Line Cook Salary in Marysville, WA

In Marysville, WA, a Line Cook earns an average yearly salary of about $36,251. This figure reflects a wide range that may vary based on experience and specific responsibilities.

Starting salaries begin around $32,850, progressing to around $41,168 for those with more experience or specialized skills. The pay range highlights opportunities for growth in this role, making it a solid career choice for individuals passionate about food and cooking.

Line Cooks in Marysville can also benefit from local demand for skilled culinary professionals. This demand can lead to better pay and job security. For job seekers, this field offers a promising path to build a rewarding career while enjoying the vibrant food culture in the area.

1. Mountlake Terrace, WA
   Average Salary: $45,194
   Working as a cook in Mountlake Terrace offers a vibrant food scene. You can find opportunities in local favorites like the Mountlake Terrace Tavern, where fresh ingredients and community dining are a priority.
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2. Stanwood, WA
   Average Salary: $44,022
   In Stanwood, cooks play a crucial role in serving delicious meals at family-run restaurants. The town's cozy eateries often focus on farm-to-table experiences, allowing you to create seasonal dishes that the community loves.
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3. Kirkland, WA
   Average Salary: $42,599
   Kirkland boasts a thriving culinary environment with numerous upscale dining options. Cooks here work in stylish restaurants along the waterfront, crafting creative dishes that highlight local flavors.
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4. Redmond, WA
   Average Salary: $42,196
   Redmond is home to a diverse range of restaurants, from casual spots to fine dining. As a cook, you will enjoy the challenge of preparing multicultural dishes and pleasing a varied clientele.
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5. Mukilteo, WA
   Average Salary: $42,152
   In Mukilteo, the scenic backdrop of the Puget Sound enhances your cooking experience. Many local restaurants take pride in using fresh seafood, allowing you to develop your skills with local ingredients.
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6. Woodinville, WA
   Average Salary: $41,952
   Woodinville is known for its wineries and upscale dining establishments. Cooks here get to work with seasonal, high-quality ingredients, turning simple meals into exceptional dining experiences.
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7. Bothell, WA
   Average Salary: $41,279
   Bothell's growing food scene creates ample opportunities for cooks in various restaurants and cafes. You will enjoy interacting with a friendly community while preparing satisfying meals for guests.
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8. Anacortes, WA
   Average Salary: $40,760
   In Anacortes, the focus on fresh seafood and local produce makes cooking a delight. You can find work in charming restaurants that prioritize quality ingredients and amazing flavors.
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9. Edmonds, WA
   Average Salary: $40,645
   Edmonds features a strong dining culture with an emphasis on fresh and local foods. Cooks here can expect to experiment with seasonal menus while delivering memorable dining experiences.
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10. Mill Creek, WA
    Average Salary: $40,620
    Mill Creek’s mix of chain and family-owned restaurants creates a variety of cooking environments. You will have the chance to showcase your creativity while preparing diverse dishes for the local community.
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1. HOPS N' DROPS
   Average Salary: $39,333
   HOPS N' DROPS offers a vibrant atmosphere for Line Cooks, focusing on quality and creativity in food preparation. They operate in several locations including Marysville, providing a great opportunity for culinary development in a dynamic environment.
   




2. Fanny's Restaurant
   Average Salary: $39,333
   At Fanny's Restaurant, Line Cooks play a vital role in crafting delicious meals with fresh ingredients. The establishment values teamwork and creativity, making it a rewarding experience for culinary professionals in Marysville.
   




3. Buffalo Wild Wings
   Average Salary: $36,333
   Buffalo Wild Wings offers a fast-paced environment for Line Cooks, focusing on wings and sauces. Their location in Marysville provides a fun atmosphere to work and grow in the culinary field.
   




4. Haggen Northwest Fresh
   Average Salary: $35,750
   Haggen Northwest Fresh is known for its commitment to fresh, local ingredients. Line Cooks here prepare meals in a community-focused setting, enhancing the dining experience for customers in Marysville.
   




5. Red Robin
   Average Salary: $35,546
   Red Robin creates an exciting environment for Line Cooks, focusing on gourmet burgers and innovative dishes. Their Marysville location fosters a supportive culture, perfect for culinary growth.
   




6. Domino's
   Average Salary: $34,243
   Domino's provides a fast-paced setting for Line Cooks, emphasizing efficiency and teamwork. The Marysville branch offers great opportunities for culinary enthusiasts looking to work in a well-established pizza chain.
   

1. Sous Chef
   Average Salary: $57,838
   A sous chef assists in the kitchen management and oversees daily operations. This role supports the head chef and ensures the team prepares high-quality dishes. Local restaurants like The Olive Garden often seek dedicated individuals for this position.
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2. Restaurant Manager
   Average Salary: $51,059
   A restaurant manager supervises the entire dining operation, including staff and customer service. This role involves overseeing budgets, training staff, and ensuring a pleasant dining experience. Many hotels and family-owned eateries in Marysville look for talented managers to lead their teams.
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3. Shift Manager
   Average Salary: $45,158
   A shift manager leads a team during busy meal periods, ensuring smooth service and happy customers. This position includes scheduling staff and handling customer inquiries. Quick-service chains around Marysville frequently hire shift managers to enhance efficiency.
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4. Baker
   Average Salary: $37,150
   Bakers create fresh bread, pastries, and cakes, often working in the early morning hours. This role involves following recipes and using baking equipment effectively. Local bakeries and cafes in Marysville seek skilled bakers to delight their customers with delicious treats.
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5. Server
   Average Salary: $36,707
   Servers engage with customers, taking orders and delivering food and drinks. This front-line position plays a key role in creating a positive dining atmosphere. Many casual dining restaurants in Marysville look for friendly individuals to join their teams.
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6. Sandwich Artist
   Average Salary: $36,387
   Sandwich artists craft delicious and appealing sandwiches for customers. This role involves preparing ingredients and ensuring cleanliness in the work area. Sub shops and delis in Marysville often seek dedicated workers to serve their loyal patrons.
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7. Dishwasher
   Average Salary: $33,495
   Dishwashers maintain a clean kitchen by washing dishes, utensils, and cooking equipment. This essential role supports the cooking team and ensures everything runs smoothly. Restaurants in Marysville regularly hire dishwashers to keep their operations efficient.
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8. Pastry Cook
   Average Salary: $32,560
   Pastry cooks specialize in creating desserts, pastries, and confections. This creative role involves experimenting with flavors and designs to impress guests. Bakeries and restaurants in the area often search for pastry cooks to enhance their dessert menus.
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