
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9. Coppell, TX
   Average Salary: $29,828
   Coppell features a growing dining scene with a blend of family-owned restaurants and popular chains. Cooks here take pride in their craft, producing quality meals that keep guests coming back for more.
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10. Carrollton, TX
    Average Salary: $29,100
    Carrollton is bustling with diverse dining options, providing a rich environment for culinary workers. Cooks learn valuable skills while collaborating with experienced chefs in lively kitchens.
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1. CATCH
   Average Salary: $43,000
   CATCH offers an exciting environment for Line Cooks. Located in Dallas, this upscale seafood restaurant emphasizes fresh ingredients and creativity in the kitchen.
   




2. Perry's Steakhouse and Grille
   Average Salary: $42,667
   Perry's Steakhouse and Grille values culinary excellence. Line Cooks here work in a high-energy kitchen, crafting dishes from premium quality meats and seafood across multiple locations in Dallas.
   




3. Harwood International
   Average Salary: $42,000
   Harwood International runs a range of dining concepts in Dallas. Line Cooks at Harwood focus on delivering fine dining experiences, often using innovative cooking techniques.
   




4. Pappas Bros. Steakhouse
   Average Salary: $41,800
   Pappas Bros. Steakhouse is known for its high standards. Line Cooks here prepare mouthwatering steaks and seafood in an upscale setting, contributing to the restaurant's legendary reputation.
   




5. RH
   Average Salary: $41,238
   RH combines art and food in its restaurants. Line Cooks play a crucial role in creating a unique dining experience, with locations in Dallas that exhibit refined approaches to American cuisine.
   




6. Hillstone Restaurant Group
   Average Salary: $40,471
   Hillstone Restaurant Group values teamwork and quality. Line Cooks at their Dallas locations enjoy a dynamic kitchen environment that promotes skill development and culinary creativity.
   




7. Lakewood Country Club
   Average Salary: $40,438
   Lakewood Country Club offers a refined atmosphere for Line Cooks. Here, you will prepare fresh, seasonal dishes for club members, focusing on high-quality ingredients and tailored menu items.
   




8. Hawkers Asian Street Food
   Average Salary: $40,242
   Hawkers Asian Street Food offers a vibrant culture and diverse menu. Line Cooks contribute to an exciting array of Asian-inspired dishes that celebrate the region's street food traditions in Dallas.
   




9. Komodo
   Average Salary: $40,000
   Komodo fuses Asian flavors with American cuisine. Line Cooks at Komodo work in an energetic kitchen where diverse dishes come to life, making every shift exciting.
   




10. PIZZA PATRON
    Average Salary: $39,300
    PIZZA PATRON focuses on delivering authentic pizza experiences. Line Cooks work in a fast-paced environment, preparing pizzas and ensuring quality service at several Dallas locations.
    

1. Restaurant Inspector
   Average Salary: $97,738
   Inspectors ensure restaurants meet health and safety standards. They visit kitchens in various establishments, checking food safety practices and cleanliness. Many work for local health departments or private companies in Dallas.
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2. Sous Chef
   Average Salary: $60,722
   Sous chefs assist the head chef in daily kitchen operations. They help manage the kitchen staff and coordinate food preparation for restaurants. In Dallas, renowned dining spots often seek experienced sous chefs to elevate their culinary offerings.
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3. Restaurant Manager
   Average Salary: $56,613
   Managers oversee daily operations in dining establishments. They handle staff scheduling, customer service, and inventory management. In the vibrant Dallas food scene, effective managers play a key role in the success of popular restaurants.
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4. Culinary Arts Instructor
   Average Salary: $56,400
   Instructors teach cooking techniques and culinary skills to students. They often work in culinary schools or community colleges, sharing their expertise. Dallas has numerous opportunities for educators passionate about food and cooking.
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5. Private Chef
   Average Salary: $55,602
   Private chefs prepare meals for individuals or families in their homes. They create customized menus and focus on dietary preferences. Many busy professionals in Dallas hire private chefs for convenience and tailored cuisine.
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6. Shift Manager
   Average Salary: $53,554
   Shift managers supervise staff during busy service times. They ensure smooth kitchen operations and excellent customer experiences. Many restaurants in Dallas look for strong leaders to manage shifts effectively.
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7. Culinary Specialist
   Average Salary: $44,564
   Culinary specialists develop and create recipes for restaurants or food companies. They often conduct taste tests and adjust dishes to meet company standards. In Dallas, culinary specialists play a vital role in food innovation.
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8. Holiday Hire
   Average Salary: $42,157
   Holiday hires assist restaurants during peak seasons like the holidays. They help with food preparation, serving, and keeping the kitchen running smoothly. Many Dallas eateries seek extra help to fulfill increased customer demand.
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9. Server
   Average Salary: $37,942
   Servers provide excellent customer service by taking orders and serving food. They play a crucial role in the dining experience, interacting with guests and ensuring satisfaction. With a vibrant restaurant scene, Dallas offers numerous serving positions.
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10. Pastry Cook
    Average Salary: $35,409
    Pastry cooks specialize in creating desserts, pastries, and baked goods. They work closely with chefs to define dessert menus for restaurants. Dallas has a thriving market for talented pastry cooks, especially in bakeries and upscale restaurants.
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