Line Cook Salary in Largo, FL

In Largo, FL, the average yearly salary for a line cook stands at approximately $30,976. This figure reflects the earnings of those starting in this role, as well as those with more experience. Entry-level positions typically earn around $24,700, while more seasoned cooks can make upwards of $42,000 annually.

The salary can vary based on several factors including experience, skills, and the specific establishment where one works. Many line cooks experience salary growth as they gain skills and perfect their craft. This profession offers a strong opportunity for advancement, making it a rewarding career choice for those passionate about the culinary world.

Overall, a career as a line cook in Largo can provide a solid income while allowing individuals to hone their skills in a dynamic and creative environment.

1. Clearwater Beach, FL
   Average Salary: $34,887
   Working as a cook in Clearwater Beach offers a vibrant environment surrounded by beautiful scenery. The area is known for its seafood and tourists flock to popular restaurants like Crabby's Bar & Grill, providing plenty of opportunity to sharpen your culinary skills.
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2. Dunedin, FL
   Average Salary: $34,599
   Dunedin has a charming atmosphere with a strong focus on farm-to-table cuisine. Cooks in this area often work in local eateries, like the Dunedin Brewery, where fresh, local ingredients are a priority and creativity is encouraged.
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3. Tampa, FL
   Average Salary: $34,567
   Tampa’s culinary scene is diverse and bustling, providing a great backdrop for cooks. From renowned steakhouses to lively food festivals, professionals often find roles at acclaimed places like Bern's Steak House, making it a hub for culinary talent.
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4. Palm Harbor, FL
   Average Salary: $34,328
   In Palm Harbor, cooks experience a relaxed lifestyle while working in cozy eateries and bustling restaurants. The demand for fresh and innovative dishes keeps the atmosphere lively and rewarding.
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5. Saint Petersburg, FL
   Average Salary: $33,792
   Saint Petersburg boasts a dynamic food culture with an array of restaurants and eateries. Cooks can thrive here, especially in vibrant areas like the historic downtown, where unique dining experiences abound.
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6. Apollo Beach, FL
   Average Salary: $33,772
   Apollo Beach is known for its waterfront dining, where cooks can craft dishes that highlight fresh seafood. Working in restaurants along the bay, cooks enjoy the laid-back vibe and the beauty of water views.
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7. Clearwater, FL
   Average Salary: $33,448
   In Clearwater, cooks can expect to work in busy kitchens that serve both locals and tourists alike. The variety of dining options, from casual cafes to upscale restaurants, allows for creative cooking and growth.
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8. Indian Rocks Beach, FL
   Average Salary: $33,444
   Cooks in Indian Rocks Beach enjoy an easy-going atmosphere, preparing dishes that often include fresh catches from the Gulf. This beach town provides a unique culinary experience, emphasizing local flavors and ingredients.
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9. Safety Harbor, FL
   Average Salary: $33,326
   Safety Harbor offers a welcoming community with a focus on wholesome ingredients. Cooks can work in a range of restaurants that promote healthy and delicious food, often featuring local produce.
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10. Oldsmar, FL
    Average Salary: $32,649
    Oldsmar's growing food scene creates opportunities for cooks to learn and advance their skills. With a mixture of family-owned diners and chain restaurants, culinary professionals can find a place that suits their style.
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1. Mis en Place
   Average Salary: $40,000
   Mis en Place offers a vibrant and creative work environment for Line Cooks. Located in Largo, FL, the restaurant focuses on fresh and innovative dishes. Employees enjoy opportunities to learn new techniques and enhance their culinary skills.
   




2. Claddagh Restaurant & Pub
   Average Salary: $36,000
   At Claddagh Restaurant & Pub, Line Cooks work as part of a dedicated team that delivers authentic Irish cuisine. This popular spot in Largo emphasizes teamwork and quality. Staff members appreciate a fast-paced environment while honing their cooking skills.
   




3. Outback Steakhouse
   Average Salary: $32,717
   Outback Steakhouse values its Line Cooks and fosters a culture of professionalism. With a location in Largo, FL, employees prepare a variety of dishes and get the chance to work with a dedicated team focused on great service.
   




4. Chili's
   Average Salary: $29,952
   Chili's creates a fun and energetic atmosphere for Line Cooks. The Largo location serves a diverse menu, allowing cooks to develop their skills in preparing a wide range of dishes. Team members enjoy a collaborative work environment.
   




5. Wingstop
   Average Salary: $27,088
   Wingstop focuses on serving delicious wings and offers Line Cooks a chance to work in a fast-paced kitchen. The Largo location provides an exciting opportunity for cooks to learn about seasoning and cooking techniques while working with a lively team.
   

1. Holiday Hire
   Average Salary: $65,150
   During the holiday season, many restaurants in the area seek extra help in the kitchen. These temporary positions provide an opportunity to work in a fast-paced environment, preparing meals and assisting with holiday menus. Local eateries like Olive Garden and Outback Steakhouse often look for enthusiastic individuals to join their teams.
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2. Restaurant Inspector
   Average Salary: $55,572
   This role involves assessing and ensuring compliance with health and safety regulations in food establishments. Inspectors often visit kitchens to make sure food preparation meets standards for public safety. In Largo, working alongside local health departments can provide crucial insights for aspiring culinary professionals.
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3. Restaurant Manager
   Average Salary: $48,435
   A Restaurant Manager oversees daily operations and ensures the kitchen runs smoothly. This position requires leadership skills and the ability to manage staff effectively. In Largo, many establishments, from local diners to franchise chains, seek individuals to lead their teams to success.
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4. Sous Chef
   Average Salary: $38,697
   The Sous Chef assists the head chef with meal preparation and kitchen management. This role is essential for maintaining kitchen efficiency and quality. Many restaurants in Largo, including Red Lobster, often have openings for skilled sous chefs eager to advance their culinary careers.
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5. Shift Manager
   Average Salary: $37,943
   A Shift Manager coordinates the kitchen and service staff during their designated shifts. This role involves scheduling, training, and delivering on customer service standards. Local restaurants appreciate individuals who can motivate their teams and ensure a positive dining experience.
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6. Dietary Cook
   Average Salary: $35,000
   Dietary Cooks prepare meals that meet specific dietary needs for health facilities and schools. This job emphasizes the importance of nutrition and safety in food preparation. In Largo, various healthcare facilities often seek passionate cooks dedicated to providing healthy meals.
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7. Pastry Cook
   Average Salary: $35,000
   A Pastry Cook specializes in creating desserts and baked goods. This role involves using creativity and precision to make delicious treats. Bakeries and restaurants in Largo offer opportunities for those who enjoy making sweet and artistic dishes.
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8. Cook, Cashier, Food Prep
   Average Salary: $32,000
   This flexible position combines cooking, food preparation, and cashier duties. Individuals in this role work in fast-food restaurants or casual dining spots, providing a variety of services. Many local establishments, like Taco Bell and Chipotle, value team members who can multitask effectively.
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9. Baker
   Average Salary: $30,807
   Bakers craft a variety of breads, pastries, and desserts daily. This job requires attention to detail and a passion for baking. Local bakeries in Largo often look for skilled and creative individuals who can meet customer demands.
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10. Server
    Average Salary: $29,390
    Servers play a vital role in delivering excellent dining experiences to customers. They take orders, serve food, and ensure guests are satisfied. Restaurants across Largo are always on the lookout for friendly and efficient servers to join their teams.
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