Line Cook Salary in Lakewood, WA

In Lakewood, WA, a Line Cook can expect to earn an average yearly salary of around $36,956. Salary ranges vary based on experience, skill level, and the type of establishment. The starting salary typically falls close to $32,000 annually, with increased earnings as one gains experience and improves their culinary skills.

With several years of experience, a Line Cook can make up to $44,000 each year. The opportunities for advancement in this field can lead to higher salaries, especially for those who take on additional responsibilities or move into supervisory roles. Overall, pursuing a career as a Line Cook in Lakewood presents a promising opportunity for those with a passion for cooking and a desire to grow in the culinary industry.

1. Steilacoom, WA
   Average Salary: $42,750
   Working in Steilacoom offers a unique experience near the water. This charming town has several local restaurants where you can learn and grow your culinary skills while enjoying the community vibe.
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2. Auburn, WA
   Average Salary: $41,858
   Auburn features a busy dining scene with a variety of culinary options. Here, cooks can find opportunities in popular eateries and gain experience while being part of a dynamic food culture.
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3. Sumner, WA
   Average Salary: $40,950
   In Sumner, you will find a welcoming community known for its local farmers' markets. As a cook, you can take advantage of fresh ingredients and contribute to farm-to-table dining experiences.
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4. Enumclaw, WA
   Average Salary: $40,372
   Enumclaw combines outdoor beauty with a growing food scene. Cooks in this area often work in family-owned restaurants that pride themselves on creating hearty meals with local flair.
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5. Gig Harbor, WA
   Average Salary: $40,263
   Gig Harbor offers beautiful views and a growing restaurant scene. As a cook here, you can work in seafood-focused kitchens and adapt your skills in a vibrant waterfront setting.
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6. Tacoma, WA
   Average Salary: $39,798
   Tacoma boasts a diverse culinary landscape with numerous restaurants and food festivals. Cooks can build their careers by learning from talented chefs and experimenting with various cuisines.
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7. Federal Way, WA
   Average Salary: $39,320
   Federal Way features a variety of dining establishments, from fast-casual to sit-down restaurants. As a cook, you can thrive in a fast-paced environment while sharpening your culinary skills.
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8. Puyallup, WA
   Average Salary: $38,760
   Puyallup is known for its annual Fair, which showcases local food. Cooks can take advantage of the community's focus on seasonal ingredients and family-friendly dining experiences.
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9. University Place, WA
   Average Salary: $38,429
   University Place offers a mix of casual and upscale dining options. Cooks can develop their skills in a supportive environment while enjoying the local arts and culture.
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10. Kent, WA
    Average Salary: $37,737
    Kent presents a diverse food scene influenced by its multicultural community. Cooks here can work in various types of restaurants and explore a wide range of culinary traditions.
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1. Black Bear Diner
   Average Salary: $42,500
   Black Bear Diner is known for its friendly atmosphere and hearty meals. Line Cooks at this location work with fresh ingredients to create delicious dishes. The diner operates in various places, including Lakewood, WA, offering a great opportunity for culinary professionals.
   




2. HOPS N' DROPS
   Average Salary: $39,333
   HOPS N' DROPS provides a casual dining experience with a varied menu. Line Cooks here focus on preparing quality food in a fast-paced environment. You'll find this brand in Lakewood, WA, where teamwork and creativity thrive.
   




3. IHOP
   Average Salary: $34,150
   IHOP is famous for its breakfast offerings and is a beloved spot for many. Line Cooks play a crucial role in maintaining consistency and quality. Working at IHOP in Lakewood, WA, means being part of a dedicated team serving delicious meals.
   




4. Red Robin
   Average Salary: $34,081
   Red Robin provides a fun atmosphere with gourmet burgers. Line Cooks at Red Robin prepare items using fresh, high-quality ingredients. The restaurant in Lakewood, WA, fosters a culture of creativity and collaboration.
   




5. Pizza Pizazz
   Average Salary: $32,000
   Pizza Pizazz specializes in making mouth-watering pizzas and comfort food. Line Cooks contribute by crafting pizzas and other dishes with care. This location in Lakewood, WA, offers a dynamic environment for culinary talent.
   

1. Restaurant Inspector
   Average Salary: $81,666
   A restaurant inspector ensures that food facilities meet health and safety standards. This role involves visiting restaurants in various locations, collecting data, and providing feedback to help improve compliance. Inspectors play a vital role in maintaining public health and contribute to the safe dining experience of customers.
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2. Sous Chef
   Average Salary: $53,607
   A sous chef supports the head chef and manages the kitchen in various establishments. This position includes preparing ingredients, supervising junior staff, and maintaining high cooking standards. Work opportunities exist in popular venues like Olive Garden and local bistros.
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3. Restaurant Manager
   Average Salary: $49,219
   A restaurant manager oversees daily operations and ensures a successful dining experience. Responsibilities include staff management, inventory control, and guest relations. With local favorites like The Ram, managers play a key role in creating a welcoming atmosphere.
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4. Dietary Cook
   Average Salary: $48,000
   A dietary cook prepares meals tailored to specific nutritional needs, often in healthcare settings. This role requires knowledge of dietary guidelines and safety practices. Opportunities arise in hospitals and senior living facilities, providing fulfilling work for those dedicated to health.
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5. Shift Manager
   Average Salary: $47,634
   A shift manager leads the team during busy service hours in restaurants. This position involves scheduling, training staff, and ensuring customer satisfaction. Local chains like McDonald's offer roles that help develop leadership and communication skills.
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6. Baker
   Average Salary: $42,396
   A baker creates a variety of bread, pastries, and desserts in restaurants and bakeries. This position requires attention to detail and an understanding of baking techniques. Unique opportunities may be available at local cafés and artisanal bakeries.
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7. Restaurant Crew
   Average Salary: $39,310
   Restaurant crew members provide excellent customer service and support kitchen operations. This role includes taking orders, serving food, and maintaining cleanliness. Opportunities are readily available in popular fast-food establishments and casual dining spots.
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8. Sandwich Artist
   Average Salary: $36,275
   A sandwich artist focuses on making fresh and custom sandwiches for customers. This role involves interacting with patrons and maintaining food safety standards. Many sandwich shops in town offer flexible hours and a fun, fast-paced work environment.
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9. Server
   Average Salary: $35,402
   A server takes orders and serves food and drinks to customers in dining establishments. This role requires good communication skills and a friendly demeanor. Opportunities are abundant at local diners and upscale restaurants, offering a rewarding way to engage with people.
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10. Dishwasher
    Average Salary: $35,282
    A dishwasher keeps the kitchen running smoothly by washing dishes and maintaining cleanliness. This position is crucial for food preparation areas, ensuring that staff has clean tools to work with. Many restaurants in town offer entry-level positions that are ideal for someone starting in the food service industry.
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