Line Cook Salary in El Cajon, CA

In El Cajon, CA, a line cook earns an average yearly salary of approximately $39,402. Entry-level positions typically start around $34,000, while more experienced cooks can make up to $50,000. The salary for a line cook can vary based on experience, skills, and the specific restaurant or establishment. With hard work and dedication, many line cooks can see their salaries increase over time. This role offers a solid opportunity for those who enjoy being part of the culinary world and want to grow their career in the food service industry.

1. Poway, CA
   Average Salary: $41,952
   Working in Poway offers a chance to be part of a vibrant food scene. The area has several popular restaurants, providing a great environment for skill development and creativity in the kitchen.
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2. Rancho Santa Fe, CA
   Average Salary: $40,535
   Rancho Santa Fe boasts upscale dining options that favor quality and creativity. As a cook in this area, you will prepare meals with fresh, local ingredients and cater to a discerning clientele.
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3. La Jolla, CA
   Average Salary: $39,698
   La Jolla is known for its beautiful coastline and excellent cuisine. Cooks here work in restaurants that emphasize seafood and fresh produce, offering opportunities to create impressive dishes for both locals and tourists.
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4. San Diego, CA
   Average Salary: $39,409
   In San Diego, you can find a diverse culinary scene that features everything from street tacos to fine dining. This city provides a dynamic kitchen environment and a chance to collaborate with talented chefs.
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5. Solana Beach, CA
   Average Salary: $39,378
   Solana Beach, a coastal town, offers a relaxed atmosphere and a growing number of eateries. Here, cooks often focus on fresh, seasonal ingredients, creating dishes that reflect the local flavors.
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6. Del Mar, CA
   Average Salary: $39,209
   Del Mar is famous for its beautiful beaches and high-end restaurants. Working as a cook here means you get to create gourmet dishes that impress guests who come to enjoy the scenic views and delicious food.
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7. Imperial Beach, CA
   Average Salary: $38,500
   Imperial Beach, with its tight-knit community, has several local diners and cafes. Cooks can enjoy a friendly work environment while crafting comfort food that connects with the locals.
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8. Coronado, CA
   Average Salary: $37,972
   Coronado offers a mix of casual dining and upscale restaurants. Cooks in this city often focus on gourmet seafood and sustainable ingredients, providing a rewarding experience in a beautiful coastal setting.
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9. Lemon Grove, CA
   Average Salary: $36,977
   Lemon Grove features a variety of restaurants that celebrate local culture and flavors. Cooks here play an important role in creating delicious, approachable meals that bring the community together.
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10. Ramona, CA
    Average Salary: $36,739
    Ramona, with its charming small-town feel, hosts many family-run businesses. Working as a cook here means being part of a team that serves hearty, homemade meals to loyal customers.
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1. El Pollo Loco
   Average Salary: $42,727
   At El Pollo Loco, Line Cooks play an essential role in preparing delicious meals. This company is known for its focus on fresh ingredients and tasty grilled chicken. Locations in El Cajon provide great opportunities for those looking to grow in a supportive environment.
   




2. URBANE CAFE
   Average Salary: $39,525
   URBANE CAFE prioritizes healthy and unique dishes. Line Cooks here work in a creative kitchen setting, contributing to a menu that delights customers. The El Cajon location offers a welcoming atmosphere for employees who enjoy preparing fresh, flavorful food.
   




3. Texas Roadhouse
   Average Salary: $34,373
   At Texas Roadhouse, Line Cooks are part of a friendly and energetic team. This restaurant values hard work and teamwork while serving up hearty meals. The El Cajon location fosters a positive work culture, perfect for those who thrive in a lively kitchen.
   

1. Holiday Hire
   Average Salary: $156,000
   During the festive season, many eateries look for extra help to manage their increased customer flow. These roles often involve food preparation and assisting the kitchen staff in making sure everything runs smoothly. Local favorites like Boston Market and The Cheesecake Factory frequently seek holiday hires to support their busy schedules.
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2. Restaurant Manager
   Average Salary: $57,018
   In a fast-paced dining environment, a restaurant manager plays a crucial role in overseeing operations. This position involves managing staff, ensuring customer satisfaction, and maintaining quality control in the kitchen. Companies like Olive Garden and Applebee's in El Cajon need capable leaders to enhance the dining experience.
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3. Sous Chef
   Average Salary: $56,231
   A sous chef helps the head chef run the kitchen effectively and efficiently. This role includes prepping ingredients, creating menu items, and supervising line cooks. In El Cajon, restaurants such as Claim Jumper and Chili's are always on the lookout for skilled sous chefs to maintain their high culinary standards.
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4. Shift Manager
   Average Salary: $43,823
   Shift managers are essential for ensuring operations run smoothly during busy hours. They supervise staff, manage the kitchen workflow, and help resolve any customer issues. In establishments like Denny's and In-N-Out Burger, these roles help ensure a positive dining experience for guests.
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5. Sandwich Artist
   Average Salary: $43,585
   Creating delicious sandwiches and salads brings joy to customers who visit their favorite sandwich shop. This position involves assembling orders according to customer preferences and maintaining food safety standards. Subway locations in El Cajon often seek talented sandwich artists to deliver fresh, tasty options.
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6. Culinary Specialist
   Average Salary: $39,500
   Culinary specialists prepare a variety of dishes and often focus on niche areas like nutrition or specialty diets. This role can involve working in healthcare settings or specialty restaurants. In El Cajon, you might find opportunities at local cafes that emphasize healthy eating or catering services that specialize in unique cuisines.
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7. Cook, Cashier, Food Prep
   Average Salary: $39,000
   Multitasking is key in positions that combine cooking, cash handling, and food preparation. Individuals in this role ensure efficient service by preparing food, taking orders, and managing the cash register. Fast-casual dining spots in El Cajon, such as Chipotle and Panera Bread, frequently hire for these types of versatile roles.
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8. Baker
   Average Salary: $37,912
   Bakers craft a variety of breads, pastries, and desserts, often starting work early in the morning. This role requires skill in mixing ingredients and the ability to manage many baking tasks at once. Local bakeries and cafes in El Cajon look for passionate bakers who can create fresh, mouthwatering products for their customers.
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9. Pastry Cook
   Average Salary: $35,500
   Pastry cooks specialize in creating desserts, pastries, and bread, using artistic and technical skills. This position often requires attention to detail and creativity in presentation. Many upscale restaurants and bakeries around El Cajon like to hire talented pastry cooks to enhance their dessert offerings.
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10. Dietary Cook
    Average Salary: $35,067
    Dietary cooks prepare meals that meet specific nutritional needs and dietary restrictions. This role can be vital in hospitals, schools, or care facilities where health considerations are paramount. Establishments in El Cajon focusing on wellness often seek these cooks to provide healthy and tasty options for their clients.
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