Line Cook Salary in Long Beach, CA

In Long Beach, CA, the average yearly salary for a line cook is approximately $39,134. This figure shows a range of earnings depending on experience and skill level.

Entry-level line cooks can expect to earn around $31,850, which helps to get started in the culinary field. As cooks gain experience, they can see their salaries rise. Cooks with more skills and years of experience may earn as much as $66,000 a year.

The salary distribution highlights opportunities for advancement. About 22% of line cooks earn in the lower range, while around 32.7% find themselves in the mid-range salary bracket. Transitions to higher positions or gaining additional skills can lead to even better pay and job satisfaction. Long Beach offers a vibrant job market for those passionate about cooking and the culinary arts, making it a great place to start or grow a career as a line cook.

1. Norwalk, CA
   Average Salary: $48,212
   Working in Norwalk as a cook allows you to be part of a diverse culinary scene. Local dining spots like the Norwalk restaurant scene focus on family-friendly meals, offering an exciting opportunity to craft dishes enjoyed by many.
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2. San Pedro, CA
   Average Salary: $45,226
   In San Pedro, cooks can explore a rich seafood culture due to its proximity to the harbor. Restaurants like The Fish Market celebrate fresh catches, providing a great chance to learn and create mouth-watering seafood dishes.
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3. Harbor City, CA
   Average Salary: $44,698
   Harbor City features a variety of casual dining spots where cooks can showcase their skills. The local eateries often emphasize comfort food, allowing for creativity and innovation in traditional recipes.
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4. Carson, CA
   Average Salary: $41,822
   Carson hosts a mix of cultural flavors in its restaurants. Working in this city gives cooks a chance to prepare dishes that reflect the area's diversity, from Mexican cuisine to Asian fusion.
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5. Los Angeles, CA
   Average Salary: $40,222
   Los Angeles is a bustling hub for aspiring cooks. With numerous restaurants ranging from high-end to food trucks, there are endless opportunities to experiment with different cooking styles and flavors.
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6. Los Alamitos, CA
   Average Salary: $39,591
   Cooks in Los Alamitos can enjoy a welcoming dining scene that values fresh ingredients. The local restaurants often feature seasonal menus, allowing you to continually create and refine your culinary skills.
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7. Lomita, CA
   Average Salary: $38,568
   In Lomita, you'll find a friendly atmosphere in small restaurants and cafes. Working here means you can engage with a close-knit community, creating meals that bring people together.
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8. Cerritos, CA
   Average Salary: $38,261
   Cerritos has a vibrant dining scene with plenty of Asian influences. Cooks can enjoy preparing various authentic dishes and be part of a community that appreciates diverse flavors.
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9. Redondo Beach, CA
   Average Salary: $38,044
   In Redondo Beach, the beachside dining experience thrives. Cooks here often prepare fresh and healthy meals that cater to locals and tourists, offering a taste of coastal California.
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10. Torrance, CA
    Average Salary: $37,870
    Torrance thrives with diverse restaurants that highlight quality food. Working in this city allows cooks to hone their craft while serving a community that values delicious and innovative dining experiences.
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1. U.S. Government
   Average Salary: $66,000
   As a Line Cook for the U.S. Government, you work in various federal facilities and institutions. The role includes preparing meals for employees and visitors while maintaining high standards of food safety and quality.
   




2. CULINARY STAFFING SERVICE
   Average Salary: $50,000
   CULINARY STAFFING SERVICE connects cooks with opportunities in diverse venues like restaurants, hotels, and events. Line Cooks here enjoy flexible schedules and a variety of working environments.
   




3. Hotel Maya
   Average Salary: $45,305
   At Hotel Maya, Line Cooks prepare meals for guests in a vibrant hotel setting. The job involves creating unique dishes with fresh ingredients, enhancing guests' dining experiences while working in Long Beach's beautiful waterfront area.
   




4. Virginia Country Club
   Average Salary: $43,000
   Line Cooks at Virginia Country Club serve members and guests in a private golf club environment. This role focuses on delivering high-quality meals in a fast-paced setting.
   




