Line Cook Salary in Downey, CA

In Downey, CA, a Line Cook can expect to earn an average yearly salary of approximately $35,993. This figure reflects a range of salaries based on experience and skill level. Entry-level positions typically start at around $32,750, while those with more experience may earn up to $45,000 or more annually.

The breakdown of salaries shows that about 10.1% of Line Cooks earn between $32,750 and $33,864. The majority, around 41.3%, earn between $33,864 and $34,977. A significant portion, approximately 26.5%, makes between $34,977 and $36,091. With time and dedication, you can progress through these salary ranges.

Overall, working as a Line Cook in Downey offers a solid opportunity for those passionate about culinary arts. Gaining experience can lead to higher earnings and more significant career opportunities in the food industry.

1. Norwalk, CA
   Average Salary: $47,166
   Working as a cook in Norwalk offers a vibrant culinary scene. Local favorites like El Cholo provide a great environment to hone your skills and learn from experienced chefs.
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2. Harbor City, CA
   Average Salary: $44,698
   In Harbor City, cooks play a key role in busy kitchens of diverse eateries. With strong local businesses like Beni Hana, you can develop your cooking techniques in a dynamic setting.
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3. Bell, CA
   Average Salary: $42,727
   Bell's diverse food culture makes it an exciting place for cooks. Enjoy crafting traditional dishes at well-known spots such as El Pollito Loco and experiment with various flavors.
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4. Carson, CA
   Average Salary: $41,599
   Carson features a mix of fast food and upscale dining. Work at popular chains like Denny's or local gems, gaining valuable experience and growing in your culinary career.
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5. Bell Gardens, CA
   Average Salary: $40,875
   Cooks in Bell Gardens find opportunities in community-focused restaurants. Places like Taco Union are popular, allowing you to explore flavors while serving local favorites.
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6. Los Angeles, CA
   Average Salary: $40,180
   Los Angeles offers an impressive food scene with endless possibilities for cooks. Collaborate with talented chefs at iconic restaurants like In-N-Out Burger or fine dining places to elevate your skills.
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7. Long Beach, CA
   Average Salary: $39,073
   Cooks in Long Beach enjoy a vibrant mixture of cuisines by the sea. Local establishments like The Cannery provide a chance to perfect your skills while serving fresh seafood and local produce.
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8. Cerritos, CA
   Average Salary: $38,106
   Cooks in Cerritos work in a community filled with diverse dining options. Join the kitchens of beloved restaurants like The Cheesecake Factory, expanding your experience in various culinary styles.
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9. South Gate, CA
   Average Salary: $37,750
   South Gate is known for its family-owned restaurants that rely on skilled cooks. Contribute your talents at popular spots like La Chicana and help create dishes loved by the community.
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10. Torrance, CA
    Average Salary: $37,709
    Torrance boasts a thriving food scene where cooks get to be creative. Work at restaurants like Boba Guys and explore Asian cuisines while ensuring a great dining experience.
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1. Kaiser Permanente
   Average Salary: $53,960
   Kaiser Permanente offers Line Cook positions that focus on preparing nutritious meals for their staff and patients. Located in Downey, CA, they emphasize quality and healthy eating in their kitchens.
   




2. Olive Garden
   Average Salary: $38,250
   At Olive Garden, Line Cooks play a vital role in creating delicious Italian dishes. Their Downey location provides a fast-paced environment where teamwork and culinary skills are highly valued.
   




3. Downey Retirement Center
   Average Salary: $36,400
   The Downey Retirement Center seeks Line Cooks who can prepare tasty meals for its residents. Working here means creating comfort food that enriches the dining experience for senior citizens.
   




4. Mimi's Cafe
   Average Salary: $35,009
   Mimi's Cafe provides a friendly environment for Line Cooks who prepare a variety of dishes, from classic American cuisine to French-inspired meals. Their Downey location values creativity and service excellence.
   




5. Chili's
   Average Salary: $34,197
   Chili's offers Line Cook roles in a vibrant setting known for its bold flavors. The Downey location empowers cooks to showcase their skills in crafting popular dishes that keep guests coming back.
   

1. Culinary Specialist
   Average Salary: $82,500
   This role involves creating and preparing high-quality dishes for customers. You will use fresh ingredients and unique recipes, making every meal a delightful experience. Many restaurants in the area value creativity and skill in their culinary specialists.
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2. Private Chef
   Average Salary: $64,000
   Working as a private chef means providing personalized meal services to clients. You will plan menus, shop for ingredients, and prepare meals in homes, catering to individual tastes and dietary needs. This position offers flexibility and a chance to showcase your culinary talents.
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3. Restaurant Manager
   Average Salary: $53,721
   A restaurant manager oversees the daily operations of an establishment. They ensure a smooth workflow, manage staff, and maintain customer satisfaction. In Downey, several popular restaurants seek strong leaders to enhance their dining experience.
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4. Sous Chef
   Average Salary: $45,114
   As a sous chef, you will support the head chef in kitchen operations. This includes supervising kitchen staff, managing food prep, and ensuring dish quality. Many dining establishments in the area look for skilled sous chefs to maintain their culinary standards.
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5. Shift Manager
   Average Salary: $44,877
   In the shift manager role, you supervise the kitchen during your work hours. You will ensure all staff work efficiently and meals are prepared correctly. This position is crucial for maintaining a fast-paced environment common in many local eateries.
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6. Sandwich Artist
   Average Salary: $42,412
   This role focuses on crafting delicious sandwiches according to customer preferences. You will work with fresh ingredients and contribute to a friendly atmosphere. Restaurants and sandwich shops in Downey often search for enthusiastic team members for this position.
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7. Pastry Cook
   Average Salary: $40,000
   As a pastry cook, your job is to make sweet and baked goods, adding a special touch to the dessert menu. You will work with a variety of ingredients to create pastries, cakes, and cookies. Many local cafes and bistros value the creativity of pastry cooks.
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8. Server
   Average Salary: $36,215
   Servers play a key role in providing excellent customer service at dining establishments. You will take orders, serve food, and ensure that guests have a pleasant experience. Many popular restaurants in Downey look for friendly and attentive staff to serve their clients.
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9. Baker
   Average Salary: $35,492
   In the baker position, you will prepare breads, pastries, and other baked goods. This job requires attention to detail and a passion for creating delicious treats. Local bakeries in Downey appreciate skilled bakers who enjoy sharing their creations with the community.
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10. Cook, Cashier, Food Prep
    Average Salary: $34,000
    This versatile position includes cooking meals, handling cash transactions, and preparing ingredients. You will contribute to multiple areas of the kitchen and engage with customers. Many fast-paced restaurants in Downey offer this dynamic opportunity to work in a team.
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