



In Marysville, WA, line cooks earn a competitive average salary of about $36,536 per year. This figure offers a solid earning potential for those starting their culinary careers.
Salaries for line cooks can range from approximately $33,740 to $42,000 annually, depending on experience, skills, and the specific workplace. Many cooks find that as they develop their skills, their value in the kitchen increases, which can lead to higher pay.
With a good mix of entry-level positions and roles that offer more responsibilities, the culinary field in Marysville presents opportunities for growth. As you build your experience, expect to see salary increases that reflect your hard work and dedication.

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Mountlake Terrace, WA
Average Salary: $45,175
Working in Mountlake Terrace offers a vibrant culinary scene, with opportunities to join local favorites like Cafe Zippy and The Bounty Kitchen. Chefs can expect to create fresh, diverse dishes while being part of a welcoming community.
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Stanwood, WA
Average Salary: $44,022
In Stanwood, restaurants often focus on fresh, locally sourced ingredients. Join the team at unique eateries like the Stanwood Grange and enjoy a tight-knit working environment that values creativity and teamwork.
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Kirkland, WA
Average Salary: $42,322
Kirkland's bustling waterfront attracts food lovers, providing a lively atmosphere for culinary professionals. With high-end restaurants like Bin on the Lake, cooks can refine their skills in a sophisticated setting while serving a diverse clientele.
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Redmond, WA
Average Salary: $42,256
Home to tech giants like Microsoft, Redmond boasts a dynamic dining scene. Line cooks here can work in modern establishments such as Matador, crafting delicious meals for a busy, diverse crowd.
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Woodinville, WA
Average Salary: $42,004
Woodinville is known for its wineries and breweries, offering exciting culinary experiences. Restaurants like The Woodinville Ale Works provide opportunities for cooks to create unique combinations that delight wine and beer enthusiasts.
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Mukilteo, WA
Average Salary: $41,919
With its scenic views and waterfront dining, Mukilteo is a great place for culinary professionals. Join popular spots like Ivar's Seafood Bar, where cooks can prepare fresh seafood while enjoying the beautiful surroundings.
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Edmonds, WA
Average Salary: $41,358
Edmonds features a charming downtown with a vibrant food scene. Working at establishments like Salt & Iron allows cooks to explore a variety of flavors and present dishes that highlight the freshness of local ingredients.
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Bothell, WA
Average Salary: $41,340
Bothell’s growing community has a diverse culinary landscape. Cooks can find satisfying roles in restaurants like The Cottage, where they contribute to a warm, inviting dining experience that draws locals and visitors alike.
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Mill Creek, WA
Average Salary: $40,689
Mill Creek's family-friendly atmosphere and local restaurants create a supportive environment for cooks. Join a team at places like Cucina! and help craft meals that cater to a mix of tastes and preferences.
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Everett, WA
Average Salary: $40,416
Everett offers a mix of casual and fine dining options, making it a great place for culinary growth. Cooks can thrive in places like the Everett Yacht Club, where they can impress patrons with their culinary skills.
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HOPS N' DROPS
Average Salary: $39,515
HOPS N' DROPS values its Line Cooks and offers a fun work environment. Cooks work at their Marysville location, preparing delicious dishes for guests while ensuring top-notch food quality and presentation.
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Fanny's Restaurant
Average Salary: $39,333
Fanny's Restaurant provides a friendly atmosphere for Line Cooks. At their Marysville site, cooks prepare a variety of meals, contributing to a local favorite known for its fast service and quality food.
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Buffalo Wild Wings
Average Salary: $36,333
Buffalo Wild Wings takes pride in its dynamic kitchen. Line Cooks at the Marysville location work in a lively team, crafting popular menu items like wings and burgers in a fast-paced setting.
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Haggen Northwest Fresh
Average Salary: $35,750
At Haggen Northwest Fresh, Line Cooks play a key role in preparing fresh and healthy meals. The Marysville store focuses on local ingredients and serves a variety of customer needs, creating a rewarding cooking experience.
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Red Robin
Average Salary: $35,654
Red Robin offers Line Cooks an opportunity to work in a lively atmosphere. The Marysville location serves a range of gourmet burgers, allowing cooks to showcase their skills in a vibrant and fast-paced environment.
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Domino's
Average Salary: $34,372
Domino's Line Cooks work in a focused and energetic kitchen. At the Marysville location, cooks prepare pizzas and other menu items in a high-volume setting, ensuring quick service and customer satisfaction.