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In Davie, FL, a Line Cook can expect to earn an average yearly salary of about $31,972. Salaries can vary based on experience and skill level. For entry-level positions, pay may start at around $24,000, while more experienced cooks can earn up to $38,000 per year.
Most Line Cooks in Davie earn between $29,091 and $34,182. A significant number of cooks, around 27.6%, make about $29,091. Additionally, 12.2% of Line Cooks earn as much as $36,727 annually.
This salary range reflects the demand for skilled workers in the culinary field. As a Line Cook, opportunities for growth and advancement exist, especially for those who show dedication and a willingness to learn.

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Margate, FL
Average Salary: $35,333
Working in Margate offers a chance to craft delicious meals in a vibrant community. Local favorites include cozy diners and family-owned restaurants, where fresh ingredients are key to success.
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Aventura, FL
Average Salary: $34,956
Aventura is known for its upscale dining scene and diverse culinary styles. Join busy kitchens in hotels and high-end restaurants, providing opportunities to learn and grow in your cooking skills.
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Hollywood, FL
Average Salary: $34,745
Hollywood features a mix of beachside bars and gourmet dining. As a cook, you can enjoy the lively atmosphere while preparing dishes that attract locals and tourists alike.
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Cooper City, FL
Average Salary: $34,250
Cooper City provides a friendly, family-oriented dining environment. Work in casual eateries or pizzerias, creating meals that bring joy to residents of this tight-knit community.
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Hallandale Beach, FL
Average Salary: $34,195
Hallandale Beach boasts a range of dining options, from casual cafes to finer establishments. Cooks here enjoy the challenge of preparing vibrant dishes that please patrons at the beautiful coastal locations.
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Fort Lauderdale, FL
Average Salary: $33,831
In Fort Lauderdale, the culinary scene thrives with its diverse range of restaurants along the waterfront. Cooks can experience a fast-paced environment while creating dishes that highlight fresh, local seafood.
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Coral Springs, FL
Average Salary: $33,573
Coral Springs is known for its family restaurants and vibrant food culture. Cooks can take pride in serving hearty meals that satisfy hungry customers in a welcoming environment.
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Tamarac, FL
Average Salary: $33,026
Tamarac offers a growing culinary landscape with community-focused restaurants and eateries. Cooks can develop their skills while contributing to a friendly dining experience for all guests.
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Pompano Beach, FL
Average Salary: $32,820
Pompano Beach features a lively food scene with seafood shacks and upscale dining. Cooks can enjoy the challenge of preparing dishes that highlight the region's fresh catch in a beautiful coastal setting.
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Plantation, FL
Average Salary: $32,510
Plantation hosts a variety of restaurants that reflect its diverse community. As a cook, you will prepare dishes that cater to local tastes while working in supportive and dynamic kitchen teams.
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
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FLASHBACK DINER
Average Salary: $37,455
At FLASHBACK DINER, Line Cooks play a vital role in delivering classic diner dishes. This company emphasizes a fast-paced environment, focusing on consistent quality and customer satisfaction. The diner operates in Davie and other locations across South Florida.
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Buca di Beppo
Average Salary: $31,908
Buca di Beppo offers a lively atmosphere, blending authentic Italian cuisine with a strong team culture. Line Cooks at this restaurant prepare traditional dishes for guests in Davie, ensuring every meal meets high standards of flavor and presentation.
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Mission BBQ
Average Salary: $29,500
Mission BBQ celebrates American Barbecue and provides a warm, inviting environment for both staff and customers. Line Cooks in Davie work to serve high-quality BBQ dishes while supporting the mission of the restaurant. Community values and delicious food are at the heart of this establishment.
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Burgerfi
Average Salary: $23,000
Burgerfi focuses on fresh, quality ingredients for their burgers and sides. Line Cooks in Davie contribute to a fast-casual dining experience, preparing meals using sustainable practices. The company promotes a fun and energetic work environment for its team.