In Medford, MA, a Line Cook earns an average yearly salary of approximately $36,663. This figure reflects the wages that individuals in this role commonly receive.
Salaries for Line Cooks can vary based on experience and skill level. Newer cooks may start with salaries around $34,000, while those with more experience and expertise can earn up to $42,000 per year. Most Line Cooks in Medford fall within the salary range of $34,000 to $41,000.
Overall, working as a Line Cook in this area offers a solid entry point into the culinary industry, along with opportunities for growth and advancement. Many cooks find satisfaction in their craft while also forming a vital part of the food service team.
-
Watertown, MA
Average Salary: $41,889
Working as a cook in Watertown offers a chance to be part of a vibrant food scene. Many local restaurants, like The Capital Grille, pride themselves on fresh ingredients and a quality dining experience.
Find Line Cook jobs in Watertown, MA
-
Cambridge, MA
Average Salary: $41,280
Cooking in Cambridge gives you the opportunity to be part of a bustling culinary environment. Renowned establishments such as Craigie on Main value creativity and innovation, making it an exciting place for chefs.
Find Line Cook jobs in Cambridge, MA
-
Revere, MA
Average Salary: $41,068
Revere's coastline provides a unique backdrop for cooks who work at popular spots like Kelly's Roast Beef. The bustling beach community thrives on diverse food options, creating a lively cooking atmosphere.
Find Line Cook jobs in Revere, MA
-
Saugus, MA
Average Salary: $40,571
In Saugus, cooks can find rewarding opportunities in local diners and restaurants. Establishments like Saugus Iron Works Restaurant highlight the area's comforting and inviting eating spaces.
Find Line Cook jobs in Saugus, MA
-
Charlestown, MA
Average Salary: $40,292
Charlestown offers a rich history and a tight-knit community, making it a pleasant place for aspiring cooks. With busy restaurants like Warren Tavern, the demand for creative culinary talent continues to grow.
Find Line Cook jobs in Charlestown, MA
-
Everett, MA
Average Salary: $40,020
Everett is home to a dynamic dining scene, with many cafes and eateries welcoming talented cooks. Institutions like the Encore Boston Harbor provide both exciting kitchen experiences and competitive perks.
Find Line Cook jobs in Everett, MA
-
Belmont, MA
Average Salary: $39,267
Belmont's community-focused dining culture allows cooks to create dishes with locally sourced ingredients. Restaurants here often emphasize fresh flavors, making for a fulfilling cooking experience.
Find Line Cook jobs in Belmont, MA
-
Melrose, MA
Average Salary: $39,094
Melrose boasts a variety of restaurants that delight diners with different cuisines. Cooks at places like The Melrose Diner enjoy crafting homemade meals for a loyal and enthusiastic customer base.
Find Line Cook jobs in Melrose, MA
-
Brighton, MA
Average Salary: $38,662
Brighton is a lively neighborhood where cooks can explore diverse culinary styles. Numerous restaurants cater to the vibrant community, allowing chefs to express their creativity in exciting ways.
Find Line Cook jobs in Brighton, MA
-
Somerville, MA
Average Salary: $38,328
Somerville is known for its eclectic and growing food scene. Cooks have opportunities at innovative restaurants like Highland Kitchen, where they can showcase their skills in a supportive and lively environment.
Find Line Cook jobs in Somerville, MA
-
Wegmans Food Markets
Average Salary: $36,400
Wegmans Food Markets offers a vibrant and fast-paced environment for Line Cooks. The company prides itself on high-quality food and excellent customer service. With locations in Medford and surrounding areas, Line Cooks can expect to be part of a supportive team that values creativity and skill in the kitchen.
-
Bertucci's Italian Restaurant
Average Salary: $35,988
Bertucci's Italian Restaurant provides a warm and welcoming atmosphere for its Line Cooks. This company focuses on authentic Italian cuisine and teamwork. In Medford, Line Cooks play a key role in preparing delicious meals and ensuring a great dining experience for guests.