Line Cook Salary in Houston, TX

In Houston, TX, the salary for a Line Cook can vary significantly based on experience and the type of establishment. Generally, Line Cooks earn between $21,650 and $40,000 yearly. According to the data, the average yearly salary for a Line Cook in the area stands at approximately $30,218.

Entry-level positions typically start at around $21,650, while more experienced cooks can earn higher wages. For those with several years of experience, salaries can rise to $33,327 or even reach as much as $40,000 in certain establishments. This salary range shows the potential for growth in this profession, especially for individuals willing to enhance their skills and take on additional responsibilities.

The culinary scene in Houston is vibrant, and opportunities abound for Line Cooks. With the right experience and dedication, you can build a rewarding career in this field.

1. Kingwood, TX
   Average Salary: $31,454
   Working as a cook in Kingwood offers a chance to be part of a vibrant culinary scene. You'll find opportunities in popular restaurants like The Mellow Mushroom and The Kingwood Fish Market, where creativity and fresh ingredients thrive.
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2. Bellaire, TX
   Average Salary: $31,143
   Bellaire boasts a diverse dining culture with plenty of restaurants to choose from. Cooks can gain experience in kitchens like Casa Brasil and The Black Labrador Pub, where teamwork and passion for food create an inviting atmosphere.
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3. Fulshear, TX
   Average Salary: $30,167
   In Fulshear, cooks can enjoy a close-knit community with a growing restaurant scene. Places like The Pizza Place and Southern Styles provide a unique setting to refine your cooking skills while serving delicious dishes to locals.
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4. Spring, TX
   Average Salary: $29,678
   Spring presents a mix of fast-paced kitchens and family-owned eateries. Working at spots like The Rustic Oak Caffe and Olive Garden, cooks can enhance their skills in providing memorable dining experiences.
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5. Humble, TX
   Average Salary: $29,005
   Humble offers a unique environment for cooks, with a variety of dining options, from casual to upscale. Companies like Humble City Cafe and Saltgrass Steak House allow cooks to showcase their talents in busy kitchens.
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6. Stafford, TX
   Average Salary: $28,882
   Cooks in Stafford benefit from a vibrant and diverse culinary landscape. Opportunities at restaurants like Pappadeaux's Seafood Kitchen and Olive Garden enable you to learn from experienced chefs and create flavorful dishes.
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7. Missouri City, TX
   Average Salary: $28,818
   With a rich selection of cuisines, Missouri City is an exciting place for cooks. Working at restaurants like The Fish Shack or Rick’s Italian Bistro helps develop skills in a supportive culinary community.
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8. Sugar Land, TX
   Average Salary: $28,733
   Sugar Land's dining scene is booming, offering cooks the chance to work in a variety of kitchens. Restaurants such as The Cheesecake Factory and Pappasito's Cantina provide dynamic work environments with a focus on quality food.
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9. Katy, TX
   Average Salary: $28,350
   Cooks in Katy can explore a range of culinary styles in a thriving community. Local favorites like The Big Mamma’s and Antonia’s offer opportunities to work in busy settings and learn the ropes of the restaurant industry.
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10. Cypress, TX
    Average Salary: $28,070
    Cypress is home to many restaurants where cooks can take pride in their craft. Opportunities at places like Tzatziki’s Mediterranean Cafe and Wood Fired Pizza allow for skill development in a friendly environment.
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1. Juanita’s Mexican Restaurant
   Average Salary: $41,600
   Juanita’s Mexican Restaurant offers a vibrant dining experience. As a Line Cook, you will work in a fast-paced kitchen setting. The restaurant is located in several areas in Houston, providing a lively atmosphere for both staff and guests.
   




2. Omni Hotels
   Average Salary: $41,279
   At Omni Hotels, Line Cooks prepare meals for guests at upscale dining venues. You will collaborate with a skilled kitchen team to create exquisite dishes. Omni Hotels operates multiple locations in Houston, valuing quality and guest satisfaction.
   




3. dnata
   Average Salary: $40,921
   dnata offers catering services that require talented Line Cooks. You will be responsible for preparing meals for airlines and events. With operations in Houston, dnata ensures a dynamic work environment focused on high-quality food service.
   




4. True Food Kitchen
   Average Salary: $38,612
   True Food Kitchen focuses on healthful and delicious meals. As a Line Cook, you will create seasonal dishes with fresh ingredients. You can find True Food Kitchen in various locations around Houston, promoting a healthy lifestyle.
   