5. El Pollo Loco
   Average Salary: $42,333
   El Pollo Loco offers a fun and fast-paced environment for Line Cooks. Team members prepare fresh, flavorful Mexican-inspired dishes across several locations in Long Beach.
   




6. P.F. Chang's
   Average Salary: $40,105
   P.F. Chang's provides Line Cooks the opportunity to prepare Asian-inspired cuisine. Located in Long Beach, the restaurants focus on teamwork and creativity in their culinary approach.
   




7. Sodexo
   Average Salary: $39,000
   Sodexo delivers food services to various establishments, including schools and hospitals. Line Cooks here play a vital role in meal preparation and presentation in multiple locations throughout Long Beach.
   




8. Yard House
   Average Salary: $38,750
   Yard House is known for its extensive menu and vibrant atmosphere. Line Cooks prepare a range of dishes for customers in a lively restaurant setting located in Long Beach.
   




9. Hofman Hospitality Group
   Average Salary: $38,667
   Hofman Hospitality Group employs Line Cooks in their chain of upscale dining establishments. Cooks create gourmet meals while enjoying a collaborative work environment.
   




10. San Pedro Fish Market
    Average Salary: $38,000
    At San Pedro Fish Market, Line Cooks specialize in seafood preparation and cooking. The role encourages creativity while serving fresh dishes in a bustling waterfront market atmosphere.
    

1. Culinary Arts Instructor
   Average Salary: $99,588
   Teaching aspiring cooks how to prepare delicious meals can be a rewarding career path. Many culinary schools in Long Beach seek enthusiastic instructors to pass on their skills. This role allows you to inspire the next generation of chefs while sharing your love for food.
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2. Cook Supervisor
   Average Salary: $82,075
   You can advance your career by overseeing a team of kitchen staff. Supervising cooks involves ensuring that food is prepared to high standards and that the kitchen runs smoothly. Many restaurants and catering companies in Long Beach value leadership skills in this role.
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3. Restaurant Inspector
   Average Salary: $81,864
   Ensuring restaurants meet health and safety standards is crucial for the industry. This role involves evaluating establishments and providing feedback for improvement. Opportunities exist in Long Beach to work in partnership with local food authorities.
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4. Holiday Hire
   Average Salary: $78,000
   The holiday season brings many temporary jobs in kitchens as restaurants prepare for seasonal demand. Workers can earn extra income while gaining valuable experience. Long Beach restaurants often look for friendly and hardworking staff to support their teams during busy times.
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5. Restaurant Manager
   Average Salary: $59,799
   You can lead a restaurant by managing operations and ensuring customer satisfaction. This position focuses on hiring, training staff, and budgeting. Many establishments in Long Beach appreciate strong leadership and organizational skills.
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6. Sous Chef
   Average Salary: $59,488
   Working as the sous chef allows you to assist the executive chef in kitchen operations. This position often includes menu planning and staff management. Long Beach offers a dynamic culinary scene where sous chefs can develop their skills and creativity.
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7. Shift Manager
   Average Salary: $56,673
   In this role, you will supervise shifts and support kitchen and front-of-house staff. You’ll ensure that operations run smoothly and everyone works as a team. Many restaurants in Long Beach value experienced shift managers who can motivate staff and boost morale.
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8. Culinary Specialist
   Average Salary: $54,241
   As a culinary specialist, you will focus on preparing specific types of food or cuisines. This role emphasizes skill and expertise in particular cooking techniques. Long Beach has diverse restaurants that look for specialists to enhance their menus.
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9. Pastry Cook
   Average Salary: $42,306
   Creating desserts and pastries can be a fulfilling career for those with a sweet tooth. This position demands creativity and precision in baking techniques. Long Beach bakeries and restaurants often seek talented pastry cooks to delight customers with their creations.
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10. Baker
    Average Salary: $40,966
    Working as a baker involves preparing breads and other baked goods from scratch. This role allows you to experiment with recipes and create delicious products. Long Beach offers many bakeries where you can develop your baking skills and build a loyal customer base.
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