5. Bluestone Lane
   Average Salary: $37,500
   Bluestone Lane offers a café-style atmosphere with a focus on quality coffee and food. As a Line Cook, you will craft items inspired by Australian cuisine. The company operates several cafés in Houston, ensuring a friendly and inviting environment.
   




6. Pappas Bros. Steakhouse
   Average Salary: $37,200
   As a Line Cook at Pappas Bros. Steakhouse, you will prepare high-quality steaks in a prestigious restaurant setting. The steakhouse is well-known in Houston, emphasizing excellence in both food and service.
   




7. Puttshack
   Average Salary: $37,000
   Puttshack combines food and entertainment, providing a unique dining experience. Line Cooks here prepare a variety of dishes in a fun and energetic atmosphere. Puttshack's locations in Houston attract many visitors looking for enjoyment and good food.
   




8. Blanco (Cocina + Cantina)
   Average Salary: $37,000
   Blanco offers a vibrant Mexican dining experience. Line Cooks play a key role in making flavorful dishes from scratch. The restaurant has multiple locations throughout Houston, creating a lively and festive setting.
   




9. Barcelona Wine Bar
   Average Salary: $36,618
   Barcelona Wine Bar provides a warm and inviting environment. Line Cooks prepare tapas and other dishes inspired by Spanish cuisine. The restaurant in Houston emphasizes a strong team spirit among its staff.
   




10. Uchi Restaurants
    Average Salary: $36,500
    Uchi Restaurants specialize in Japanese cuisine with a creative twist. As a Line Cook, you will prepare sushi and other dishes in a fast-paced kitchen. Uchi has locations in Houston that focus on exceptional dining experiences.
    

1. Household Manager
   Average Salary: $70,000
   A household manager oversees the day-to-day operations of a household. This position requires strong cooking skills and the ability to manage staff effectively. In Houston, families often look for professionals who can plan meals and cater to special dietary needs.
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2. Restaurant Inspector
   Average Salary: $63,872
   Restaurant inspectors evaluate food safety and cleanliness in dining establishments. Inspectors play a crucial role in ensuring that local restaurants maintain high standards. In Houston, they often work closely with chefs and kitchen staff to promote food safety practices.
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3. Sous Chef
   Average Salary: $54,619
   A sous chef assists the head chef in managing kitchen operations. This role involves preparing meals, supervising kitchen staff, and maintaining quality standards. Houston has a vibrant culinary scene, providing excellent growth opportunities for sous chefs in various restaurants.
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4. Culinary Arts Instructor
   Average Salary: $53,412
   Culinary arts instructors teach cooking techniques and kitchen management skills to students. This role requires a passion for food and teaching others. In Houston, culinary schools seek experienced cooks to train the next generation of chefs.
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5. Restaurant Manager
   Average Salary: $51,968
   A restaurant manager oversees daily operations, staff supervision, and customer service. This job requires strong leadership skills and a passion for the culinary arts. Houston's thriving restaurant industry offers many management positions for motivated professionals.
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6. Private Chef
   Average Salary: $46,243
   A private chef prepares meals for individuals or families in a personal setting. This position allows for creativity and customization in meal planning. Many Houston residents seek talented chefs to create unique dining experiences tailored to their preferences.
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7. Cook Supervisor
   Average Salary: $46,036
   Cook supervisors manage a team of kitchen staff and ensure that food is prepared correctly. They play a vital role in training new cooks and maintaining kitchen efficiency. Houston's busy restaurant landscape has a high demand for skilled supervisors.
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8. Shift Manager
   Average Salary: $46,021
   A shift manager oversees the kitchen and front-of-house staff during their shift. This job requires strong leadership and communication skills to ensure a smooth operation. Houston's bustling dining scene frequently needs shift managers to support high-volume service.
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9. Holiday Hire
   Average Salary: $36,705
   Holiday hires are temporary workers brought on during busy seasons to assist the kitchen. This position provides valuable experience in a fast-paced environment. Many Houston restaurants look for enthusiastic individuals to help during peak holiday times.
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10. Culinary Specialist
    Average Salary: $36,427
    Culinary specialists create menus and develop recipes for restaurants or catering companies. This position blends creativity with food knowledge to enhance dining experiences. In Houston, culinary specialists can find exciting opportunities in various dining establishments.
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